Purification and Some Properties of Xylanase from Clostridium stercorarium Strain HX-1(Microbiology & Fermentation Industry)
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概要
- 論文の詳細を見る
- 社団法人日本農芸化学会の論文
- 1991-01-23
著者
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Shimada Kyo
Department Of Bioscience Faculty Of Bioresources Mie University
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Sakka Kazuo
Department Of Bioscience Faculty Of Bioresources Mie University
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Maeda Yoshitaka
Department Of Bioscience Faculty Of Bioresources Mie University
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Takahashi Naomi
Department Of Materials Science And Chemical Engineering Faculty Of Engineering Shizuoka University
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HAKAMADA Yoshihiro
Department of Bioscience, Faculty of Bioresources, Mie University
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Hakamada Yoshihiro
Department Of Bioscience Faculty Of Bioresources Mie University
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Hakamada Yoshihiro
Department Of Applied Bioscience College Of Bioscience And Chemistry Kanazawa Institute Of Technolog
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Takahashi Naomi
Department Of Bioscience Faculty Of Bioresources Mie University
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SAKKA Kazuo
Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku University
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Takahashi Naomi
Department of Biological Chemistry and Food Science, Iwate University
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