Hirota Naoko | Department Of Health And Nutritional Science Faculty Of Human Health Science Matsumoto University
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概要
- HIROTA Naokoの詳細を見る
- 同名の論文著者
- Department Of Health And Nutritional Science Faculty Of Human Health Science Matsumoto Universityの論文著者
関連著者
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Hirota Naoko
Department Of Health And Nutritional Science Faculty Of Human Health Science Matsumoto University
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HIROTA Naoko
Faculty of Human Health Science, Matsumoto University
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SONE Yoshiaki
Department of Food and Nutrition, Graduate School of Osaka City University
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Hirota Naoko
Faculty Of Human Health Science Matsumoto University
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Sone Y
Department Of Food And Nutrition Graduate School Of Osaka City University
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Tsumura Yuki
Department Of Food And Nutrition Studies Junshin Junior College
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SONE Yoshiaki
Graduate School of Human Life Science, Osaka City University
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Sone Yoshiaki
Graduate School Of Human Life Science Osaka City University
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Sone Yoshiaki
Graduate School Of Human Ecology Osaka City University
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Tokura Hiromi
松本大学 人間健康学部
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Tokura Hiromi
Professor Emeritus Nara Women's Univ.
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Tokura Hiromi
奈良女子大学 生活健康学専攻
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Tokura Hiromi
Nara Women's University
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Tokura Hiromi
Institute Oftextiles & Clothing The Hong Kong Polytechnic University
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Tokura Hiromi
Depaetment Of Environmental Health Nara Women's University
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TOKURA Hiromi
Toyobo Co. Ltd.
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Tokura H
Hong Kong Polytechnic Univ. Hong Kong Chn
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Tokura Hiromi
Department Of Environmental Heaith. Nara Women's University
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Tokura H
Nara Women's University
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Tokura Hiromi
Institute Of Textiles And Clothing The Hong Kong Polytechnic University
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Tsumura Yuki
Graduate School Of Human Life Science Osaka City University
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Tokura Hiromi
Institute Of Textile & Clothing The Hong Kong Polytechnic University
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Lesinski Filip
Pulmonology Hospital Of Lung Disease
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Date Chigusa
Department Of Food Science And Nutrition Faculty Of Human Life And Environment Nara Women's Uni
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RUTKOWSKA Danuta
Pulmonology Hospital of Lung Disease
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BARINOW-WOJEWODZKI Aleksander
Pulmonology Hospital of Lung Disease
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Notsu Akiko
Department Of Food Science And Nutrition Tottori College
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Okubo Hitomi
Department Of Social And Preventive Epidemiology Graduate School Of Medicine The University Of Tokyo
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Sone Yoshiaki
Department Of Food And Nutrition Faculty Of Human Life Science
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Murakami Kentaro
Department Of Clinical Cell Biology Chiba University Graduate School Of Medicine
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Sasaki Satoshi
Department Of Applied Physics Faculty Of Engineering Nagoya University
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TSUMURA Yuki
Department of Food and Nutrition Studies, Junshin Junior College
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Fukui Mitsuru
Department Of Physics Nagoya University
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Todoriki Hidemi
Department Of Environmental And Preventive Medicine Faculty Of Medicine School Of Medicine Universit
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Miura Ayako
Department Of Environmental Preservation And Development
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Murakami Kentaro
Department Of Social And Preventive Epidemiology School Of Public Health The University Of Tokyo
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Asakura Keiko
Department Of Biotechnology Faculty Of Engineering Osaka University
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NOTSU Akiko
Department of Food Science and Nutrition, Tottori College
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TODORIKI Hidemi
Department of Public Health and Hygiene, School of Medicine, University of the Ryukyus
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Date Chigusa
Dep. Of Food Sci. And Nutrition Fac. Of Human Life And Environment Nara Women's Univ.
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Ogino Tomoe
Department Of Human Life Science Graduate School Of Osaka City University
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Date Chigusa
Department Of Food Science And Nutrition Faculty Of Human Life And Environment Nara Women's Uni
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Sasaki Satoshi
Department Of Biochemistry School Of Dentistry Tokyo Medical And Dental University
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Fukui Mitsuru
Department Of Statistics Osaka City University Medical School
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Sasaki Satoshi
Department Of Social And Preventive Epidemiology Graduate School Of Medicine The University Of Tokyo
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Fukumoto Azusa
Department of Social and Preventive Epidemiology, Graduate School of Medicine, the University of Tokyo
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DATE Chigusa
Department of Nutrition and Food Science, Faculty of Human Environmental Science, Mukogawa Women's U
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Tokura Hiromi
Department of Environmental Health, Nara, Women's University
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SASAKI Satoshi
Department of Social and Preventive Epidemiology, School of Public Health, The University of Tokyo
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ASAKURA Keiko
Department of Preventive Medicine and Public Health, Keio University School of Medicine
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SASAKI Satoshi
National Institute of Health and Nutrition
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Murakami Kentaro
Department of Clinical Cell Biology, Graduate School of Medicine, Chiba University
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MIURA Ayako
Department of Life Long Health Promotion, University of the Ryukyus
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Miura Ayako
Department Of Health And Nutritional Science Faculty Of Health Promotional Science Hamamatsu Univers
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Hirota Naoko
Department Of Living Sciences Nagano Prefectural College
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Fukui Mitsuru
Laboratory of Statistics, Graduate School of Medicine, Osaka City University
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YAMADA Mai
Department of International Health, Graduate School of Medicine, The University of Tokyo
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TAKAHASHI Yoshiko
Department of Health and Nutrition, School of Home Economics, Wayo Women's University
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OKUBO Hitomi
Department of Social and Preventive Epidemiology, Graduate School of Medicine, The University of Tok
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Sasaki Satoshi
Department Of Internal Medicine And Molecular Science Nagoya City University Graduate School Of Medi
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Tokura Hiromi
Department Of Aothing Sciences Nara Women's Vniversity
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Lesinski Filip
Plmonology Hospital of Lung Disease
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Rutkowska Danuta
Plmonology Hospital of Lung Disease
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Barinow-Wojewodzki Aleksander
Plmonology Hospital of Lung Disease
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Yasuda Eri
Department Of Environmental Biochemistry Kyoto Pharmaceutical University
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Yasuda Eri
Department Of Human Life Science Graduate School Of Osaka City University
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Yamada Mai
Department Of International Health Graduate School Of Medicine The University Of Tokyo
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Honda Satoru
Department Of Earth And Planetary System Faculty Of Science Hiroshima University
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Fukui Mitsuru
Laboratory Of Statistics School Of Medicine Osaka City University
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Fukui Mitsuru
Laboratory Of Statistics Graduate School Of Medicine Osaka City University
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Sone Yoshiaki
Department Of Food And Nutrition Graduate School Of Osaka City University
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Todoriki Hidemi
Department Of Public Health And Hygiene School Of Medicine University Of The Ryukyus
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Takahashi Yoshiko
Department Of Gastroenterology And Hepatology School Of Medicine Shimane University
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Sasaki Satoshi
Department Of Social And Preventive Epidemiology School Of Public Health University Of Tokyo
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Takahashi Yoshiko
Department Of Health And Nutrition School Of Home Economics Wayo Women's University
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Murakami Kentaro
Department Of Social And Preventive Epidemiology School Of Public Health University Of Tokyo
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Kobayashi Satomi
Department Of Dermatology Tokyo Women's Medical University
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Takahashi Yoshiko
Department Of Applied Chemistry Faculty Of Engineering Yamagata University
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Kobayashi Satomi
Department Of Social And Preventive Epidemiology Graduate School Of Medicine The University Of Tokyo
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Yamada Mai
Department Of Breast Oncology Aichi Cancer Center Hospital
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Murakami Kentaro
Department of Social and Preventive Epidemiology, School of Public Health, The University of Tokyo
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DATE Chigusa
Department of Food Science and Nutrition, School of Human Science and Environment, University of Hyogo
著作論文
- Estimation of Trans Fatty Acid Intake in Japanese Adults Using 16-Day Diet Records Based on a Food Composition Database Developed for the Japanese Population
- 2-13 Comparison of Seasonal Variation in Amount of Dietary Carbohydrate Unabsorbed from the Intestine after Breakfast between Japanese and Polish Elderly Subjects(Proceedings of the 57th Meeting of Japan Society of Physiological Anthropology)
- S09-5 Seasonal Variation in Gastrointestinal Activity in Japanese Elderly Subjects(Proceedings of The 8th International Congress of Physiological Anthropology)
- Comparison of Seasonal Variation in Amount of Dietary Carbohydrate Unabsorbed from the Intestine after Breakfast between Japanese and Polish Healthy Subjects (Proceedings of the 54th Meeting of Japan Society of Physiological Anthropology)
- Comparison of Carbohydrate Digestion between Japanese and Polish Healthy Subjects
- Effect of Post-prandial Posture on Orocecal Transit Time and Digestion of Milk Lactose in Humans
- Effect of Postprandial Posture on Digestion and Absorption of Dietary Carbohydrate
- Seasonal Variation in Intake of Nutrition in Young Japanese Students : In Relation to Seasonality of Carbohydrate Digestion (Proceedings of the 54th Meeting of Japan Society of Physiological Anthropology)
- 1-11 Seasonal Change in Digestion and Absorption of Dietary Carbohydrate in Human Gastrointestinal Tract(Proceedings of the 53rd Meeting of Japan Society of Physiological Anthropology)
- 1-9 Comparison of the Elderly Dietary Life between Nagano Rural Area and Osaka Urban Area(Proceedings of the 50th Meeting of Japan Society of Physiological Anthropology)
- SIV-4 Dietary Life of the Elderly from the Viewpoint of Food Consumption Pattern (Proceedings of the 49th Meeting of Japan Society of Physiological Anthropology)
- P-13 Effects of Group Nutrition Education on Dietary Life of Participants in the Municipal Healthy Promotion Program(Proceedings of the 51st Meeting of Japan Society of Physiological Anthropology)
- Both Comprehensive and Brief Self-Administered Diet History Questionnaires Satisfactorily Rank Nutrient Intakes in Japanese Adults
- Within- and Between-Individual Variation in Energy and Nutrient Intake in Japanese Adults: Effect of Age and Sex Differences on Group Size and Number of Records Required for Adequate Dietary Assessment
- Within- and Between-Individual Variation in Energy and Nutrient Intake in Japanese Adults : Effect of Age and Sex Differences on Group Size and Number of Records Required for Adequate Dietary Assessment