Fluorescence from pearls to distinguish mother oysters used in pearl culture

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概要

• 論文の詳細を見る

• The fluorescence spectra of pearls and shells of Pteria penguin (mabe), Pinctada fucata (Japan's Akoya oyster) and Pinctada maxima (yellow lip oyster) have been measured in order to distinguish species of the mother oyster which produce that pearl. A distinction is possible for these pearls using differences in the fluorescence spectra. The spectral difference has been attributable to colouring matter or screloprotain in pearls and shells.

• 社団法人応用物理学会の論文
• 1987-04-20

著者

• MIYOSHI Tadaki

  Technical College, Yamaguchi University

• Miyoshi Tadaki

  Technical College Yamaguchi University

• MATSUDA Yasunori

  Pearl Research Laboratory, K. MIKIMOTO & Co., Ltd.

• KOMATSU Hiroshi

  Pearl Research Laboratory, K. MIKIMOTO & Co., Ltd.

• Komatsu H

  Tohoku Univ. Sendai Jpn

• Komatsu Hiroshi

  Institute For Materials Research Tohoku University

• Matsuda Yuko

  Central R & D Laboratory Japan Energy Corporation

• Matsuda Y

  Central R & D Laboratory Japan Energy Corporation

• Miyoshi Tadaki

  Technical Colledge Yamaguchi University

• Miyoshi T

  Department Of Electrical And Electronic Engineering Yamaguchi University

• Matsuda Yasunori

  Pearl Research Laboratory K. Mikimoto & Co. Ltd.

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