Gastrointestinal Motility Enhancing Effect of Ginger and Its Active Constituents

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概要

• 論文の詳細を見る

• The effect of ginger root (Zingiberis Rhizoma) on gastrointestinal motility was examined based on its ability to enhance charcoal meal transport in mice. Oral administrations of the acetone extract of ginger (which contains volatile oils and bitter substances) at 75 mg/kg, [6]-shogaol at 2.5 mg/kg, or a [6]-, [8]- or [10]-gingerol at 5 mg/kg enhanced the transport of a charcoal meal. The effects of these substances were similar to or slightly weaker than those of metoclopramide and donperidone.

• 社団法人日本薬学会の論文
• 1990-02-25

著者

• 藤村 一

  Kyoto Pharmaceutical University

• 山原 條二

  Kyoto Pharmaceutical University

• 山原 條二

  (株)クラレnic研究開発室

• 李 育浩

  京都薬科大学生薬学教室

• 黄 啓栄

  京都薬科大学生薬学教室

• 黄 啓栄

  Kyoto Pharmaceutical University

• 李 育浩

  Kyoto Pharmaceutical University

• 許 琳

  Kyoto Pharmaceutical University

• 山原 絛二

  Kyoto Pharmaceutical University

• 藤村 一

  岐阜大学医学部

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