Kano H | Oak-hill Georgic Patch-work Laboratory
スポンサーリンク
概要
関連著者
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Kano H
Oak-hill Georgic Patch-work Laboratory
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Ishida N
National Food Research Institute
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KANO Hiromi
Oak-hill Georgic Patch-work Laboratory
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ISHIDA Nobuaki
NFRI
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ISHIDA Nobuaki
National Food Research Institute
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Kano Hiromi
National Institute Of Agro-biological Resources
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KANO Hiromi
National Institute of Agrobiological Sciences, Tsukuba Science City
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Koizumi Megumi
Department Of Bacteriology The Kitasato Institute
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KOIZUMI Mika
National Food Research Institute
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Kobayashi Toshitaka
Central Research Institute Meiji Milk Products Co. Ltd.
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Kobayashi T
Nagoya Univ. Nagoya Jpn
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KOBAYASHI Toshio
National Food Research Institute
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Yoshida T
Nagoya Univ. Nagoya Jpn
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Yoshida T
Matsushita Electric Co. Tochigi Jpn
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Yoshida Takashi
Tsukuba Primate Center For Medical Science National Institute Of Infectious Diseases
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木瀬 秀夫
筑波大学物質工学系
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Haishi Tomoyuki
Mrtechnology Inc.
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Takano Hiroyuki
Agriculture Forestry And Fisheries Technical Information Society
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NAITO Shigehiro
National Food Research Institute
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YOSHIDA TAKASHI
National Institute of Infectious Diseases
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Kobayashi Masami
Institute of Materials Science, University of Tsukuba
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OGAWA Hidejiro
JEOL Ltd.
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AKIYAMA Machiko
Univ. Tsukuba
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KISE Hideo
Univ. Tsukuba
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WATANABE Tadashi
Univ. Tokyo
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KOBAYASHI Masami
Univ. Tsukuba
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Akiyama Machiko
Institute Of Materials Science University Of Tsukuba
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Kobayashi Michio
Department Of Chemistry Faculty Of Science And Engineering Aoyamagakuin University
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Kobayashi Masami
Institute Of Materials Science University Of Tsukuba
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Naito Shigehiro
National Agriculture And Food Res. Organization Ibaraki Jpn
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Kobayashi M
Tsukuba University Tsukuba
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Akiyama Machiko
Inst. Of Mat. Sci. Univ. Tsukuba
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Hamaguchi Hideo
Insitute Of Basic Medical Science University Of Tsukuba
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Hamaguchi Hideo
National Agricultural Research Center
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Wakao N
Department Of Agro-bioscience Faculty Of Agriculture Iwate University
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Wakao Norio
Laboratory Of Bioscience And Technology Faculty Of Agriculture Iwate University
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Inoue Kazuhito
Kanagawa Univ.
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YOSHIDA Takashi
Shikoku National Agricultural Experiment Station
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Takagishi H
National Inst. Agrobiological Resources Ibaraki Jpn
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AKUTSU Satoshi
Univ. Tsukuba
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KANO Hiromi
NIAR
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WAKAO Norio
Iwate Univ.
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KOIZUMI Mika
NIAR
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渡辺 正
東京大学生産技術研究所
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YOSHIDA Mitsuru
National Food Research Institute
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Shirata K
Dept. Of Biology Tokyo Metropolitan Univ.
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Itoh Shigeru
Natl. Inst. Basic Biol.
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Itoh S
National Institute For Basic Biology
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Hiraishi A
Toyohashi Univ. Technol. Aichi Jpn
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Hiraishi Akira
Nibb
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Hiraishi Akira
Tokyo Research Laboratory Konishi Co. Ltd. :(present Address)institute Of Applied Microbiology Unive
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Kawashima Koji
Seitoku University
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FUKAMI Shinji
Tsukishima Foods Industry Co., Ltd.
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MIZOKAMI Yasuyuki
Tsukishima Foods Industry Co., Ltd.
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HIROSE Rieko
Tokyo Metropolitan Food Technology Research Center
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TAKANO Hiroyuki
National Food Research Institute, Tsukuba Science City
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SHIRATA Kazuto
National Institute of Agrobiological Sciences
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Shimada K
Dept. Of Biology Tokyo Metropolitan Univ.
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Masuda Ryoichi
National Food Research Institute
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Yoshida M
Univ. Tokyo Tokyo Jpn
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Takano Hiroyuki
Agricultural Chemicals Research Laboratory Sumitomo Chemical Co. Ltd.
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Takano Hiroyuki
National Food Research Institute Ministry Of Agriculture And Forestry
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Ohoka Hirozo
Osaka Univ.
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Takaichi S
Nippon Medical School Kawasaki Jpn
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Fukami Shinji
Tsukishima Foods Industry Co. Ltd.
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Nishida Fumiko
Mbi
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TAKAICHI Shinichi
Nippon Medical School, Osaka University
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Takagishi Hidejiro
National Institute of Agrobiological Resources, Tsukuba Science City
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NAGAI Soichi
JEOL Ltd.
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Takagishi Hidejiro
National Institute Of Agrobiological Resources Tsukuba Science City
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TOMINAGA Keisuke
Univ. Tsukuba
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AMESZ Jan
Univ. Leiden
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KOIZUMI Mika
NFRI
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YAMAMURA Mayu
Univ. Tsukuba
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SHIMADA Keizo
Tokyo Metropolitan Univ.
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ITOH Shigeru
Toyohashi Univ. Tech.
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Hashizume Akiko
Department Of Bioscience And Biotechnology Faculty Of Agriculture Shinshu University
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Takaichi Shinichi
Nippon Medical School Kawasaki Jpn
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Yoshida Mitsuru
National Agriculture And Food Research Organization National Food Research Institute
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Yoshida Mitsuru
National Institute Of Agro-environmental Sciences
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Takaichi Shinichi
Nippon Medical School Kawasaki 211-0063 Yamaguchi Univ.
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Mizokami Yasuyuki
Tsukishima Foods Industry Co. Ltd.
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Takano Hiroyuki
Mrtechnology Inc.
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Kano Hiromi
National Institute of Agrobiological Resources
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TAKANO Hiroyuki
National Food Research Institute
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Takagishi Hidejiro
National Institute of Agrobiological Resources
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HAISHI Tomoyuki
MRTechnology
著作論文
- The Effect of Gelatinized Starch on Baking Bread
- Routine Evaluation of the Grain Structures of Baked Breads by MRI
- ^Na-NMR Imaging of Foods(Analytical Chemistry)
- Tracing Metabolic Changes in Soybean Cotyledons during Germination by NMR(Biological Chemistry)
- ^1H-NMR Imaging of Tomato Fruits(Biological Chemistry)
- Analysis of Physical States of Water in Soybean Seeds by NMR(Biological Chemistry)
- The Relationship between Imbibitional Damage and Initial Water Content of Soybeans(Biological Chemistry)
- Estimation of Biological Activities by NMR in Soybean Seeds during Maturation(Biological Chemistry)
- Non-destructive Analysis of the Oil Composition of Soybean Seeds by Natural Abundance Carbon-13 Nuclear Magnetic Resonance Spectroscopy(Food & Nutrition)
- Observation of Water and Na^+ in Tissues of the Bruguiera gymnorrhiza by ^1H- and ^Na-NMR Imaging
- A Dedicated MRI for Food Science and Agriculture
- Molecular structure of BChl 663 functioning as the primary electron acceptor of green sulfur bacteria
- ^1H- and ^C-NMR of Zn-BChl a from an acidophilic bacterium Acidiphilium rubrum
- Structural determination and physical chemistry of the novel Zn-containing bacteriochlorophyll in Acidiphilium rubrum
- Location of Sucrose and Oils in a Maize Seed by NMR Microscopy
- Imaging Mn^ Uptake of a Maize Shoot by an NMR Microscope
- Diffusive Effect Induced by a Strong Magnetic Field Gradient in H-NMR Micro-imaging of Plant Tissues