Micrococcus luteus K-3-Type Glutaminase from Aspergillus oryzae RIB40 Is Salt-Tolerant(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
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概要
- 論文の詳細を見る
Aspergillus oryzae RIB40 possesses the gene of glutaminase (Micrococcus luteus K-3-type glutaminase; AoGls), which has 40% homology with the salt-tolerant glutaminase from M. luteus K-3 (Micrococcus glutaminase). It was found that AoGls is a salt-tolerant enzyme, and its properties are similar to those of Micrococcus glutaminase.
- 公益社団法人日本生物工学会の論文
- 2005-11-25
著者
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Koyama Yasuji
Research And Development Division Kikkoman Corporation
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Moriguchi Mitsuaki
Department Of Applied Chemistry Faculty Of Engineering Oita University
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Yoshimune Kazuaki
Research Institute Of Genome-based Biofactory National Institute Of Advanced Industrial Science And
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Yoshimune Kazuaki
Department Of Applied Chemistry Faculty Of Engineering Oita University
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Ito Kotaro
Research And Development Division Kikkoman Corporation
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Masuo Naohisa
Department of Applied Chemistry, Faculty of Engineering, Oita University
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Matsushima Kenichiro
Research and Development Division, Kikkoman Corporation
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Masuo Naohisa
Department Of Applied Chemistry Faculty Of Engineering Oita University
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Matsushima Kenichiro
Research And Development Division Kikkoman Corporation
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