Tajima Kenichi | Faculty Of Fisheries Hokkaido University
スポンサーリンク
概要
関連著者
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Tajima Kenichi
Faculty Of Fisheries Hokkaido University
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Touhata Ken
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Tkeuchi Kazuharu
National Research Institute Of Fisheries Science
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Touhata Ken
National Research Institute Of Fisheries Science
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TOYOHARA Haruhiko
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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Toyohara H
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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SAKAGUCHI Morihiko
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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Toyohara Haruhiko
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Sakaguchi M
Osaka Univ. Pharmaceutical Sci. Osaka Jpn
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Sakaguchi Morihiko
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Tajima K
Hokkaido Inst. Mariculture Hokkaido
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Ezura Y
Hokkaido Univ. Hokkaido Jpn
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Toyohara Haruhiko
Laboratory Of Fishery Chemistry Department Of Fisheries Faculty Of Agriculture Kyoto University
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Kinoshita M
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Kanamori M
Interdisciplinary Research Institute Of Environmental Sciences
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TOUHATA Ken
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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Ezura Y
Faculty Of Fisheries Hokkaido University
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TAKEUCHI KAZUHARU
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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Sato Kenji
Department Of Food Sciences And Nutritional Health Kyoto Prefectural University
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Kubota Satoshi
Division Of Human Health And Medical Science Graduate School Of Kuroshio Science Kochi University
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EZURA Yoshio
Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University
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Kinoshita Masato
Division of Applied Bioscience, Graduate School of Kyoto University
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TOKUDA YUKI
National Research Institute of Fisheries Science
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Tokuda Yuki
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Sato K
Department Of Food Sciences And Nutritional Health Kyoto Prefectural University
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Kubota S
Division Of Human Health And Medical Science Graduate School Of Kuroshio Science Kochi University
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Ezura Yoshio
Laboratory Of Microbiology Faculty Of Fisheries Hokkaido University
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EZURA Yoshio
Faculty of Fisheries, Hokkaido University
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Kinoshita Masato
Division Of Applied Bioscience Graduate School Of Agriculture Kyoto University
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Kinoshita Masato
Kyoto Univ. Kyoto
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Iqbal M
Hokkaido Univ. Hokkaido Jpn
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Sato Katsuaki
Central Research Laboratories Of Ajinomoto Co. Inc.
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Tanaka Hideki
National Research Institute of Aquaculture
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TANAKA Masataka
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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Yokoyama Y
Department Of Marine Bioscience Faculty Of Biotechnology Fukui Prefectural University
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SAWABE Tomoo
Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University
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Tanaka Masaru
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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TOKUDA Yuki
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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TAJIMA Kenichi
Laboratory of Microbiology, Graduate School of Fisheries Science, Hokkaido University
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Tajima Kenichi
Laboratory Of Microbiology Graduate School Of Fisheries Science Hokkaido University
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Tanaka M
Department Of Food Science And Technology Tokyo University Of Fisheries
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Sawabe Tomoo
Laboratory Of Microbiology Faculty Of Fisheries Hokkaido University
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Ezura Y
Hokkaido Univ. Hakodate Jpn
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Shimizu M
Division Of Marine Biosciences Faculty Of Fisheries Hokkaido University
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SHIMIZU Motohiro
Faculty of Fisheries, Hokkaido University
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Shimizu Motohiro
Faculty Of Fisheries Hokkaido University
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Tanaka Masaru
Field Science Education And Research Center Kyoto University
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Tanaka Masataka
Division For Research Of Engineering Graduate School Osaka University.
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Sato Kenji
Department of Anatomy and Physiological Science, Graduate School of Health Care Sciences, Tokyo Medi
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KUBOTA SATOSHI
Division of Human Health and Medical Science, Graduate School of Kuroshio Science, Kochi University
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HASHIMOTO HISASHI
Bioscience and Biotechnology Center, Nagoya University
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Tanaka Reiji
Laboratory Of Microbiology Graduate School Of Fisheries Sciences Hokkaido University
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Iqbal Mohammed
Faculty Of Fisheries Hokkaido University
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Ohtsuki K
Kitasato Univ. Sagamihara Jpn
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Matsuo Yoshiyuki
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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OHTSUKI kozo
Department of Food Science and Nutrition, Kyoto Prefectural University
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Hashimoto Hisashi
Division of Drug Metabolism, Faculty of Pharmaceutical Sciences, Hokkaido Univ.
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KUBOTA MITSUTOSHI
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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YOKOYAMA Yoshihiro
Interdisciplinary Research Institute for Biosciences, Mukogawa Women's University
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ITO Kosei
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University,
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VANDENBERGHE Johan
Laboratory for Microbiology, University of Gent
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Hirano Takahiro
Faculty Of Fisheries Hokkaido University
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Hirano Toshiyuki
Department Of Food Science And Technology Tokyo University Of Fisheries
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Hashimoto Hisashi
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Inoue K.
Univ. Tokyo Tokyo Jpn
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Inoue K
Semiconductor Group System-lsi Div. Mitsubishi Electric Co.
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Ohtsuki Kozo
Department Of Food Sciences And Nutritional Health Kyoto Prefectural University
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Ohtsuki Kozo
Department Of Food Science And Nutrition Kyoto Prefectural University
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Hirano T
Tokyo University Of Fisheries
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NAKANO Kazuaki
Faculty of Fisheries, Hokkaido University
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Hashimoto Hiroaki
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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TAKEUCHI Kenjiro
Faculty of Fisheries, Hokkaido University
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Inoue K
Univ. Tokyo Tokyo Jpn
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Ito Kosei
Graduate School Of Agricultural Science Tohoku University
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Nakano Kazuaki
Faculty Of Fisheries Hokkaido University
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Vandenberghe Johan
Laboratory For Microbiology University Of Gent
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Sato Kenji
Department Of Anatomy And Physiological Science Graduate School Of Health Care Sciences Tokyo Medica
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Tanaka Reiji
Laboratory Of Marine Microbiology Graduate School Of Bioresources
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Murata Michiyo
Faculty Of Education Nara University Of Education
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TOYOHARA Masako
Division of Human Life, Kacho Junior College
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YAMASHITA MICHIAKI
National Research Institute of Fisheries Science
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Inoue K
Ocean Research Institute University Of Tokyo
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SUZUKI Kazuo
Faculty of Engineering, Yokohama National University
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Kasai Akihide
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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YAMASHITA Shinya
Central Research Laboratory, Nippon Suisan Kaisha Ltd.
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KINOSHITA Masato
Diuision of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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YABE Taijiro
Division of Molecular Oncology Graduate School of Medicine (C7), Osaka University
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KUBOTA Satoshi
Faculty of Agriculture, Kochi University
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TOYOHARA Haruhiko
Faculty of Agriculture, Kochi University
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SAKAGUCHI Morihiko
Faculty of Agriculture, Kochi University
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KUBOTA Satoshi
Laboratory of Aquatic Product Utilization, Faculty of Agriculture, Kochi University
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HORI Natsuko
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University,
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Hori Natsuko
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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YOKOYAMA Yoshihiko
Interdisciplinary Research Institute for Biosciences, Mukogawa Women's University
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ICHIKAWA Tomio
Interdisciplinary Research Institute for Biosciences, Mukogawa Women's University
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TOYOHARA Haruhiko
Advanced Course of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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SAKAGUCHI Morihiko
Advanced Course of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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SAKAMOTO KENTARO
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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TAMASHITA MICHIAKI
National Research Institute of Fisheries Science
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OOTSUBO Masashi
Research and Development Department, Hokkaido Industrial Technology Center
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Sakamoto Kentaro
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Nishihara Yutaka
Fisheries Science Institute Of Hokkaido
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Yamashita Michiaki
National Res. Inst. Fisheries Sci. Yokohama Jpn
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Tajima Kenichi
Faculty Of Pharmaceutial Sciences Chiba University
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Koizumi Toshiaki
Faculty of Pharmaceutial Sciences, Chiba University
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Emi Nobuo
Faculty of Pharmaceutial Sciences, Chiba University
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Emi Nobuo
Faculty Of Pharmaceutial Sciences Chiba University
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Miura Kouki
Fisheries Science Institute Of Hokkaido
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Sawabe Tomoo
Faculty Of Fisheries Sciences Hokkaido University
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OHSAKI Syoji
Fisheries Science Institute of Hokkaido,
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TKEUCHI Kazuharu
Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University
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TOUHATA Ken
Advanced Course of Applied Biosciences, Graduate School of Agriculture, Kyoto University,
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KINOSHITA Masato
Advanced Course of Applied Biosciences, Graduate School of Agriculture, Kyoto University,
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Yabe Taijiro
Division Of Molecular Oncology Graduate School Of Medicine (c7) Osaka University
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Ootsubo Masashi
Research And Development Department Hokkaido Industrial Technology Center
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Ohsaki Syoji
Fisheries Science Institute Of Hokkaido
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IQBAL Mohammed
Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University
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IQBAL Mohammed
北海道大学水産学部微生物学教室
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TAJIMA Kenichi
北海道大学水産学部微生物学教室
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EZURA Yoshio
北海道大学水産学部微生物学教室
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Ichikawa T
Niigata Univ. Niigata
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Takeuchi Katsumi
Hokkaido Fish Hatchery
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Tkeuchi Kazuharu
Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University
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Koizumi Toshiaki
Faculty Of Pharmaceutial Sciences Chiba University
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Suzuki Kazuo
Faculty Of Engineering Yokohama National University
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Suzuki Kazuo
Faculty Of Pharmaceutial Sciences Chiba University
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Yamashita Shinya
Central Research Laboratory Nippon Suisan Kaisha Ltd
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Suzuki Kazuo
Faculty of Engineering , Yokohama National University
著作論文
- Seasonal change in the level of collagen breakdown in red sea bream muscle
- Solubilization of type I collagen from fish muscle connective tissue by matrix metalloproteinase-9 at chilled temperature
- cDNA cloning and characterization of two gelatinases from Japanese flounder
- Cloning and characterization of cDNA for carp matrix metalloproteinase 9
- Effect of Steroid Hormone Administration on the Breakdown of Muscle Proteins in Ayu
- Effect of Maturation on the Contents of Free and Bound Forms of Hydroxyproline in Ayu Muscle
- Sequence and Expression of a cDNA Encoding Japanese Flounder Glucocorticoid Receptor
- Suppression of Apoptosis of Fish Cells by Acclimation to Hypertonicity
- Cell Growth of Fish Cultures in Hyper-and Hypoosmotic Media
- Cellulose digestion by common Japanese freshwater clam Corbicula japonica
- Molecular cloning and characterization of a tissue inhibitor of metalloproteinase-2 from red seabream cultured cells
- Immunological detection of type 5/11 collagen α1 gene in red seabream muscle (Proceedings of International Commemorative Symposium 70th Anniversary of The Japanese Society of Fisheries Science)
- Identification of Vibrio halioticoli by colony hybridization with non-radioisotope labeled genomic DNA probe
- Identification of Vibrio halioticoli using 16S rDNA PCR/RFLP (restriction fragment length polymorphism) analysis
- SUPPRESSIVE EFFECT OF MOLYBDENUM ON HEPATO-TOXICITY OF DIETHYLNITROSAMINE IN RAT
- Seasonal change in collagen content of red seabream muscle
- Seasonal Change in Muscle Firmness and Proximate Composition of Red Seabream
- Taxonomical Study on the Causative Bacterium of Spotting Disease of Sea Urchin Strongylocentrotus intermedius
- Isolation and Pathogenicity of the Causative Bacterium of Spotting Disease of Sea Urchin Strongylocentrotus intermedius
- Studies on a Bacterial Disease of Sea Urchin Strongylocentrotus intermedius Occurring at Low Water Temperatures
- Seasonal Fluctuations of Flexibacter sp.the Causative Bacterium of Spotting Disease of Sea Urchin Strongylocentrotus intermedius in the Culturing Facilities and Coastal Area
- Immunological detection of translation products of type V/XI collagen α1 gene and their degradation products in red sea bream muscle
- Effects of hyper-and hypoosmotic stress on protein synthesis in cultured epidermal cells of common carp
- Sequence and Expression of a cDNA Encoding the Red Seabream Estrogen Receptor
- Pathogenicity of Motile Aeromonas Species Isolated from Fishes with Epizootic Ulcerative Syndrome (EUS) in Southeast Asian Countries
- Taxonomical and Serological Studies on the Causative Bacteria of the Disease of Sea Urchin Strongylocentrotus intermedius Occurring at Low Water Temperatures
- Phenotypic Identification of Motile Aeromonads Isolated from Fishes with Epizootic Ulcerative Syndrome in Southeast Asian Countries
- Role of taurine in hyperosmotic stress response of fish cells (Proceedings of International Commemorative Symposium 70th Anniversary of The Japanese Society of Fisheries Science)