MPAI (Mass Probes Aided Ionization) Method for Total Analysis of Biomolecules by Mass Spectrometry

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概要

• 論文の詳細を見る
• Japan Society for Analytical Chemistryの論文
• 2007-01-10

著者

• SUZUKI Koji

  Department of Public Health, Fujita Health University School of Health Sciences

• 鈴木 祥夫

  独立行政法人産業技術総合研究所バイオ技術産業化センター

• SUZUKI Yoshio

  Department of Pharmacology, Faculty of Pharmacy, Meijo University

• Hayashi Shinichiro

  Department of Cell Signaling, Gifu University Graduate School of Medicine

• TANJI Noriyuki

  Department of Applied Chemistry, Faculty of Science and Technology, Keio University

• HONDA Aki

  Department of Applied Chemistry, Faculty of Science and Technology, Keio University

• Hayashi Shinichiro

  Department Of Cell Signaling Gifu University Graduate School Of Medicine

• HIFUMI Hiroki

  Department of Applied Chemistry, Faculty of Science and Technology, Keio University

• Suzuki Koji

  Department Of Public Health Fujita Health University Of Health Sciences

• Hifumi Hiroki

  Department Of Applied Chemistry Keio University

• Honda Aki

  Department Of Applied Chemistry Keio University

• Honda Aki

  Core Research For Evolutional Science And Technology (crest) Of Japan Science And Technology (jst)

• Honda Aki

  Department Of Anesthesiology Kitasato University School Of Medicine

• Tanji Noriyuki

  Department Of Applied Chemistry Keio University

• HONMA Yuya

  Department of Applied Chemistry, Keio University

• IWASAWA Naoko

  Department of Applied Chemistry, Keio University

• Honma Yuya

  Department Of Applied Chemistry Keio University

• Iwasawa Naoko

  Department Of Applied Chemistry Keio University

• SUZUKI Koji

  Core Research for Evolutional Science and Technology (CREST) of Japan Science and Technology (JST)

• Hayashi Shinichiro

  Department Of Applied Chemistry Keio University

• Suzuki Yoshio

  Department Of Chemical Science & Technology Faculty Of Engineering Kyushu University

• Suzuki Koji

  Department Of Applied Chemistry Keio University

• Suzuki Koji

  Department Of Applied Chemistry Faculty Of Science And Technology Keio University

• SUZUKI Koji

  Department of Agricultural Chemistry, University of the Ryukyus

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