YOSHIZAWA Kiyoshi | National Research Institute of Brewing

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概要

• YOSHIZAWA Kiyoshiの詳細を見る
• 同名の論文著者
• National Research Institute of Brewingの論文著者

関連著者

• YOSHIZAWA Kiyoshi

  National Research Institute of Brewing

• HARA Shodo

  National Research Institute of Brewing

• Hara S

  General Research Laboratory Of Kiku-masamune Sake Brewing Co. Ltd.

• Yoshizawa K

  Tokyo Univ. Agriculture Tokyo Jpn

• Akita O

  Fac. Of Human Life Sciences Dep. Of Food And Health Sciences Jissen Women's Univ.

• Akita Osamu

  National Research Institute Of Brewing

• YAMAUCHI Hiromasa

  National Research Institute of Brewing

• Iimura Yuzuru

  National Research Institute of Brewing

• AKITA Osamu

  National Research Institute of Brewing (NRIB)

• GOMI Katsuya

  National Research Institute of Brewing

• TAKAHASHI Kojiro

  National Research Institute of Brewing

• AMACHI Teruo

  Laboratories of Applied Microbiology, Research Center, Suntory Ltd.

• Amachi T

  Kyoto Univ. Kyoto Jpn

• Yamauchi H

  Marutomo Co. Ltd. Ehime Jpn

• HASUO Tetsuo

  National Research Institute of Brewing

• Iimura Y

  National Research Institute Of Brewing:(present Address) Department Of Applied Biochemistry Yamanash

• SUIZU Tetsuyoshi

  Research Institute of Brewing Resources, Co., Ltd.

• Tsuchiya Kozo

  Research Institute of Brewing Resources Co.

• Takahashi K

  Life Science Research Laboratory Japan Tobacco Inc.

• Gomi K

  Tohoku Univ. Miyagi Jpn

• Tsuchiya K

  Nisshin Oil Mills Ltd. Yokohama‐shi Jpn

• Suizu Tetsuyoshi

  Research Institute Gekkeikan Sake Co. Ltd.

• Obata Takaji

  National Research Institute of Brewing

• Tamura G

  Department Of Agricultural Chemistry The University Of Tokyo

• Tamura Gakuzo

  Research Institute Of Brewing Resources Co. Ltd.

• Obata T

  National Res. Inst. Brewing Tokyo Jpn

• Tamura Gakuzo

  Nuclear Receptor Institute Ksp

• TADA Setsuzo

  Research Institute of Brewing Resources Co., Ltd.

• SATO KAZUO

  National Research Institute of Brewing

• Hara S

  National Research Institute Of Brewing

• Obata T

  National Research Institute Of Brewing

• YOSHIZAWA KIYOSHI

  Faculty of Brewing Science, Tokyo University of Agriculture

• Yoshizawa K

  Faculty Of Brewing Science Tokyo University Of Agriculture

• Miyazaki Shin-ichi

  Suntory Ltd.

• Tada Suguru

  Research Institute Of Brewing Resources Co. Ltd.

• Matsumoto N

  Tottori Univ. Tottori Jpn

• Suizu T

  Gekkeikan Sake Co. Ltd. Kyoto Jpn

• MATSUMOTO NOBUYA

  Suntory Ltd.,

• NAKAMURA KIN-ICHI

  National Research Institute of Brewing

• SATO KAZUO

  Bio-oriented Technology Research Advancement Institution

• Nakamura K

  National Research Institute Of Brewing

• KARA Shodo

  National Research Institute of Brewing

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著作論文

• Construction of Urea Non-producing Yeast Saccharomyces cerevisiae by Disruption of the CAR1 Gene(Microbiology & Fermentation Industry)
• Cloning and Nucleotide Sequence of the Genomic Taka-amylase A Gene of Aspergillus oryzae(Microbiology & Fermentation Industry)
• Production and Application of a Fruity Odor in a Solid-state Culture of Neurospora sp. Using Pregelatinized Polished Rice(Microbiology & Fermentation Industry)
• Purification and Characterization of Acyl Coenzyme A: Alcohol Acyltransferase of Neurospora sp.(Biological Chemistry)
• Cell-free Synthesis of Ethyl Hexanoate by Extract from Neurospora sp., Containing a Novel Acyl Coenzyme A: Alcohol Acyltransferase(Biological Chemistry)
• Production of a Fruity Odor by Neurospora sp.(Microbiology & Fermentation Industry)
• Pilot-Scale Solid-State Ethanol Fermentation by Inert Gas Circulation Using Moderately Thermophilic Yeast
• Growth and Growth Estimation of Saccharomyces cerevisiae in Solid-State Ethanol Fermentation
• L-Canavanine Resistance as a Positive Selectable Marker in Diploid Yeast Transformation through Integral Disruption of the CAN1 Gene
• Treatment of Waste-water Discharged from a sake Brewery Using Yeast

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