Itakura Hiroshige | Department Of Food Science Ibaraki Christian University

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著作論文

Incremental Effects of Eicosapentaenoic Acid on Cardiovascular Events in Statin-Treated Patients With Coronary Artery Disease : Secondary Prevention Analysis From JELIS
PJ-512 The Relationship between Plasma Fatty Acids Composition and Serum Lipoproteins in Hyperchoresterolemic Patients : Findings from JELIS(Lipid disorders-3, The 71st Annual Scientific Meeting of the Japanese Circulation Society)
2 Major Outcomes and Safety of EPA Derived from the Japan EPA LIPID INTERVENTION STUDY (JELIS)(Late Breaking Clinical Trials in Japan,The 70th Anniversary Annual Scientific Meeting of the Japanese Circulation Society)
Effects of α-Linolenic Acid-rich Diacylglycerol Intake on the Oxidation of Dietary Fats in Rats
Effect of Tea Catechins on the Oxidation of Dietary Lipids in Rats〔和文〕
Suppressive Effect of Cocoa Powder on Atherosclerosis in Kurosawa and Kusanagi-hypercholesterolemic Rabbits
Analysis of the Comprehensive Effects of Polyunsaturated Fatty Acid on mRNA Expression Using a Gene Chip
Influence of Polyunsaturated Fatty Acid on Gene Expression in HepG2 Cells
Antioxidant Ability of Various Flavonoids against DPPH Radicals and LDL Oxidation
Lipoprotein Analysis Using Agarose Gel Electrophoresis and Differential Staining of Lipids
Inhibition of Low-Density Lipoprotein Oxidation by Astaxanthin
Regulation of Hepatic High Density Lipoprotein Binding Protein, HB_2, Expression after Administration of Simvastatin to Rabbits
Effects of Cacao Liquor Polyphenols on the Susceptibility of Low-density Lipoprotein to Oxidation in Hypercholesterolemic Rabbits
Antioxidant Effects of Polyphenols in Chocolate on Low-Density Lipoprotein both In Vitro and Ex Vivo
Antioxidative Effects of Choi-joki-to and its Ability to Inhibit the Progression of Atheroma in KHC Rabbits
A Candidate High Density Lipoprotein (HDL) Receptor, HB_2, with Possible Multiple Functions Shows Sequence Homology with Adhesion Molecules
Analysis of (-)-Epigallocatechin Gallate in Human Serum Obtained after Ingesting Green Tea
Long-term safety, tolerability, and antihypertensive efficacy of aliskiren, an oral direct renin inhibitor, in Japanese patients with hypertension
Aliskiren, a Novel Oral Renin Inhibitor, Provides Dose-Dependent Efficacy and Placebo-Like Tolerability in Japanese Patients with Hypertension
Effects of Soybean-germ Oil on Reducing Serum Cholesterol Levels in a Double-Blind Controlled Trial in Healthy Humans
Effects of Soybean-germ Oil on Reducing Serum Cholesterol Level〔和文〕
Gene expression related to cholesterol metabolism in mouse brain during development
Effects of Dietary α-Linolenic Acid-rich Diacylglycerol on Body Fat in Man(1)Lowering Effect on Body Fat〔和文〕
Dietary Tea Catechins Reduce Development of Obesity Accompanied with Gene Expression of Lipid-metabolizing Enzymes in Mice〔和文〕
Tea Catechins Suppress Accumulation of Body Fat in Humans〔和文〕
Effects of α-Linolenic Acid-rich Diacylglycerol on Diet-induced Obesity in Mice
Anti-obesity Effects of Tea Catechins in Humans〔和文〕
Effects of Tea Catechins on Diet-induced Obesity in Mice〔和文〕
Effects of Dietary α-Linolenic Acid-rich Diacylglycerol on Body Fat in Man(2)Effects on Resting Metabolism and Fat Metabolism〔和文〕
Effect of Tea Catechins on Energy Metabolism in Rats〔和文〕
Double-Blind, Placebo-Controlled Study of Effects of Plant Sterol Enriched Vegetable Juice on Serum Cholesterol Concentrations in Mildly Hypercholesterolemic Subjects and Safety Evaluation
Analysis of the Comprehensive Effects of Polyunsaturated Fatty Acid on mRNA Expression Using a Gene Chip
Preventive Effects of Eicosapentaenoic Acid on Coronary Artery Disease in Patients With Peripheral Artery Disease : Subanalysis of the JELIS Trial

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