Kida Kenji | Graduate School Of Science And Technology Kumamoto University

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概要

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著作論文

Continuous ethanol fermentation from non-sulfuric acid-washed molasses using traditional stirred tank reactors and the flocculating yeast strain KF-7(BREWING AND FOOD TECHNOLOGY)
Thermophilic anaerobic co-digestion of garbage, screened swine and dairy cattle manure(ENVIRONMENTAL BIOTECHNOLOGY)
Functional replacement of yeast flavocytochrome b_2 with bacterial L-lactate dehydrogenase(GENETICS, MOLECULAR BIOLOGY, AND GENE ENGINEERING)
Cellulose Production from Glucose Using a Glucose Dehydrogenase Gene (gdh)-Deficient Mutant of Gluconacetobacter xylinus and Its Use for Bioconversion of Sweet Potato Pulp(Genetics, Molecular Biology, and Gene Engineering)
Effect of Temperature on Microbial Community of a Glucose-Degrading Methanogenic Consortium under Hyperthermophilic Chemostat Cultivation(ENVIRONMENTAL BIOTECHNOLOGY)
Apoptosis Induction by Vinegar Produced from Boiled Extract of Black Soybeans in Human Monoblastic Leukemia U937 Cells : Difference in Sensitivity to Cell Toxicity Compared to Normal Lymphocytes
Effect of Dilution Rate on Structure of a Mesophilic Acetate-Degrading Methanogenic Community during Continuous Cultivation(ENVIRONMENTAL BIOTECHNOLOGY)
Production of fuel ethanol and methane from garbage by high-efficiency two-stage fermentation process(ENVIRONMENTAL BIOTECHNOLOGY)
Degradation and Behavior of Natural Steroid Hormones in Cow Manure Waste during Biological Treatments and Ozone Oxidation(ENVIRONMENTAL BIOTECHNOLOGY)
Synthesis of chitosan-caffeic acid derivatives and evaluation of their antioxidant activities(BIOCHEMICAL ENGINEERING)
Tryptophol Induces Death Receptor (DR) 5-Mediated Apoptosis in U937 Cells
Isolation of Tryptophol as an Apoptosis-Inducing Component of Vinegar Produced from Boiled Extract of Black Soybean in Human Monoblastic Leukemia U937 Cells
Isolation and Identification by Cytoprotection Assay of Antioxidative Compound Contained in Vinegar Produced from Sweet Potato-Shochu Post-Distillation Slurry
A Secreted Placental Alkaline Phosphatase-Based Reporter Assay System for Screening of Compounds Acting at an Octopamine Receptor Stably Expressed in a Mammalian Cell Line
Isolation of Lactic Acid Bacteria from Takanazuke as a Starter Strain to Reduce Added Salt and Stabilize Fermentation
Ethanol production from D-lactic acid by lactic acid-assimilating Saccharomyces cerevisiae NAM34-4C(BREWING AND FOOD TECHNOLOGY)
Isolation and characterization of a mutant recombinant Saccharomyces cerevisiae strain with high efficiency xylose utilization(ENVIRONMENTAL BIOTECHNOLOGY)
Potent L-lactic acid assimilation of the fermentative and heterothallic haploid yeast Saccharomyces cerevisiae NAM34-4C(ENVIRONMENTAL BIOTECHNOLOGY)
Improvement of Ethanol Production from D-Lactic Acid by Constitutive Expression of Lactate Transporter Jen1p in Saccharomyces cerevisiae

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