Sugita-konishi Yoshiko | National Inst. Of Health Sciences
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概要
関連著者
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Sugita-konishi Yoshiko
National Inst. Of Health Sciences
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Sugita-Konishi Yoshiko
National Institute of Health Sciences
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Kumagai Susumu
Department Of Biomedical Food Research National Institute Of Infectious Diseasea(former National Ins
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Poapolathep Amnart
Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University
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Kumagai Susumu
Department Of Biomedical Food Research
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ITOH Yoshinori
National Institute of Health Sciences
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YAMAMOTO Shigeki
National Institute of Health Sciences
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MACHII Kenji
National Institute of Health Sciences
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Maitani Tamio
国立医薬品食品衛生研究所
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Maitani Tamio
National Institute of Health Sciences
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AMAKURA Yoshiaki
National Institute of Health Sciences
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KONDO Kazunari
National Institute of Health Sciences
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AKIYAMA Hiroshi
National Institute of Health Sciences
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Maitani Tamio
Division of Foods, National Institute of Health Sciences
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Doi Kunio
Department of Veterinary Pathology, Faculty of Agriculture, The University of Tokyo
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HAYAKAWA Kazuichi
Institute of Medical, Pharmaceutical and Health Sciences, Kanazawa University
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Agata Norio
Nagoya City Public Health Res. Inst. 1-11 Hagiyama-cho Mizuho-ku Nagoya 467-8615 Jpn
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Doi Kunio
Department Of Veterinary Pathology Faculty Of Agriculture University Of Tokyo
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Doi Kunio
Department Of Applied Chemistry Nagoya Institute Of Technology
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Kumagai Susumu
Department Of Veterinary Public Health
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Kondo Kazunari
National Inst. Of Health Sciences
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Maitani T
Division Of Foods National Institute Of Health Sciences
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KITTA Kazumi
National Food Research Institute
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Toida Toshihiko
Graduate School of Pharmaceutical Sciences, Chiba University
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Sakai Shinobu
Graduate School of Pharmaceutical Sciences, Chiba University
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PARK BONG
National Institute of Health Sciences
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Saito Shin
S-BIO Development Department, Sumitomo Bakelite Co.
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Kitta Kazumi
National Food Res. Inst.
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Yoshikawa Kunie
Department Of Microbiology National Institute Of Hygienic Sciences
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Yoshikawa Kunie
Department Of Nutritional Science Faculty Of Bio-science Tokyo University Of Agriculture
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Sakai Shinobu
National Inst. Of Health Sciences
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Sugita Konishi
National Institute Of Health Sciences
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Amakura Yoshiaki
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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Hayakawa Kazuichi
Institute Of Medical Pharmaceutical And Health Sciences Kanazawa University
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Machiguchi Takahisa
Faculty Of Science Saitama University
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Maitani Tamio
National Institute For Environmental Studies
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Sakai Shinobu
Sumitomo Bakelite Co. Ltd.
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Sakai Shinobu
Graduate School Of Pharmaceutical Sciences Chiba University
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Sakai Shinobu
Research Associate Department Of Architectural Engineering Hokkaido University
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KOBAYASHI HATTORI
National Institute of Health Sciences
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TANAKA Toshitugu
Kobe Institute of Health
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CHONAN Takao
Hokkaido Public Health Institute
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米谷 民雄
Division Of Foods National Institute Of Health Sciences
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Toida Toshihiko
Graduate School Of Pharmaceutical Sciences Chiba University
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Machii Kenji
National Inst. Health Sci. Tokyo Jpn
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Poapolathep Saranya
Department of Pharmacology, Faculty of Veterinary Medicine, Kasetsart University
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Toriba Akira
Institute of Medical, Pharmaceutical and Health Sciences, Kanazawa University
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WONGPANIT Kannika
Faculty of Natural Resources and Agro-Industry, Chalermphrakiat Sakonnakhon Province Campus, Kasetsa
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KUMAGAI Susumu
Research Center for Food Safety, The University of Tokyo
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Tanaka Hiroki
National Institute of Health Sciences
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Takino Masahiko
Agilent Technologies Japan, Limited
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Tanaka Toshitsugu
Kobe Institute of Health
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Toriba Akira
Institute Of Medical Pharmaceutical And Health Sciences Kanazawa University
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Sakai Yumiko
Nagahama Institute For Biochemical Science Oriental Yeast Co. Ltd.
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Akiyama Hiroshi
Division Of Novel Foods And Immunochemistry National Institute Of Health Science
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Sakai Yumiko
National Inst. Of Health Sciences
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Kumagai Susumu
Department Of Veterinary Medical Sciences Graduate School Of Agricultural And Life Sciences The Univ
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Takino Masahiko
Agilent Technologies
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Akiyama Hiroshi
National Food Research Institute National Agriculture And Food Research Organization
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Yamamoto Shigeki
National Institute Of Infectious Disease
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Park Bong
National Inst. Health Sci. Tokyo Jpn
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KAMATA Yoichi
National Institute of Health Sciences
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KANNO Shinji
National Institute of Health Sciences
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MIZUTANI Noriko
National Institute of Health Sciences
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KAWAKAMI Hiroshi
Kyoritsu Women’s University
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SUGIYAMA Kei-ichi
National Institute of Health Sciences
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Kobayashi-Hattori Kazuo
National Institute of Health Sciences
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SUGITA-KONISHI Yoshiko
National institute of Infectious Disease
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Kondo Kazunari
National Food Research Institute, National Agriculture and Food Research Organization
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KAWAKAMI Hiroshi
Kyoritsu Women's University
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POAPOLATHEP Amnart
Department of Pharmacology
著作論文
- A survey of the occurrence of Fusarium mycotoxins in biscuits in Japan by using LC/MS
- Determination of Cyanide and Thiocyanate in Sugihiratake Mushroom Using HPLC Method with Fluorometric Detection
- The Effect of Naringenin on the Fate and Disposition of Deoxynivalenol in Piglets
- Effect of Cooking Process on the Deoxynivalenol Content and Its Subsequent Cytotoxicity in Wheat Products
- Pharmacokinetic Characteristics of Labeled-Nivalenoland -FusarenonX in Mice.(GENERAL SESSION BY POSTER PRESENTATION)(DRUG METABOLISM)
- Sensitivity of Hep G2 Cells to Bacillus cereus Emetic Toxin