Molecular Characterization of Alanine Racemase in the Kuruma Prawn Marsupenaeus japonicus
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概要
- 論文の詳細を見る
- Japanese Biochemical Societyの論文
- 2009-02-01
著者
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岡田 茂
東京大学大学院農学生命科学研究科
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Abe Hiroki
Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of
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OKADA Shigeru
Department of Anti-Aging Food Sciences, Dentistry and Pharmaceutical Sciences, Okayama University Gr
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Okada Shigeru
Department Of Anti-aging Food Sciences Dentistry And Pharmaceutical Sciences Okayama University Grad
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Abe Hiroki
Department Of Applied Chemistry Graduate School Of Engineering Kyushu University
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YOSHIKAWA Naoko
Department of Aquatic Bioscience, Graduate School of Agricultural and Life Sciences, The University
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Okada Shigeru
Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of
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岡田 茂
東大・院・農
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Yoshikawa Naoko
Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of
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Okada Shigeru
Laboratory Of Marine Biochemistry Graduate School Of Agricultural And Life Sciences The University O
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Okada Shigeru
Department Of Fisheries Faculty Of Agriculture The University Of Tokyo
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岡田 茂
東京大学大学院農学生命科学研究科水圏生物科学専攻
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