Activin A induces phosphorylation of Smad2 but not complex formation of Smad2 with Smad4 in human colon cancer cell line HT-29
スポンサーリンク
概要
- 論文の詳細を見る
Western blotting coupled with immunoprecipitation showed that activin A treatment induced phosphorylation of Smad2 but not complex formation of Smad2/4 in human colon cancer-derived HT-29 cells. Because HT-29 cells expressed neither Smad4 mRNA nor Smad4 protein, it is suggested that deletion of Smad4 leads to a defect of formation of Smad2/4 complex upon activin A stimulation in HT-29 cells.
- 社団法人日本農芸化学会の論文
- 2003-09-23
著者
-
Sonoyama Kei
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
-
Sonoyama Kei
Laboratory Of Food Biochemistry Department Of Bioscience And Chemistry Faculty Of Agriculture Hokkai
-
Kawabata Jun
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
-
PHOLNUKULKIT Pimara
Laboratory of Food Biochemistry, Division of Applied Bioscience, Graduate School of Agriculture, Hok
-
Pholnukulkit Pimara
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
-
Kawabata Jun
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
-
Sonoyama Kei
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
関連論文
- Investigation of Gene Expressions Related to Cholesterol Metabolism in Rats Fed Diets Enriched in n-6 or n-3 Fatty Acid with a Cholesterol after Long-term Feeling Using Quantitative-competitive RT-PCR Analysis
- Oral administration of freeze-dried kefir reduces intestinal permeation of and oral sensitization to ovalbumin in mice
- Effect of enzymatic modification of dietary wheat flour for reducing its allergenicity on oral sensitization to and intestinal absorption of ovalbumin
- Inhibitory Effects of Ellagi- and Gallotannins on Rat Intestinal α-Glucosidase Complexes
- α-Glucosidase Inhibitors from Clove (Syzgium aromaticum)
- Structure-activity Relationships for α-Glucosidase Inhibition of Baicalein, 5,6,7-Trihydroxyflavone : the Effect of A-Ring Substitution
- 6-Hydroxyflavonoids as α-Glucosidase Inhibitors from Marjoram (Origanum majorana) Leaves(Food & Nutrition Science)
- Novel Oxidative Dimer from Caffeic Acid(Organic Chemistry)
- Subulatin, an Antioxidic Caffeic Acid Derivative Isolated from the In Vitro Cultured Liverworts, Jungermannia subulata, Lophocolea heterophylla, and Scapania parvitexta(Organic Chemistry)
- Stimulating Effect of Ileal Pancreaticobiliary Secretion on Ileal Apolipoprotein A-IV mRNA Expression in Fasted Rats
- Effects of Alcoholic Solvent on Antiradical Abilities of Protocatechuic Acid and Its Alkyl Esters
- Quinone Hemiacetal Formation from Protocatechuic Acid during the DPPH Radical Scavenging Reaction(Organic Chemistry)
- Activin A induces phosphorylation of Smad2 but not complex formation of Smad2 with Smad4 in human colon cancer cell line HT-29
- Oxidative Dimer Produced from a 2,3,4-Trihydroxybenzoic Ester
- Importance of the B Ring and Its Substitution on the α-Glucosidase Inhibitory Activity of Baicalein, 5, 6, 7-Trihydroxyflavone
- A Novel Oxidative Dimer from Protocatechuic Esters: Contribution to the Total Radical Scavenging Ability of Protocatechuic Esters
- Isolation and Measurement of Quercetin Glucosides in Flower Buds of Japanese Butterbur (Petasites japonicus subsp. gigantea Kitam.)(Food & Nutrition Science)
- Acetyl-CoA Carboxylase Inhibitors from Avocado (Persea americana Mill) Fruits(Food & Nutrition Science)
- Different Responses of Apolipoprotein A-I, A-IV, and B Gene Expression during Intestinal Adaptation to a Massive Small Bowel Resection in Rats
- Apolipoprotein B mRNA Editing in the Liver and Small Intestine of Rats Fed on Beet Fiber, Soy Protein, and Fish Oil.
- Non-effect of hexamethonium, a ganglionic blocker, on the response of ileal apolipoprotein A-IV mRNA following a massive small bowel resection in rats
- Hibiscus Acid as an Inhibitor of Starch Digestion in the Caco-2 Cell Model System(Food & Nutrition Science)
- α-Amylase Inhibitors from Roselle (Hibiscus sabdariffa Linn.) Tea
- A Novel Oxidative Dimer from Protocatechuic Esters : Contribution to the Total Radical Scavenging Ability of Protocatechuic Esters
- Methyl Caffeate as an α-Glucosidase Inhibitor from Solanum torvum Fruits and the Activity of Related Compounds
- Dietary α-Linked Galacto-Oligosaccharide Suppresses Ovalbumin-Induced Allergic Peritonitis in BALB/c Mice
- Dietary α-Linked Galacto-Oligosaccharide Suppresses Ovalbumin-Induced Allergic Peritonitis in BALB/c Mice
- Evaluation of Antioxidant Capacity of Non-Edible Parts of Some Selected Tropical Fruits
- Oxidative Dimer Produced from a 2,3,4-Trihydroxybenzoic Ester
- DPPH Radical Scavenging Reaction of Hydroxy- and Methoxychalcones
- Screening and Identification of Disaccharides with Insulin Mimetic Activity against L6 Cells
- Synthesis and the Intestinal Glucosidase Inhibitory Activity of 2-Aminoresorcinol Derivatives toward an Investigation of Its Binding Site
- Reduced Expression of Polymeric Immunoglobulin Receptors in the Intestine of Young Rats Fed a Fiber-free Diet
- Bile Diversion Lowers Apolipoprotein A-I and A-IV mRNA Levels in Rat Ileum.
- Cholestyramine and Bile Diversion Lower the Aminopeptidase Activity in the Intestinal Brush Border Membrane of Rats.
- Food Deprivation Increases Apoptotic Cell Counts Induced by 1,2-Dimethylhydrazine in Rat Descending Colonic and Rectal Crypts.
- Adaptive Response of Apolipoprotein A-I and A-IV mRNA in Residual Ileum after Massive Small Bowel Resection in Rats.