Investigations of Pressure and Temperature Effects on Gelation Process of Egg White by Time-Resolved Turbidimetric Measurements
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概要
- 論文の詳細を見る
- 社団法人応用物理学会の論文
- 1994-05-15
著者
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NAKAMURA Atsushi
Department of Medical Oncology and Immunology, Nagoya City University Graduate School of Medical Sci
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HIRAMATSU Nobuyasu
Department of Applied Physics, Fukuoka University
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Hara Kazuhiro
Department of Cardiology, Mitsui Memorial Hospital
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MATSUSHIGE Kazumi
Department of Electronic Science and Engineering, Kyoto University
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Nakamura A
Department Of Applied Physics Fukuoka University
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KANAYA Haruichi
Department of Applied Science, Faculty of Engineering, Kyushu University
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Nakamura Atsushi
Department Of Applied Physics Fukuoka University
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Matsushige Kazumi
Department Of Applied Science Faculty Of Engineering Kyushu University
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Hara Kazuhiro
Department Of Applied Science Faculty Of Engineering 36 Kyushu University
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Hiramatsu Nobuyasu
Department Of Applied Physics Fukuoka University
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Hiramatsu Nobuyasu
Department Of Applied Physics Faculty Of Engineering Kyushu University
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Nakamura Atsushi
Department Of Applied Physics Faculty Of Science Fukuoka University
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