Tanoue Yasuhiro | Department of Chemistry, Kyushu Institute of Technology
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概要
関連著者
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Tanoue Yasuhiro
Department of Chemistry, Kyushu Institute of Technology
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Murata H
Forestry & Forest Products Res. Inst. Ibaraki Jpn
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Murata H
Faculty Of Agriculture Miyazaki University
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NAGAI Takeshi
Department of Diagnostic Pathology, Tokyo Medical University
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KAI Norihisa
Department of Food Science and Technology, National Fisheries University
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TANOUE Yasuhiro
Department of Food Science and Technology, National Fisheries University
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Tanoue Yasuhiro
Department Of Food Science And Technology National Fisheries University
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Yano Tomoki
Laboratory Of Marine Biochemistry Graduate School Of Bioresource And Bioenvironmental Sciences Kyush
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Kai Norihisa
Department Of Food Science And Technology National Fisheries University
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Nagai Takeshi
Department Of Food Science And Technology National Fisheries University
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Nagai Takeshi
Department Of Applied Chemistry School Of Science And Engineering Waseda University
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HAMADA Moritsugu
Department of Food Science and Technology, National Fisheries University
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NAGAYAMA Fumio
Akita Junior College
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Nagayama F
Akita Junior College
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Hayashi Masahiro
Fisheries Research Division Mie Prefectural Science And Technology Promotion Center
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NAGAYAMA Fumio
Department of Food Science and Technology, Tokyo University of Fisheries
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Terada Akira
Department Of Computer Science Tokyo Institute Of Technology
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Terada Akira
Department of Chemistry, Kyushu Institute of Technology
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Terada Akira
Department of Chemistry, Faculty of Science, Osaka City University
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Sakai Takafumi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Sakai Tadashi
Faculty Of Agriculture Miyazaki University
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Sakai T
Kyoto Univ. Kyoto Jpn
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MURATA Hisashi
Faculty of Agriculture, Miyazaki University
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Murata Hisashi
Faculty Of Agriculture Miyazaki University
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TSUDA Tomohide
Faculty of Agriculture, Miyazaki University
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Tsuda Tomohide
Faculty Of Agriculture Miyazaki University
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Ueno Shunshiro
Department Of Biology And Aquaculture National Fisheries University
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Tanoue Yasuhiro
Department of Food Science and Technology, Shimonoseki University of Fisheries
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Umezu Yasuo
Department of Chemistry, Kyushu Institute of Technology
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Umezu Yasuo
Department of Applied Chemistry, Kyushu Institute of Technology
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SAKATA Kazunori
Department of Applied Chemistry, Kyushu Institute of Technology
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Sakata Kazunori
Department Of Applied Chemistry Faculty Of Engineering Kyushu Institute Of Technology
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Sakai T
Miyazaki Univ. Miyazaki Jpn
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Morishita Shin-ichi
Department of Computational Biology, Graduate School of Frontier Sciences, University of Tokyo
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Sakai T
Kikkoman Corp. Chiba Jpn
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HASHIMOTO Mamoru
Department of Applied Chemistry, Faculty of Engineering, Kyushu Institute of Technology
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津田 友秀
宮崎大学農学部:(現)シノテスト株式会社
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TERADA Akira
Faculty of Literature, Baiko Jogakuin University, Shimonoseki
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HAMADA Moritugu
Department of Food Science and Technology, National Fisheries University
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Morishita Shin-ichi
Department Of Computational Biology Graduate School Of Frontier Science University Of Tokyo
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Takagi S
Ehime Prefectural Fisheries Experimental Station
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Nakao Miki
Laboratory Of Marine Biochemistry Department Of Bioscience And Biotechnology Kyushu University
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Nakao Miki
Laboratory Of Marine Biochemistry Graduate School Of Bioresource And Bioenvironmental Sciences Kyush
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KUMAGAI Hiroshi
Department of Radiology, Yamanashi Medical University
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HASHIMOTO MASASHI
Department of Surgery, Toranomon Hospital
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INADA Junji
Royal Co., Ltd
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KAMINISHI Yoshio
Department of Food Science and Technology, National Fisheries University
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NAKAGAWA Hisaki
Faculty of Agriculture, Kyushu University
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FUJIKI Kazuhiro
Faculty of Agriculture, Kyushu University
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NAKAO Miki
Faculty of Agriculture, Kyushu University
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YANO Tomoki
Faculty of Agriculture, Kyushu University
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FUJIKI KAZUHIRO
Laboratory of Marine Biochemistry, Department of Bioscience and Biotechnology, Kyushu University
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MAE Hideo
Department of Ceramics, Industrial Technology Institute, Yamaguchi Prefectural Government
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MIYOSHI Kiyoharu
Department of Ceramics, Industrial Technology Institute, Yamaguchi Prefectural Government
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SAEKI Kiyoko
Department of Food Chemistry, Yamaguchi Prefectural Research Institute of Health
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Fujiki Kazuhiro
Laboratory Of Marine Biochemistry Department Of Bioscience And Biotechnology Kyushu University
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Kaminishi Yoshio
Department Of Food Science And Technology National Fisheries University
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Morishita Shin-ichi
Department Of Marine Engineering National Fisheries University
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Nakagawa Hisaki
Faculty Of Agriculture Kyushu University
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Inada Junji
Royal Co. Ltd
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Mae Hideo
Department Of Ceramics Industrial Technology Institute Yamaguchi Prefectural Government
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Sakata K
Kyushu Inst. Technol. Fukuoka Jpn
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Miyoshi Kiyoharu
Department Of Ceramics Industrial Technology Institute Yamaguchi Prefectural Government
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Tsuboi Toshiyuki
Department Of Molecular Science And Technology Kyushu University:(present Address)nippon Kankoh-shik
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Matsumoto Yasuyuki
Department Of Biochemistry Ii Nagoya University Graduate School Of Medicine
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Kumagai Hiroshi
Department Of Radiology University Of Yamanashi
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Hashimoto Masashi
Department Of Chemistry Faculty Of Science Kobe University
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Kumagai Hiroshi
Department Of Electrical Engineering Faculty Of Science And Technology Kelo University
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Sakamoto Hiroshi
Deparment Of Biology Faculty Of Science Kobe University
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Hashimoto Mamoru
Department Of Applied Chemistry Faculty Of Engineering Kyushu Institute Of Technology
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Nakao Miki
Laboratory Of Marine Biochemistry Graduate School Of Bioresource And Bioenvironmental Sciences Kyush
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Terada Akira
Faculty Of Literature Baiko Jogakuin University Shimonoseki
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Tsuge Otohiko
Research Institute of Industrial Science, and Department of Molecular Science and Technology, Interdisciplinary Graduate School of Engineering Sciences Kyushu University
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Tsuge Otohiko
Research Institute of Industrial Science, Kyushu University
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Tsuge Otohiko
Institute of Advanced Material Study, Kyushu University
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Tsuge Otohiko
Institute of Advanced Material Study, and Department of Molecular Science and Technology, Interdisciplinary Graduate School of Engineering Sciences
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Seto Iwao
Department of Chemistry, Kyushu Institute of Technology
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Hatada Akira
Department of Chemistry, Kyushu Institute of Technology
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Torisu Kazuhiko
Department of Chemistry, Kyushu Institute of Technology
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Taniguchi Hiroshige
Department of Chemistry, Kyushu Institute of Technology
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Hayashida Takayuki
Department of Chemistry, Kyushu Institute of Technology
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Sakamoto Hiroshi
Department of Chemistry, Kyushu Institute of Technology
著作論文
- Comparison of Characteristics of β-N-Acetylhexosaminidase from Moon Jellyfish Aurelia aurita with Those from Other Species
- The Oxidation State and Its Distribution of Selenium in the Blood of Cultured Yellow Tail Seriora Quinqueradiata
- A facile synthesis of Tyrian purple based on a biosynthetic pathway
- Glutathione Peroxidase Activity in the Blood of Tunas and Marlins
- Distribution of Glutathione Peroxidase Activity in Fish
- Organ Distribution of Tryptophan Hydroxylase Activity in Several Fish
- Differential Scanning Calorimetry of Several Jellyfish Mesogloea
- Organ Distribution of Alcohol Dehydrogenase Activity in Several Fish
- Existence of Chitinase and β-N-Acetylglucosaminidase in Several Jellyfish
- Temperature Changes of Kamaboko Accompanied by Stretching
- Purification and Characterization of Alcohol Dehydrogenase from Liver of Skipjack Katsuwonus pelamis
- Distribution of Aromatic L-amino Acid Decarboxylase Activity in Tissues of Skipjack
- Organ Distribution of Aldehyde Dehydrogenase Activity of Several Fish
- Variations of Tensile Strength of Myosin Gel by Heating
- Inorganic Constituents of Bone of Fish
- Temperature Dependence of the Tensile Strength of Fish Myosin Gel
- Distribution and Some Properties of Tryptophan Hydroxylase from Liver in Several Fishes
- Purification and Properties of Mitochondrial Monoamine Oxidase Type A from Skipjack Liver
- Synthesis of Naphthoquinone Derivatives. Paper XI. A Fusarubin Isomer.
- One-pot ortho hydroxylations of 2-(1-hydroxyalkyl)-naphthalenes and (1-hydroxyalkyl)benzenes.
- Synthesis of 5,8-dihydroxy-2-methoxy-1,4-naphthoquinone derivatives. A major naphthoquinone moiety of some of naphthoquinone antibiotics.
- Synthesis of shikalkin (.+-.shikonin) and related compounds.
- Monosubstituted Tetramethoxynaphthalenes
- On synthesis of naphthoquinone derivatives. Paper IX. A synthetic route of 1,4,8-trimethoxy-2-naphthalenecarbaldehyde via Duff formylation of 4,8-dimethoxy-1-naphthol.
- Synthesis of Naphthoquinone Derivatives. Paper X. Ortho Lithiation of 2-Hydroxymethyl-1,4,5,6,8-pentamethoxynaphthalene, a Supplement.
- The 2- or 6-(.ALPHA.-hydroxyalkyl- and .ALPHA.-oxoalkyl)-5,8-dimethoxy-1,4-naphthoquinones from the oxidative demethylation of 2-(.ALPHA.-hydroxyalkyl- and .ALPHA.-oxoalkyl)-1,4,5,8-tetramethoxynaphthalenes with cerium(IV) ammonium nitrate, and the furthe
- Fries rearrangement of 1-methoxy-4-(4-methyl-2- and -3-pentenoyloxy)benzenes.