Coarser-Graining of a Coarse-Grained Protein Model(Cross-disciplinary physics and related areas of science and technology)
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概要
- 論文の詳細を見る
It is widely accepted that the folding process of a protein is in large part determined by topology of the native structure. A class of coarse-grained model called Go-like model that takes only the native-state topology into account has successfully described folding of many proteins. In this letter, we show that a Go-like model with reduced number of amino acids exhibits a similar free-energy landscape for Ribonuclease H to one obtained by Go-like model. Coarser-grained Go-like model shows a qualitatively same variation of the free-energy landscape due to energy balance between domains.
- 社団法人日本物理学会の論文
- 2007-10-15
著者
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KIKUCHI Macoto
Department of Physics,Osaka University
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Kikuchi Macoto
Department Of Physics Osaka University
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Kikuchi Macoto
Department Of Physics Osaka University:cybermedia Center Osaka University:graduate School Of Frontie
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SHIMOYAMA Hiromitsu
Department of Physics, Osaka University
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Shimoyama Hiromitsu
Department Of Physics Osaka University:cybermedia Center Osaka University
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Kikuchi Macoto
Department Of Physice Graduate School Of Science Osaka University
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