Takagishi H | National Inst. Agrobiological Resources Ibaraki Jpn
スポンサーリンク
概要
関連著者
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Takano Hiroyuki
Agriculture Forestry And Fisheries Technical Information Society
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Takagishi H
National Inst. Agrobiological Resources Ibaraki Jpn
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Takagishi Hidejiro
National Institute of Agrobiological Resources, Tsukuba Science City
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Takagishi Hidejiro
National Institute Of Agrobiological Resources Tsukuba Science City
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Takagishi Hidejiro
National Institute of Agrobiological Resources
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SHIRATA Kazuto
National Institute of Agrobiological Sciences
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Hata Shingo
Laboratory Of Plant Physiology Division Of Applied Biosciences Graduate School Of Agriculture Kyoto
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Hata Shingo
Laboratory Of Plant Pathology Division Of Environmental Science Of Bioresource Production Graduate S
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Hata Shingo
National Institute of Agrobiological Resources, Tsukuba Science City
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Hata Shingo
National Institute Of Agrobiological Resources Tsukuba Science City
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Koizumi Megumi
Department Of Bacteriology The Kitasato Institute
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Kouchi Hiroshi
National Institute Of Agrobiological Sciences
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Kouchi Hiroshi
Nati. Inst. Agrobiol. Res.
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Kouchi Hiroshi
Natio. Insti. Agrobiol. Res. Tsukuba Naist
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Kouchi Hiroshi
National Institute Of Agrobiological Resources Tsukuba Science City
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Haishi Tomoyuki
Mrtechnology Inc.
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NAITO Shigehiro
National Food Research Institute
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ISHIDA Nobuaki
National Food Research Institute
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KOIZUMI Mika
National Food Research Institute
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KANO Hiromi
Oak-hill Georgic Patch-work Laboratory
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Kano H
Oak-hill Georgic Patch-work Laboratory
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Ishida N
National Food Research Institute
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ISHIDA Nobuaki
NFRI
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Naito Shigehiro
National Agriculture And Food Res. Organization Ibaraki Jpn
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Kawashima Koji
Seitoku University
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FUKAMI Shinji
Tsukishima Foods Industry Co., Ltd.
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MIZOKAMI Yasuyuki
Tsukishima Foods Industry Co., Ltd.
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HIROSE Rieko
Tokyo Metropolitan Food Technology Research Center
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TAKANO Hiroyuki
National Food Research Institute, Tsukuba Science City
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KANO Hiromi
National Institute of Agrobiological Sciences, Tsukuba Science City
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Takano Hiroyuki
Agricultural Chemicals Research Laboratory Sumitomo Chemical Co. Ltd.
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Takano Hiroyuki
National Food Research Institute Ministry Of Agriculture And Forestry
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Kano Hiromi
National Institute Of Agro-biological Resources
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Fukami Shinji
Tsukishima Foods Industry Co. Ltd.
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Mizokami Yasuyuki
Tsukishima Foods Industry Co. Ltd.
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TAKANO Hiroyuki
National Food Research Institute
著作論文
- The Effect of Gelatinized Starch on Baking Bread
- Routine Evaluation of the Grain Structures of Baked Breads by MRI
- Effect of Alteration of Sterol Composition on the Salt Sensitivity of a Tobacco Cell Suspension Culture
- Accumulation of Rare Phytosterols in Plant Cells on Treatment with Metabolic Inhibitors and Mevalonic Acid
- Variation in the Content and Composition of Sterols in Alfalfa Seedlings Treated with Compactin (ML-236B) and Mevalonic Acid
- Salt-Induced Accumulation of 26 and 27 kD Proteins in Cultured Cells of Rice Plant