Yoshida R | Department Of Agriculture Technology Toyama Prefectural University
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概要
関連著者
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Yoshida R
Department Of Agriculture Technology Toyama Prefectural University
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Yoshida Ryuji
College Of Technology Toyama Prefectural University
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Furuki T
Natural History Museum & Institute
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Tomoyuki Fujita
Division Of Applied Biological Chemistry Graduate School Of Agriculture And Biological Sciences Osak
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IGARASHI Yasuhiro
Biotechnology Research Center, Toyama Prefectural University
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Igarashi Yasuhiro
Biotechnology Research Center Toyama Pref. Univ.
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FURUMAI Tamotsu
Biotechnology Research Center, Toyama Prefectural University
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Furumai Tamotsu
Biotechnology Research Center Toyama Prefectural University
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Fujita Tomoyuki
Dep. Of Sciences Of Functional Foods Graduate School Of Agriculture Shinshu Univ.
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KUNOH Hitoshi
Institute for Biological Process Research, Akatsuka Garden Co. Ltd.
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Kunoh Hitoshi
Institute For Biological Process Research Akatsuka Garden Co. Ltd.
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Kunoh H
Faculty Of Bioresources Mie University
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Kunoh H
Mie Univ. Tsu‐city Jpn
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Otani H
Faculty Of Agriculture Tottori University
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Kato Hisaharu
Laboratory Of Plant Pathology And Genetic Engineering College Of Agriculture Okayama University:(pre
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Ohigashi H
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Ohigashi H
Graduate School Of Agriculture Kyoto University
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Ohigashi H
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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SHIMIZU Masafumi
Graduate School of Bioresources, Mie University
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Kunoh Hitoshi
Laboratory Of Plant Pathology Faculty Of Bioresources Mie University
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Kunoh Hitoshi
Laboratory Of Ecological Circulation Mie University
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ONAKA Hiroyasu
Biotechnology Research Center, Toyama Prefectural University
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SHIMIZU Masafumi
Laboratory of Ecological Circulation, Faculty of Bioresources, Mie University
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Hirai N
International Innovation Center Kyoto University
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Furumai T
Biotechnology Research Center Toyama Prefectural University
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Onaka H
Department Of Engineering Toyama Prefectural University
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Onaka Hiroyasu
Biotechnology Research Center Toyama Prefectural University
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Ohigashi Hajime
Div. Of Food Sci. And Biotechnology Graduate School Of Agriculture Kyoto Univ.
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Shimizu Masafumi
Graduate School Of Bioresources Mie University
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Shimizu Masafumi
Laboratory Of Crop Production And Ecology Faculty Of Bioresources Mie University
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OHIGASHI Hajime
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Fujita T
Suntory Institute For Bioorganic Research
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Ohigashi Hajime
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Igarashi Yasuhiro
Biotechnology Research Center Toyama Prefectural University
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Saito N
National Institute Of Infectious Diseases
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NISHIMURA Tomio
Institute for Biological Process Research, Akatsuka Garden Co. Ltd.
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Yoshida Ryuji
Department Of Agriculture Technology Toyama Prefectural University
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Saito Noriko
National Institute Of Infectious Diseases
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SATO Yukio
College of Technology, Toyama Prefecture University
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HIRAI Nobuhiro
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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YAMAKAWA TAKASHI
Biotechnology Research Center, Toyama Prefectural University
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Sato Y
College Of Technology Toyama Prefectural University
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Sato Yukio
放射線医学総合研究所
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Sato Yukio
College Of Technology Toyama Prefectural University
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IIDA Takako
Biotechnology Research Center, Toyama Prefectural University
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NAKAGAWA Yoshiko
Akatsuka Orchid Co.Ltd.
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NISHIMURA Tomio
Akatsuka Orchid Co.Ltd.
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Nishimura Tomio
Institute For Biological Process Research Akatsuka Garden Co. Ltd.
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Nishimura Tomio
Akatsuka Botanical Garden Co.
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Yamakawa Takashi
Laboratory Of Plant Biotechnology Department Of Global Agricultural Sciences The University Of Tokyo
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Yamakawa Takashi
Department Of Biotechnology The University Of Tokyo:(present Address)department Of Global Agricultur
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Yamakawa Takashi
Department Of Aquatic Bioscience Graduate School Of Agricultural And Life Sciences The University Of
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Yamakawa Takashi
Biotechnology Research Center Toyama Prefectural University
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Nakagawa Yoshiko
Akatsuka Orchid Co. Ltd.
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Yamakawa T
Laboratory Of Plant Biotechnology Department Of Global Agricultural Sciences The University Of Tokyo
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Iida Takako
Biotechnology Research Center Toyama Prefectural University
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Saito Noriko
National Institute For Materials Science
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IWASHITA TAKASHI
Suntory Institute for Bioorganic Research(SUNBOR)
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Fujita Tsuyoshi
Suntory Institute For Bioorganic Research
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Hirai Nobuhiro
International Innovation Center Kyoto University
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NAOKI Hideo
Tropical Technology Center Ltd.
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NAOKI Hideo
Suntory Institute for Bioorganic Research
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INOMATA Masahiro
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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TSUDA Mitsuya
Division of Environmental Science and Technology, Graduate School of Agriculture, Kyoto University
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SUGIE Megumi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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WADA Mitsuo
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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LAHLOU ElHassan
CREST, Japan Science and Technology Corporation
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KAMO Tsunashi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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HIRAI Nobuhiro
Div. App. Life Sci., Grad. Sch. Agric., Kyoto Univ.
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YOSHIDA Ryuji
Dept. Agric. Tech., Toyama Pref. Univ.
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OHIGASHI Hajime
Div. App. Life Sci., Grad. Sch. Agric., Kyoto Univ.
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TSUDA Mitsuya
Graduate School of Agriculture, Kyoto University
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FURUKAWA TAMOTSU
Biotechnology Research Center, Toyama Prefectural University
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SASAKI TOMOMITSU
Biotechnology Research Center, Toyama Prefectural University
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TODOROKI Yasushi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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OGAWA Mio
Biotechnology Research Center, Toyama Prefectural University
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MINAMIYAMA Hidetoshi
Laboratory of Ecological Circulation, Faculty of Bioresources, Mie University
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FUJITA Norikazu
Laboratory of Ecological Circulation, Mie University
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FURUMAI Tamotsu
College of Technology, Toyama Prefectural University
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IGARASHI Yasuhiro
College of Technology, Toyama Prefectural University
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ONAKA Hiroyasu
College of Technology, Toyama Prefectural University
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YOSHIDA Ryuji
Biotechnology Research Center, Toyama Prefectural University
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KUNOH Hitoshi
Labiratory of Ecological Circulation, Mie University
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Todoroki Yasushi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Inomata Masahiro
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Ogawa Mio
Biotechnology Research Center Toyama Prefectural University
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Sasaki Toru
Positron Medical Center Tokyo Metropolitan Institute Of Gerontology
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Iwashita Takashi
Suntory Institute For Bioorganic Research
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Iwashita Takashi
Suntory Inst. For Bioorganic Res. Osaka Jpn
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Lahlou Elhassan
Crest Japan Science And Technology Corporation (jst)
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Naoki H
Suntory Institute For Bioorganic Research
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Sugie Megumi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Tsuda M
Laboratory Of Environmental Mycoscience Graduate School Of Agriculture Kyoto University
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Tsuda M
Division Of Environmental Science And Technology Graduate School Of Agriculture Kyoto University
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Kamo Tsunashi
Biodiversity Division National Institute For Agro-environmental Sciences:department Of Bioscience An
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Kamo Tsunashi
Crest Japan Science And Technology Corporation (jst):division Of Applied Life Science Graduate Schoo
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Sasaki Toru
Biotechnology Research Center Toyama Prefectural University
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Ogawa Masatoshi
Biotechnology Research Center Toyama Prefectural University
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Minamiyama Hidetoshi
Laboratory Of Ecological Circulation Faculty Of Bioresources Mie University
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Sasaki Tomomitsu
Biotechnology Research Center Toyama Prefectural University
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Fujita Norikazu
Laboratory Of Ecological Circulation Mie University
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Wada Mitsuo
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
著作論文
- Biosynthesis of Abscisic Acid by the Direct Pathway via Ionylideneethane in a Fungus, Cercospora cruenta
- Triterpene Phytoalexins from Strawberry Fruit
- ABSCISIC ACID IS BIOSYNTHESIZED VIA THE NON-MEVALONATE PATHWAY IN A PLANT, AND VIA THE MEVALONATE PATHWAY IN FUNGI
- Clethramycin, a New Inhibitor of Pollen Tube Growth with Antifungal Activity from Streptomyces hygroscopicus TP-A0623 : II. Physico-chemical Properties and Structure Determination
- Biosynthesis of Abscisic Acid by the Non-mevalonate Pathway in Plants, and by the Mevalonate Pathway in Fungi
- Fistupyrone, a Novel Inhibitor of the Infection of Chinese Cabbage by Alternaria brassicicola, from Streptomyces sp. TP-A0569
- Clethamycin, a New Inhibitor of Pollen Tube Growth with Antifungal Activity from Streptomyces hygroscopicus TP-A0623 : I. Screening Taxonomy, Fermentation, Isolation and Biological Properties
- Multiplication of isolate R-5 of Streptomyces galbus on rhododendron leaves and its production of cell wall-degrading enzymes
- Pteridic Acids A and B, Novel Plant Growth Promoters with Auxin-like Activity from Streptomyces hygroscopicus TP-A0451
- Isolation of Actinomycetes from Live Plants and Evaluation of Antiphytopathogenic Activity of Their Metabolites
- Disease Resistance of Tissue-cultured Seedlings of Rhododendron after Treatment with Streptomyces sp. R-5
- Association of Induced Disease Resistance of Rhododendron Seedlings with Inoculation of Streptomyces sp. R-5 and Treatment with Actinomycin D and Amphotericin B to the Tissue-culture Medium
- Studies on Endophytic Actinomycetes (I) : Streptomyces sp. Isolated from Rhododendron and Its Antifungal Activity