Purification and Characterization of N-Acetyl-D-Glucosamine Transferase from Pupae of Papilio xuthus Linne
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概要
- 論文の詳細を見る
In this work three kinds of N-acetyl-D-glucosamine transferase were purified from the crude extract of pupae of Papilio xuthus Linné through Sephadex G-25 gel filtration chromatography and CM-Sephadex C-50 ion exchange chromatography. Thermal stability of these enzymes were 35–55°C and optimal pH for transferase activity appeared at 6.5–7.0. Each enzyme could react with N-acetyl-D-glucosamine, and produced insoluble deposit suggesting highly polymerized chitooligosaccharides. These catalytic properties somewhat differ from those of chitintransferase purified from pupae of Pieridae belonging to the same order.
- 社団法人 化学工学会の論文
- 2005-06-01
著者
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Matsumoto Michiaki
Department of Cardiology, Surugadai Nihon University Hospital
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Matsumoto Michiaki
Department Of Chemical Engineering And Materials Science Doshisha University
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KONDO Kazuo
Department of Chemical Engineering and Materials Science, Faculty of Engineering, Doshisha Universit
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MAEDA Ryosuke
Department of Chemical Engineering and Materials Science, Doshisha University
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NOZAWA Akihiro
Department of Chemical Engineering and Materials Science, Doshisha University
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Matsumoto Michiaki
Department Of Applied Chemistry Oita University
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Maeda Ryosuke
Department Of Chemical Engineering And Materials Science Doshisha University
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Nozawa Akihiro
Department Of Chemical Engineering And Materials Science Doshisha University
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Matsumoto M
Department Of Chemical Engineering And Materials Science Doshisha University
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Kondo Kazuo
Department Of Applied Chemistry Okayama University
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