Abe Hiroki | Department Of Applied Chemistry Graduate School Of Engineering Kyushu University

東大・院・農

Department Of Food Science And Nutrition Kyoritsu Women's University

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Laboratory Of Marine Biochemistry Graduate School Of Agricultural And Life Sciences The University O

Department Of Fisheries Faculty Of Agriculture The University Of Tokyo

東京大学大学院農学生命科学研究科水圏生物科学専攻

シーフード生化学研究所

Department of Chemistry, Joetsu University of Education

Department of Food Science and Nutrition, Kyoritsu Women's University

Department of Aquatic Bioscience, Graduate School of Agricultural and Life Sciences, The University

Research and Developmet Food Business Division, Japan Tobacco Inc

Research and Developmet Food Business Division, Japan Tobacco Inc

Department of Aquatic Bioscience, Graduate School of Agricultural and Life Sciences, The University

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Department Of Hematology Research Institute International Medical Center Of Japan

National Center Of Neurology And Psychiatry Tokyo Jpn

Research And Developmet Food Business Division Japan Tobacco Inc

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Department Of Chemistry Joetsr University Of Education

Research And Developmet Food Business Division Japan Tobacco Inc

Department of Food Science and Nutrition, Kyoritsu Women's University

Department of Applied Chemistry, Graduate School of Engineering, Kyushu University

Department of Synthetic Chemistry and Biological Chemistry, Graduate School of Engineering, Kyoto Un

Faculty Of Bioresources Mie University

National Research Institute of Fisheries Science, Fisheries Research Agency

Tokin Corp. Miyagi Jpn

Department of Applied Chemistry, Graduate School of Engineering, Kyushu University

Bio-Architecture Center, Kyushu University

Bio-Architecture Center, Kyushu University

Department of Aquatic Bioscience, Graduate School of Agricultural and Life Sciences, The University

Department of Aquatic Bioscience, The University of Tokyo

Faculty of Bioresources, Mie University

Faculty of Bioresources, Mie University

National Res. Inst. Of Fisheries Sci.

National Research Institute Of Fisheries Science

Department of Aquatic Bioscience, Graduate School of Agricultural and Life Sciences, The University

Faculty Of Bioresources Mie University

Department Of Chemistry Joetsu University Of Education

Department Of Food Science And Nutrition Kyoritsu Women's University

Department Of Applied Chemistry Graduate School Of Engineering Kyushu University

Department Of Biopharmaceutics Kyoto Pharmaceutical University

Department of Food Science and Nutrition, Kyoritsu Women's University,

Department Of Food Science And Nutrition Kyoritsu Women's University

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Bio-architecture Center Kyushu University

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Department Of Aquatic Bioscience The University Of Tokyo

Department Of Applied Chemistry Graduate School Of Engineering Kyushu University:center For Future C

Department Of Applied Chemistry Faculty Of Engineering Kyushu University

Bio-architecture Center Kyushu University

Department of Aquatic Bioscience, Graduate School of Agricultural and Life Sciences, The University

Toyoma Prefectural Food Research Institute

Toyama Kamaboko Co. Ltd

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Faculty of Education, Kochi University

Faculty Of Education Kochi University

Department Of Applied Chemistry Graduate School Of Engineering Kyushu University:center For Future C

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Department Of Applied Biological Chemistry The University Of Tokyo

Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of

Research and Developmet Food Business Division, Japan Tobacco Inc

Department of Anatomy, Kurume University School of Medicine