A Method for the Detection of Asparagine Deamidation and Aspartate Isomerization of Proteins by MALDI/TOF-Mass Spectrometry Using Endoproteinase Asp-N
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概要
- 論文の詳細を見る
- Japanese Biochemical Societyの論文
- 2003-07-01
著者
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UEDA Tadashi
Graduate School of Pharmaceutical Sciences, Kyushu University
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IMOTO Taiji
Graduate School of Pharmaceutical Sciences, Kyushu University
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Imoto Taiji
Graduate School Of Pharmaceutical Sciences
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Imoto Taiji
Formulation Technology Research Department Chugai Pharmaceutical Co. Ltd.
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Imoto Taiji
Graduate School Of Pharmaceutical Science Kyushu University
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KAMEOKA Daisuke
Graduate School of Pharmaceutical Sciences, Kyushu University
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Ueda Tadashi
Graduate School Of Pharmaceutical Sciences
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Imoto Taiji
九州大学 薬学研究院
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Ueda Tadashi
Graduate School Of Pharmaceutical Sciences Kyushu University
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Ueda Takuya
Graduate School Of Pharmaceutical Sciences Kyushu University
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Kameoka Daisuke
Graduate School Of Pharmaceutical Sciences Kyushu University
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