Okamoto K | First Department Of Pathology Kinki University School Of Medicine
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概要
関連著者
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Okamoto K
First Department Of Pathology Kinki University School Of Medicine
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Okamoto Kozo
Research Institute Of Food Science School Of Medicine Kinki University
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Okamoto Kozo
First Department Of Pathology Kinki University School Of Medicine
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Okamoto Kozo
First Department Of Pathology Kinki University
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OKAMOTO Kozo
First Department of Pathology , Kinki University School of Medicine
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Ohta Y
Hiroshima Prefectural Food Technology Research Center
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Ohta Y
First Department Of Pathology Kinki University School Of Medicine
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Ohta Yoshio
Hiroshima Prefectural Food Technology Research Center
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Miyake H
Hokkaido Univ. Hokkaido Jpn
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Miyake Hideo
First Department Of Pathology Kinki University School Of Medicine
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Ohta Yoshio
First Department Of Pathology Kinki University School Of Medicine
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Morita N
Faculty Of Home Economics Kobe Women's University
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SUZUKI Tsuneyuki
First Department of Pathology, Kinki University School of Medicine
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Satou T
Kinki Univ. School Of Medicine Osaka Jpn
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Ito Hiroyuki
First Department of Surgery, Yokohama City University, School of Medicine
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Okamoto Kazuyuki
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Faculty Of Agriculture Yamag
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SAWABE Akiyoshi
Laboratory of Environmental Biology and Chemistry, Faculty of Agriculture, Kinki University
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Yamamoto Kentaro
First Department Of Internal Medicine Kinki University
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SHIOKAWA Hiroki
First Department of Pathology, Kinki University School of Medicine
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MORITA Nobuko
First Department of Pathology, Kinki University School of Medicine
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YAMAMOTO Kazuo
First Department of Pathology, Kinki University School of Medicine
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Morita Nobuko
First Department Of Pathology Kinki University School Of Medicine
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Shiokawa Hiroki
First Department Of Pathology Kinki University School Of Medicine
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HIGASHIZAWA Tomoaki
First Department of Pathology, Kinki University School of Medicine
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Okamoto Kikuhiko
Research Institute Of Food Science School Of Medicine Kinki University
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Yamamoto K
First Department Of Internal Medicine Kinki University
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MATSUBARA Yoshiharu
Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University
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SAWABE Akiyoshi
Departmentof Agricultural Chemistry,Faculty of Agricuture, Kinki University
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Sawabe Akiyoshi
Institute For Comprehensive Agricultural Sciences Kinki University
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IIZUKA Yoshitomi
Research Institute of Food Science, Kinki University
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Yamamoto Kentarou
The First Department Of Internal Medicine Kinki University
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Higashizawa T
Kinki Univ. Osaka Jpn
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Higashizawa Tomoaki
First Department Of Pathology Kinki University School Of Medicine
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Ito Hiroyuki
First Department Of Pathology Kinki University School Of Medicine
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Matsubara Y
Kinki Univ. Higashi‐osaka Jpn
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Matsubara Yoshiharu
Department Of Applied Chemistry Faculty Of Science And Engineering Kinki University
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Iizuka Y
Research Institute Of Food Science Kinki University
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Ito Hiroyuki
First Department Of Pathology Kinki University
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Matsubara Y
Department Of Applied Chemistry Faculty Of Science And Engineering Kinki University
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YAMAMOTO Kazuo
First Department of Internal Medicine, Kinki University
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SAWABE Akiyoshi
Department of Agricultural Chemistry, Faculty of Agriculture, Kinki University
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MATSUBARA Yoshiharu
Department of Agricultural Chemistry, Faculty of Agriculture, Kinki University
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OKAMOTO KOZO
Department of Palhology, Faculty of Medicine, Kyoto University
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Miyake Hideo
Department Of Surgery National Cancer Center Research Institute
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Nakano Tomohiro
Department Of Applied Chemistry Faculty Of Science And Engineering Kinki University
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Murakami Tetsuo
Research Institute Of Food Science Kinki University
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MORITA Nobuko
Faculty of Home Economics, Kobe Women's University
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SUZUKI Tsuneyuki
Department of Pathology, Kinki University School of Medicine
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Okamoto Kozo
Department Of Palhology Faculty Of Medicine Kyoto University
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Miyake Hideo
Department Of Surgery Japanese Red Cross Nagoya First Hospital
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YUSA Takehiko
Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University
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Suzuki Tsuneyuki
Department Of Pathology Kinki University School Of Medicine
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Yusa Takehiko
Department Of Applied Chemistry Faculty Of Science And Engineering Kinki University
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OKAMOTO Kozo
Kinki University School of Medicine
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IIZUKA Yoshitomi
Department of Applied Chemistry, Faculty of Science and Engineering, School of Medicine, Kinki Unive
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Miyake Hideo
Department Of Electrical And Electronic Engineering Mie University
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Iizuka Yoshitomi
Research Institute Of Food Science Kinki University
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MORITA Nobuko
Faculty of Home Economics, Kobe Women's University
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Okamoto Kozo
Department of Clinical Functional Physiology, Toho University
著作論文
- Structure and Physiological Activity of Phenyl Propanoid Glycosides in Lemon(Citrus Union BURM. f.) Peel(Organic Chemistry)
- Studies on plasma aldosterone in M-SHRSP and other SHR strains (2) : changes in plasma aldosterone and other alterations in M-SHRSP given several drugs
- Studies on plasma aldosterone in M-SHRSP and other SHR strains (1) : relationships between blood pressure, plasma renin, plasma aldosterone and zona glomerulosa thickening
- Establishment and characteristics of rat with precocious and severe hypertension (M-SHRSP)
- Establishment of an inbred strain of hypertensive hypercholesterolemic rats (Hyper T-C rat)
- Establishment and characteristics of 8 strains of severe spontaneously hypertensive (M-SHRSP) and spontaneously hypercholesterolemic (SHC) crossed, inbred rat offspring
- Hypotensive Effects of Peptide Substances Separated from Different Protein Sources in Foods Given SHRSP and SHR
- Structure and Physiological Activity of Phenyl Propanoid Glycosides in the Leaf of Hinoki(Chamaecyparies obtusa SIEB. et ZUCC.)(Organic Chemistry)