Methods for the Preparation of Glutathione-depleted Cells of Escherichia coli B by Treatment with Chloramphenicol(Biological Chemistry)
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概要
- 論文の詳細を見る
- 社団法人日本農芸化学会の論文
- 1991-03-23
著者
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Ohwada Takuji
The Institute Of Low Temperature Science Hokkaido University
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SAGISAKA Shonosuke
The Institute of Low Temperature Science, Hokkaido University
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Sagisaka Shonosuke
The Institute Of Lou Temperature Science Hokkaido University
関連論文
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- The Stimulation of Synthesis and Efflux of Glutathione by Chloramphenicol, Ethanol, and Cobalt Chloride in Escherichia coli B(Biological Chemistry)
- An Increase in Levels of Glutathione in Escherichia coli B caused by Osmotic Stress(Biological Chemistry)
- The Differential Roles of K^+, Proline and Betaine in Osmoregulation of Escherichia coli B(Biological Chemistry)
- Occurrence of a Putative Precursor to the Amyloplast, the "Amyloplast Initial" in Developing Stolons of the Potato
- Coordinate and Noncoordinate Changes in Enzyme Activities in Pentose Phosphate Cycle in Poplar : A Control of Enzyme Activities in Differentiated Xylem
- Poly(A)^+-Binding Proteins from Seedlings of Winter Wheat
- Characterization of Oligo(dT)-Binding Proteins from Seedlings of Winter Wheat
- Formation of Hydroxyl Radicals in the Stems of Winter Wheat Treated with Freezing Temperature
- Regulation of Protein Synthesis by Hydrogen Peroxide in Crowns of Winter Wheat
- Differences in Activities Related to Cessation of Synthesis of Inducible Proteins as an Early Response to Cold between Hardy and Less Hardy Cultivars of Winter Wheat
- Metabolic Response to Treatment with Cold, Paraquat, or 3-Amino-1,2,4-triazole in Leaves of Winter Wheat
- An Early Stage of Cold Acclimation with Four Phases of Protein Synthesis in Crowns of Winter Wheat
- Collapse of Peroxide-Scavenging Systems in Apple Flower-Buds Associated with Freezing Injury : ENVIRONMENTAL AND STRESS RESPONSES
- Changes in the Ultrastructures of Crown Cells of Winter Wheat during Wintering under Snow
- Comparative Studies of the Changes in Enzymatic Activities in Hardy and Less Hardy Cultivars of Winter Wheat in Late Fall and in Winter under Snow
- Relationship between Wintering Ability of Winter Wheat and the Extent of Depression of Carbohydrate Reserves : Basal Metabolic Rate under Snow Determines Longevity of Plants
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