The Effects of the Side Chains of Hydrophobic Aliphatic Amino Acid Residues in an Amphipathic Polypeptide on the Formation of α Helix and Its Association
スポンサーリンク
概要
- 論文の詳細を見る
- Japanese Biochemical Societyの論文
- 2006-02-01
著者
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KOJIMA Shuichi
Institute for Biomolecular Science, Gakushuin University
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MIURA Kin-ichiro
Institute for Biomolecular Science, Gakushuin University
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TAKEI Toshiaki
Institute for Biomolecular Science, Gakushuin University
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Miura Kin‐ichiro
Gakushuin Univ. Tokyo Jpn
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Tateno Kumiko
Institute For Biomolecular Science Gakusyuin University
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Takei Toshiaki
Institute For Biomolecular Science Gakusyuin University
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Kojima Shuichi
Institute For Biomolecular Science Gakusyuin University
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Kojima Shuichi
Institute For Biomolecular Science Faculty Of Science Gakushuin University
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Yazaki Kazumori
Institute For Biomolecular Science Gakusyuin University
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Yazaki Kazumori
Department Of Ultrastructural Research Tokyo Metropolytan Institute Of Medical Science
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OKONOGI Atsuhito
Institute for Biomolecular Science, Gakusyuin University
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KIMURA Akiko
Institute for Biomolecular Science, Gakusyuin University
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Miura K
Institute For Biomolecular Science Gakusyuin University
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Miura Kin-ichiro
Institute For Biomolecular Science Gakushuin Univ.:research Institute Chiba Institute Of Technology.
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Miura K
Institute For Biomolecular Science Faculty Of Science Gakushuin University
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Takei Toshiaki
Gakushuin Univ. Tokyo Jpn
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Okonogi Atsuhito
Institute For Biomolecular Science Gakusyuin University
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Miura Kin-ichiro
Institute For Biomolecular Science Gakusyuin University
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Kimura Akiko
Institute For Biomolecular Science Gakusyuin University
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Takei Toshiaki
Institute For Biomolecular Science Gakushuin University
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Miura Kin-ichiro
Institute For Biomolecular Science Faculty Of Science Gakushuin University
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