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Department of Food Science and Technology, Faculty of Agriculture, Nagoya University | 論文
- STUDY ON THE DEVELOPMENT OF INSULIN SUPPOSITORY USING ENAMINE AS ADJUVANT
- Enhancement of Cellulose Digestion by Mutants from an Anaerobe, Ruminococcus albus
- Monitoring and Control of Cellulolytic Anaerobe Culture by Using Gas Evolved as an Indicator
- Genetic Transformation of Bacillus brevis with Plasmid DNA by Electroporation(Microbiology & Fermentation Industry)
- Enzymatic Conversion of Dehydrodivanillin to Vanillin by an Anaerobic Recombinant FE7
- Anaerobic Degradation of Dehydrodiisoeugenol by Rumen Bacteria
- Effect of Pressure on the Association States of Enzyme-treated Caseins
- Purification and Properties of the Endo-1,4-β-Glucanase from Ruminococcus albus and Its Gene Product in Escherichia coli
- The Region in a Subunit of the Aspergillus CCAAT-Binding Protein Similar to the HAP4p-Recruiting Domain of Saccharomyces cerevisiae Hap5p Is Not Essential for Transcriptional Enhancement
- Mode of AmyR Binding to the CGGN_8AGG Sequence in the Aspergillus oryzae taaG2 Promoter
- No Factors Except for the Hap Complex increase the Taka-amylase A Gene Expression by Binding to the CCAAT Sequence in the Promoter Region(Biochemistry & Molecular Biology)
- In Vivo and in Vitro Analyses of the AmyR Binding Site of the Aspergillus nidulans agdA Promoter ; Requirement of the CGG Direct Repeat for Induction and High Affinity Binding of AmyR(Biochemistry & Molecular Biology)
- A Simple and Rapid Method for the Preparation of a Cell-free Extract with CCAAT-Binding Activity from Filamentous Fungi
- Inducer-Dependent Nuclear Localization of a Zn(II)2Cys6 Transcriptional Activator, AmyR, in Aspergillus nidulans
- 515 Increasing Phosphatidylcholine Content of Lecithin by Phospholipase D
- High Concentration Cultivation of Candida brassicae in a Fed-Batch System
- Reusability of Broth Supernatant as Medium
- Silicone Tubing Sensor for Detection of Methanol
- Fed-batch Culture of Methanol-utilizing Bacterium with DO-stat
- Conversion of Tough Cellulose to Useful Compounds by an Anaerobe Isolated from Compost