Okamura Tokumitsu | Department Of Food Science And Nutrition School Of Home Life And Environmental Science Mukogawa Wome
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- Okamura Tokumitsuの詳細を見る
- 同名の論文著者
- Department Of Food Science And Nutrition School Of Home Life And Environmental Science Mukogawa Womeの論文著者
関連著者
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Okamura Tokumitsu
Department Of Food Science And Nutrition School Of Home Life And Environmental Science Mukogawa Wome
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Okamura Tokumitsu
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Ohsugi Masahiro
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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OHSUGI Masahiro
Department of Domestic Science, Mukogawa Womens University
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Okamura T
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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OHSUGI Masahiro
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Fukuda Shoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Ohsugi M
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Takeno Tomomi
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Noda Hiroko
Department Of Food Science And Nutrition Mukogawa Women's University
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NODA HIROKO
Department of Biochemistry, School of Medicine Nagoya University
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Noda H
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Okamura Tokumitsu
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Ohfuka Yasuko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Horie Noboru
Department Of Food Science And Nutrition School Of Home Life And Environmental Sciences Mukogawa Wom
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Okuda Nobuko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Okuda Nobuko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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NODA Hiroko
Department of Food Science and Nutrition, Mukogawa Women's University
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Horie Noboru
School Of Human Environmental Science Mukogawa Women's University
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Sera Mitsue
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Tanaka Marika
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Matsuo Shiho
Department of Food Science and Nutrition, School of Home Life and Environmental Science, Mukogawa Wo
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Matsuo Shiho
Department Of Food Science And Nutrition School Of Home Life And Environmental Science Mukogawa Wome
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Tanaka Marika
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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TAKENO TOMOMI
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Inoue Yukiko
Department Of Cardiovascular Diseases Fukuoka University Chikushi Hospital
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Inoue Yukiko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Ohfuka Yasuko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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OGATA Tomoko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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MINAMIMOTO Norie
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Sohgawa Emi
Department of Food Science and Nutrition, School of Home Life and Environmental Science, Mukogawa Wo
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Tani Aya
Department of Food Science and Nutrition, School of Home Life and Environmental Science, Mukogawa Wo
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Inoue Yukiko
Department Of Biochemistry And Cellular Biology National Institute Of Neuroscience National Center O
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Yasumasa Izumi
Department Of Food Science And Nutrition School Of Home Life And Environmental Sciences Mukogawa Wom
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Akino Ritsuko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Mohri Akiko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Akino Ritsuko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Hamaoka Rumi
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Yuguchi Aki
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Shinmi Takako
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Tabuchi Mikiko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Minamimoto Norie
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Yuguchi Aki
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Matsuo S
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Shinmi Takako
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Tabuchi Mikiko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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MIYAZAKI Yoshiko
Department of Food Science and nutrition, School of Human Life and Enviromental Science, mukogawa Wo
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HORIE Noboru
Department of Food Science and Nutrition, School of Human Enviromental Science, Mukogawa Women's Uni
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DOHI MIZUHO
Department of Food Science and Nutrition, School of Home Life and Environmental Sciences, Mukogawa W
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YASUMASA IZUMI
Department of Food Science and Nutrition, School of Home Life and Environmental Sciences, Mukogawa W
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HAYASHI TOKIKO
Department of Food Science and Nutrition, School of Home Life and Environmental Sciences, Mukogawa W
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TOYODA MASHIHO
Department of Food Science and Nutrition, School of Home Life and Environmental Sciences, Mukogawa W
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Kazita Tomoko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's u
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Fukuda Syoko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's u
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Toyoda Mashiho
Department Of Food Science And Nutrition School Of Home Life And Environmental Sciences Mukogawa Wom
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Okamura Tokumitsu
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Kazita Tomoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Hoshino Yukiko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Dohi Mizuho
Department Of Food Science And Nutrition School Of Home Life And Environmental Sciences Mukogawa Wom
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Hayashi Tokiko
Department Of Food Science And Nutrition School Of Home Life And Environmental Sciences Mukogawa Wom
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Mohri Akiko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Iemoto Atsuko
Department of Food Science and Nutrition, School of Home Life and Environmental Sciences, Mukogawa W
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Miyashige Kayoko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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OSUGI Masahiro
Department of Food Science and Nutrition, School of Human Life and Environmental Science, Mukogawa W
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Hamada Kazumi
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Uesugi Seiko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's U
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Matsuo Shiho
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Uesugi Seiko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Hamada Kazumi
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Osugi Masahiro
Department Of Crystalline Materials Science Nagoya University
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Miyashige Kayoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Ohsugi Masahiro
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's University
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OHSUGI Masahiro
Department of Food Science and Nutrition, School of Home Life and Environmental Science, Mukogawa Women's University
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Holie Noboru
Department of Food Science and Nutrition, School of Home Life and Environmental Sciences, Mukogawa Women's University
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HORIE Noboru
Department of Food Science and Nutrition, School of Home Life and Environmental Science, Mukogawa Women's University
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OKAMURA Tokumitsu
Department of Food Science and Nutrition, School of Home Life and Environmental Science, Mukogawa Women's University
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OKAMURA Tokumitsu
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's University
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Fukuda Shoko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women's University
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MIYAZAKI Yoshiko
Department of Food Science and Nutrition, School of Home Life and Environmental Science, Mukogawa Women's University
著作論文
- Characteristics of Wine Produced by Mushroom Fermentation(Microbiology & Fermentation Technology)
- Utilization of Enokitake and Shiitake in fiber-bread processing and their characteristics
- Callus Induction from Hibiscus manihot Seed and Leaf
- Callus Formation from Eucommia ulmoides (Tu-chung) Branch
- Characteristics of Beer-Like Drink Produced by Mushroom Fermentation
- Development of Mushrooms for Thrombosis Prevention by Protoplast Fusion
- The Artificial Cultivation of Collybia spp. W0003
- Utilization and characteristics of starch in bread processing
- Production of Betalains by Suspension Cultures of Basella rubra L.
- Induction of Callus from Crataegus cuneata Stems
- Plant Regeneration from Hypocotyl-derived Calli of Gardenia jasminoides
- Effects of Hormones on Cultivation of Tricholoma matsutake Mycelia
- Effect of culture broths from various microorganisms on fruiting of Pleurotus ostreatus W0001
- Cultural characteristics of Laetiporus sulphureus, producing an anti-thrombin substance
- Effects of Aspartame on alcohol fermentation in Aspartame-added bread processing
- Screening of Fibrinolytic Enzymes of Microorganisms
- Screening of Amine Dehydrogenase of Microorganisms
- Screening of Alcohol Dehydrogenase and Amylase of Microorganisms
- Screening of Lactate Dehydrogenase and Curd Rennet of Microorganisms
- An Improved Convenient Molecular Weight-determination Method for Active Stainable-Enzyme after SDS Electrophoresis
- An Improved Convenient Molecular Weight-determination Method of Subunit for Active Stainable-Enzyme after SDS Electrophoresis
- Isolation and Culture of Protoplasts from Gymnocalycium baldianum (speg.) Speg. (Hikagyoku) Callus Cultures
- Callus Formation and Plant Regeneration from Basella rubra Leaf and Stem Cultures
- Isolation and Fusion of Protoplasts from Basella rubra Leaf and Stem Cultures
- Growth Stimulation of Bifidobacteria by a Mixed Culture with Vitamin B_-Producing Klebsiella pneumoniae IFO 13541
- Effects of Fermentable Sugar Derived from Bunashimeji Mushroom on Fermentation in Bread Processing
- Application to Food of Lentinus edodes Flour with Extrusion Cooking
- Screening of aspartate dehydrogenase of bacteria
- Fumaric Acid, Anti-Thrombin Substance from Rhizopus javanicus
- Aspartate Dehydrogenase in Vitamin B12-Producing Klebsiella pneumoniae IFO 13541