KAWASAKI Terukazu | Center for Health and Sports Science, Kyushu Sangyo University
スポンサーリンク
概要
関連著者
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KAWASAKI Terukazu
Center for Health and Sports Science, Kyushu Sangyo University
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YAMAKOSHI Jun
Research and Development Division, Kikkoman Corporation
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OBATA Akio
Research and Development Division, Kikkoman Corporation
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SAITO Makoto
Research and Development Division, Kikkoman Corporation
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MATSUYAMA Asahi
Research and Development Division, Kikkoman Corporation
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KIKUCHI Mamoru
Research and Development Division, Kikkoman Corporation
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Fukuda Satoshi
Research and Development Division, Kikkoman Corporation
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Satoh Takuya
Research and Development Division, Kikkoman Corporation
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TSUJI Ryouhei
Research and Development Division, Kikkoman Corporation
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Kawasaki Terukazu
Center For Health And Sports Science Kyushu Sangyo University
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Kawasaki Terukazu
Center For Health And Sports Science Department Of Medicine And Clinical Science Graduate School Of Medical Sciences Kyushu Sangyo University
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Sakai Takafumi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Takahashi S
Cancer Prevention Basic Research Project National Cancer Center Research Institute
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Sawa T
Institute Of Microbial Chemistry
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Sakai T
Kyoto Univ. Kyoto Jpn
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Matsumoto K
Division Of Bioscience And Bioenvironmental Sciences Faculty Of Agriculture Graduate School Of Kyush
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MATSUMOTO Kenji
Gifu International Institute of Biotechnology
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Saito Makoto
Research And Development Division Kikkoman Corporation
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Matsui T
Kyushu Univ. Fukuoka Jpn
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Matsui Toshiro
Fac. Of Agriculture Graduate School Of Kyushu Univ.
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Kawasaki T
Industrial Technol. Center Of Nagasaki
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Kawasaki Terukazu
Kyushu-Sangyo University
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MATSUMOTO Kiyoshi
Division of Toxicology, National Institute of Hygienic Sciences
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TSUJI Ryohei
Research and Development Division, Kikkoman Corporation
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MATSUI Toshiro
Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyu
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TAMAYA Kei
Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyu
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SEKI Eiji
Senmi Ekisu Co.
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OSAJIMA Katsuhiro
Senmi Ekisu Co.
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Matsumoto K
Fac. Of Agriculture Graduate School Kyushu Univ.
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Kikuchi Masanori
Department Of Food Production And Utility Development Graduate School Of Dairy Science Research Raku
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Kawasaki Terukazu
The Second Dertment Of Internal Medicine
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Kawasaki Terukazu
Institute Of Health Science Kyusyu University
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Kawasaki T
Institute Of Health Science Kyushu University : (present) H.s Division Of Endocrine And Diabetic Med
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Seki Eiji
Department Of Agricultural Chemistry Gifu University
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Obata A
Kikkoman Corp. Chiba Jpn
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Obata Akio
Research & Development Division Kikkoman Corporation
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Tsuji Ryouhei
Res. And Dev. Div. Kikkoman Corp.
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Kikuchi M
Kikkoman Corp. Chiba Jpn
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Yamakoshi Jun
Research And Development Division Kikkoman Corporation
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Toshiro Matsui
Faculty Of Agriculture Graduate School Kyushu University
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Kikuchi Mamoru
Res. And Dev. Div. Kikkoman Corp.
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Kikuchi Mamoru
Research & Development Division Kikkoman Corporation
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Matsumoto K
Gifu International Institute Of Biotechnology
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Shimokawa Takashi
Natl. Inst. Radiol. Sci.
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Kikuchi M
Res. And Dev. Div. Kikkoman Corp.
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Fukuda Satoshi
Research And Development Division Kikkoman Corporation
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Saito M
Research And Development Division Kikkoman Corporation
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Matsuyama Asahi
Research And Development Division Kikkoman Corporation
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Tsuji Ryouhei
Research And Development Division Kikkoman Corporation
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Yamakoshi J
Research And Development Division Kikkoman Corporation
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Kawasaki Terukazu
Institute Of Health Science Kyuhu University
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Matsui Toshiro
Division Of Bioresources And Biosciences Faculty Of Agriculture Graduate School Of Kyushu University
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Tanaka Kazunari
Graduate School Of Human Health Science University Of Nagasaki
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Tamai Susumu
Cancer Prevention Division National Cancer Center Research Institute
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Sugimura Takashi
Carcinogenesis Division National Cancer Center Research Institute
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Matsumoto Kiyoshi
Division Of Food Biotechnology Department Of Bioscience And Biotechnology Faculty Of Agriculture Gra
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Saito Makoto
Research & Development Division Kikkoman Corporation
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Matsumoto K
Central Research Laboratory Hitachi Ltd.
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Sasaki Takayuki
Institute Of Plant Science And Resources Okayama University
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Matsumoto Kiyoshi
Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyushu University
著作論文
- Antihypertensive and Natriuretic Effects of Less-Sodium Soy Sauce Containing γ-Aminobutyric Acid in Spontaneously Hypertensive Rats
- Absorption of Val-Tyr with in Vitro Angiotensin I-Converting Enzyme Inhibitory Activity into the Circulating Blood System of Mild Hypertensive Subjects
- Antihypertensive and Natriuretic Effects of Less-Sodium Soy Sauce Containing γ-Aminobutyric Acid in Spontaneously Hypertensive Rats