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Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine | 論文
- Hepatoprotective Effects of Purple Potato Extract against D-Galactosamine-Induced Liver Injury in Rats
- Invariant Vα14 Natural Killer T Cell Activation by Edible Mushroom Acidic Glycosphingolipids
- Potato and Soy Peptide Diets Modulate Lipid Metabolism in Rats
- Tartary Buckwheat Sprout Powder Lowers Plasma Cholesterol Level in Rats
- Anthocyanin-Rich Red Potato Flakes Affect Serum Lipid Peroxidation and Hepatic SOD mRNA Level in Rats
- Amylomyces rouxii Strain CBS 438.76 Affects Cholesterol Metabolism in Cholesterol-Fed Rats
- Role of Hydroxylysine on the Nodulation of Root Nodule Bacteria
- Effects of hydroxylysine on the growth and morphology of Rhizobium leguminosarum bv. phaseoli
- Inhibition of the Growth of Rhizobium Bacteria by Hydroxylysine
- Comparative analysis of diterpene composition in the bark of the hybrid larch F_1, Larix gmelinii var. japonica × L. kaempferi and their parent trees
- Prominent Differences in Leaf Fatty Acid Composition in the F1 Hybrid Compared with Parent Trees Larix gmelinii var. japonica and L. kaempferi
- Comparative Composition of Brown Rice Lipids (Lipid Fractions) of Indica and Japonica Rices
- Sphingoid Base Composition of Cerebrosides from Plant Leaves
- Comparative Analyses of Fatty Acid Compositions in Rice Grain Glycerolipids among Three Cultivars with Different Chilling Susceptibilities
- Enzymatic Formation of Plant Cerebroside : Properties of UDP-glucose : Ceramide Glu-cosyltransferase in Radish Seedlings
- Structure and Distribution of Cerebroside Containing Unsaturated Hydroxy Fatty Acids in Plant Leaves
- Characterization of Triacylglycerol Species in Oil-poor Beans(Food & Nutrition)
- Anti-Inflammatory Effect of Buckwheat Sprouts in Lipopolysaccharide-Activated Human Colon Cancer Cells and Mice
- Prevention of Aberrant Crypt Foci Formation by Dietary Maize and Yeast Cerebrosides in 1, 2-Dimethylhydrazine-treated Mice
- Occurrence of Novel Nonmethylene-Interrupted C_ Polyenoic Fatty Acids in Female Gonad Lipids of the Limpet Cellana grata