AMANO Hideomi | Faculty of Bioresources, Mie University
スポンサーリンク
概要
関連著者
-
阿部 宏喜
東京大学大学院農学生命科学研究科
-
Abe H
Laboratory Of Marine Biochemistry Graduate School Of Agricultural And Life Sciences The University O
-
Noda H
Faculty Of Bioresources Mie University
-
OKUMA Emiko
Department of Hematology, Research Institute, International Medical Center of Japan
-
AMANO Hideomi
Faculty of Bioresources, Mie University
-
NODA Hiroyuki
Faculty of Bioresources, Mie University
-
Noda Hiroyuki
Faculty Of Bioresources Mie University
-
Okuma E
Department Of Hematology Research Institute International Medical Center Of Japan
-
Okuma Emiko
Department Of Food Science And Nutrition Kyoritsu Women's University
-
Abe Hiroki
Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of
-
Abe Hiroki
Department Of Applied Chemistry Graduate School Of Engineering Kyushu University
-
ABE Hiroki
Laboratory of Marine Biochemistry, Graduate School of Agricultural and Life Sciences, The University
-
WATANABE Katsuko
Laboratory of Marine Biochemistry, Graduate School of Agricultural and Life Sciences, The University
-
FUJITA Eriko
Department of Food Science and Nutrition, Kyoritsu Women's University
-
Abe Hiroki
Laboratory Of Marine Biochemistry
-
Fujita E
National Center Of Neurology And Psychiatry Tokyo Jpn
-
Watanabe K
Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of
-
Watanabe Katsuko
Laboratory Of Marine Biochemistry Faculty Of Agriculture The University Of Tokyo
-
Fujita Eriko
Department of Food Science and Nutrition, Kyoritsu Women's University
著作論文
- Effects of Seawater Acclimation on the Levels of Free _D-and _L-Alanine and Other Osmolytes in the Japanese Mitten Crab Eriocheir japonicus
- Distribution of Free D-Amino Acids in the Tissues of Crustaceans