Blastocyst Production from In Vitro-produced Day-2 Bovine Embryos Classified by Cleavage Stage, and Cytogenetical Evaluation of the Resultant Day-8 Blastocysts
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概要
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The present study was conducted to determine the criteria for selecting good quality embryos on Day-2 post-insemination and at the blastocyst stage. Bovine oocytes were matured, fertilized and cultured in vitro. First, Day-2 embryos were classified based on the number of blastomeres into 2-cell, 3- to 4-cell, 5- to 8-cell and >8-cell stage embryos; chromosome samples were then prepared. In the second experiment, the Day-2 embryos classified according to the number of blastomeres were cultured separately for an additional 6 days (Day 8). The resultant Day-8 blastocysts from each group of Day-2 embryos were classified into the following 3 grades based on morphology and diameter: Grade A, hatched and hatching blastocysts; Grade B, expanded blastocysts; and Grade C, unexpanded blastocysts. Chromosome samples were then prepared. The 5- to 8-cell stage Day-2 embryos had the lowest incidence of chromosomal abnormalities (13.5%, P<0.05) and the highest development rate to blastocysts (59.2%, P<0.05). Furthermore, the blastocysts derived from the 5- to 8-cell stage embryos had the largest mean number of cells (102.8 ± 42.4, P<0.05), largest number of metaphases per blastocyst (9.5 ± 4.8, P<0.05) and lowest incidence of chromosomal abnormalities (24.6%, P<0.05). The Grade A blastocysts had the largest mean number of cells (136.6 ± 33.4, P<0.05), a large number of metaphases per blastocyst (11.9 ± 5.5, P<0.05) and a low incidence of severe chromosomal abnormalities (17.3%). The results showed that, at Day 2, the 5- to 8-cell stage embryos were of better quality since they had the lowest incidence of chromosomal abnormalities and the highest blastocyst rate and the resultant blastocysts had the largest number of cells and lowest incidence of chromosomal abnormalities. In particular, selection of Grade A blastocysts can improve the development rate to term.
- 2008-12-01
著者
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福井 えみ子
宇都宮大学農学部
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ULLOA ULLOA
United Graduate School of Agriculture, Tokyo University of Agriculture and Technology
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YOSHIZAWA Midori
United Graduate School of Agriculture, Tokyo University of Agriculture and Technology
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YAMASHITA Akira
Faculty of Agriculture, Utsunomiya University
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HAMA Satoshi
Faculty of Agriculture, Utsunomiya University
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MITSUI Akinori
United Graduate School of Agriculture, Tokyo University of Agriculture and Technology
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HASHI Chaomulige
Faculty of Agriculture, Utsunomiya University
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ABE Hiroyuki
Tohoku University, Biomedical Engineering Research Organization (TUBERO)
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HOSHI Hiroyoshi
Research Institute for the Functional Peptides
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FUKUI Emiko
United Graduate School of Agriculture, Tokyo University of Agriculture and Technology
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MATSUMOTO Hiromichi
United Graduate School of Agriculture, Tokyo University of Agriculture and Technology
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福井 えみ子
東京農工大学大学院連合農学研究科
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福井 えみ子
宇都宮大学
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Fukui Emiko
東京農工大学 連合農学研究科
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Fukui E
Faculty Of Agriculture Utsunomiya University
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Fukui Emiko
Faculty Of Agriculture Utsunomiya University
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Fukui Emiko
United Graduate School Of Agriculture Tokyo University Of Agriculture And Technology
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Ulloa Ulloa
United Graduate School Of Agriculture Tokyo University Of Agriculture And Technology
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Hama Satoshi
Faculty Of Agriculture Utsunomiya University
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Mitsui Akinori
United Graduate School Of Agriculture Tokyo University Of Agriculture And Technology
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Abe Hiroyuki
Tohoku Univ.
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Abe Hiroyuki
Tohoku University Biomedical Engineering Research Organization (tubero)
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Hashi Chaomulige
Faculty Of Agriculture Utsunomiya University
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Yoshizawa Midori
United Graduate School Of Agriculture Tokyo University Of Agriculture And Technology
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Matsumoto Hiromichi
United Graduate School Of Agriculture Tokyo University Of Agriculture And Technology
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Yamashita Akira
Faculty Of Agriculture Utsunomiya University
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Hoshi Hiroyoshi
Res. Inst. For The Functional Peptides
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Fukui Emiko
Laboratory Of Animal Breeding And Reproduction Division Of Animal Science Faculty Of Agriculture Uts
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