Detection of Lactic Acid and Amino Acids from Melanoidin Decolorized by Enzymes of Coriolus versicolor Ps4a
スポンサーリンク
概要
著者
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Ohmomo Sadahiro
Institute Of Applied Biochemistry University Of Tsukuba
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Aoshima Ikuko
Department Of Food And Nutrition Science Faculty Of Home Economics Japan Women's University
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UEDA KIYOMOTO
Institute of Applied Biochemistry, University of Tsukuba
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Tozawa Yukiko
Institute Of Applied Biochemistry University Of Tsukuba
関連論文
- Microbial Decolorization of Molasses Waste Water by Mycelia Sterilia D90(Microbiology & Fermentation Industry)
- Screening of Filamentous Fungi Having the Ability to Decolorize Molasses Pigments(Microbiology & Fermentation Industry)
- Decolorization of Molasses Waste Water by a Thermophilic Strain, Aspergillus fumigatus G-2-6(Microbiology & Fermentation Industry)
- Adsorption of Melanoidin to the Mycelia of Aspergillus oryzae Y-2-32(Microbiology & Fermentation Industry)
- A Comparative Study and Phage Typing of Silage-Making Lactobacillus Bacteriophages
- Isolation of Enterocin SE-K4-Encoding Plasmid and a High Enterocin SE-K4 Producing Strain of Enterococcus faecalis K-4
- Isolation and Characterization of Enterocin SE-K4 Produced by Thermophilic Enterococci, Enterococcus Faecalis K-4
- Characterization of a Phage Resistance Plasmid, pLKS, of Silage-Making Lactobacillus plantarum NGRI0101
- Continuous Decolorization of Molasses Waste Water Using Immobilized Lactobacillus hilgardii Cells(Microbiology & Fermentation Industry)
- Screening of Anaerobic Bacteria with the Ability to Decolorize Molasses Melanoidin(Microbiology & Fermentation Industry)
- Transformation of silage-making Lactobacillus strains by electroporation with plasmid vectors
- Biotransformation of D-Xylulose to D-Xylose by Immobilized Enzyme Prepared from Streptomyces flavorirensis
- Biotransformation of d-Arabitol to d-Xylulose by Gluconobacter suboxydans Immobilized within k-Carrageenan
- Continuous Decolorization of Molasses Waste Water with Mycelia of Coriolus versicolor Ps4a
- Purification and Some Properties of Melanoidin Decolorizing Enzymes, P-III and P-IV, from Mycelia of Coriolus versicolor Ps4a
- Detection of Lactic Acid and Amino Acids from Melanoidin Decolorized by Enzymes of Coriolus versicolor Ps4a