TODORIKI Hidemi | Department of Public Health and Hygiene, School of Medicine, University of the Ryukyus
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概要
- TODORIKI Hidemiの詳細を見る
- 同名の論文著者
- Department of Public Health and Hygiene, School of Medicine, University of the Ryukyusの論文著者
関連著者
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TODORIKI Hidemi
Department of Public Health and Hygiene, School of Medicine, University of the Ryukyus
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Todoriki Hidemi
Department Of Environmental And Preventive Medicine Faculty Of Medicine School Of Medicine Universit
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Zheng Kui-cheng
Department Of Preventive Medicine
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Zheng Kui-cheng
Department Of Environmental And Preventive Medicine Faculty Of Medicine University Of The Ryukyus
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Hirota Naoko
Department Of Health And Nutritional Science Faculty Of Human Health Science Matsumoto University
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Date Chigusa
Department Of Food Science And Nutrition Faculty Of Human Life And Environment Nara Women's Uni
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Notsu Akiko
Department Of Food Science And Nutrition Tottori College
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Okubo Hitomi
Department Of Social And Preventive Epidemiology Graduate School Of Medicine The University Of Tokyo
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Miura Ayako
Department Of Environmental Preservation And Development
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Murakami Kentaro
Department Of Clinical Cell Biology Chiba University Graduate School Of Medicine
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Sasaki Satoshi
Department Of Applied Physics Faculty Of Engineering Nagoya University
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DATE Chigusa
Department of Nutrition and Food Science, Faculty of Human Environmental Science, Mukogawa Women's U
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SASAKI Satoshi
Department of Social and Preventive Epidemiology, School of Public Health, The University of Tokyo
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ASAKURA Keiko
Department of Preventive Medicine and Public Health, Keio University School of Medicine
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Gao Wei-min
Department Of Environmental And Occupational Health Graduate School Of Public Health University Of P
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Murakami Kentaro
Department of Clinical Cell Biology, Graduate School of Medicine, Chiba University
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Murakami Kentaro
Department Of Social And Preventive Epidemiology School Of Public Health The University Of Tokyo
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Zheng K‐c
Univ. Ryukyus Jpn
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MIURA Ayako
Department of Life Long Health Promotion, University of the Ryukyus
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Miura Ayako
Department Of Health And Nutritional Science Faculty Of Health Promotional Science Hamamatsu Univers
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Takakura M
Univ. Ryukyus
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Fukui Mitsuru
Laboratory of Statistics, Graduate School of Medicine, Osaka City University
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Asakura Keiko
Department Of Biotechnology Faculty Of Engineering Osaka University
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Sakihara S
Univ. Ryukyus
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Sakihara Seizo
Department Of Health Sociology Faculty Of Medicine School Of Medicine University Of The Ryukyus
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Nong D‐x
Department Of Otolaryngology School Of Medicine University Of The Ryukyus
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YAMADA Mai
Department of International Health, Graduate School of Medicine, The University of Tokyo
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TAKAHASHI Yoshiko
Department of Health and Nutrition, School of Home Economics, Wayo Women's University
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OKUBO Hitomi
Department of Social and Preventive Epidemiology, Graduate School of Medicine, The University of Tok
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NOTSU Akiko
Department of Food Science and Nutrition, Tottori College
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Sasaki Satoshi
Department Of Internal Medicine And Molecular Science Nagoya City University Graduate School Of Medi
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KATSUMATA Yuriko
Department of Environmental and Preventive Medicine, Faculty of Medicine, University of the Ryukyus
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KEOHAVONG Phouthone
Department of Environmental and Occupational Health, Graduate School of Public Health, University of
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ARIIZUMI Makoto
Department of Environmental and Preventive Medicine, Faculty of Medicine, University of the Ryukyus
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Ariizumi M
Univ. Ryukyus Jpn
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Ariizumi Makoto
Department Of Environmental And Preventive Medicine Faculty Of Medicine University Of The Ryukyus
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Takakura Minoru
Department Of School Health Faculty Of Medicine University Of The Ryukyus
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Date Chigusa
Dep. Of Food Sci. And Nutrition Fac. Of Human Life And Environment Nara Women's Univ.
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SHIROMA Akira
Nishihara Senior High School
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OZASA Yoshiko
Department of Community Health Nursing, School of Health Sciences, University of the Ryukyus
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Nong Dong-xiao
Department Of Otolaryngology School Of Medicine University Of The Ryukyus
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Yamada Mai
Department Of International Health Graduate School Of Medicine The University Of Tokyo
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Ozasa Yoshiko
Department Of Community Health Nursing School Of Health Sciences University Of The Ryukyus
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Fukui Mitsuru
Laboratory Of Statistics School Of Medicine Osaka City University
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Fukui Mitsuru
Laboratory Of Statistics Graduate School Of Medicine Osaka City University
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Fukui Mitsuru
Department Of Physics Nagoya University
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Todoriki Hidemi
Department Of Environmental And Preventive Medicine Faculty Of Medicine University Of The Ryukyus
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Todoriki Hidemi
Department Of Public Health And Hygiene School Of Medicine University Of The Ryukyus
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Todoriki Hidemi
Department Of Preventive Medicine School Of Medicine University Of The Ryukyus
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Takahashi Yoshiko
Department Of Gastroenterology And Hepatology School Of Medicine Shimane University
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Date Chigusa
Department Of Food Science And Nutrition Faculty Of Human Life And Environment Nara Women's Uni
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Sasaki Satoshi
Department Of Social And Preventive Epidemiology School Of Public Health University Of Tokyo
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Takahashi Yoshiko
Department Of Health And Nutrition School Of Home Economics Wayo Women's University
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Murakami Kentaro
Department Of Social And Preventive Epidemiology School Of Public Health University Of Tokyo
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Katsumata Yuriko
Department Of Environmental And Preventive Medicine Faculty Of Medicine University Of The Ryukyus
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Keohavong Phouthone
Department Of Environmental And Occupational Health Graduate School Of Public Health University Of P
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Takahashi Yoshiko
Department Of Applied Chemistry Faculty Of Engineering Yamagata University
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Sasaki Satoshi
Department Of Biochemistry School Of Dentistry Tokyo Medical And Dental University
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Fukui Mitsuru
Department Of Statistics Osaka City University Medical School
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Sasaki Satoshi
Department Of Social And Preventive Epidemiology Graduate School Of Medicine The University Of Tokyo
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Yamada Mai
Department Of Breast Oncology Aichi Cancer Center Hospital
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Arizumi Makoto
Department of Preventive Medicine
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Murakami Kentaro
Department of Social and Preventive Epidemiology, School of Public Health, The University of Tokyo
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Todoriki Hidemi
Department of Environmental and Preventive Medicine, Faculty of Medicine, University of the Ryukyus
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Fukumoto Azusa
Department of Social and Preventive Epidemiology, Graduate School of Medicine, the University of Tokyo
著作論文
- Estimation of Trans Fatty Acid Intake in Japanese Adults Using 16-Day Diet Records Based on a Food Composition Database Developed for the Japanese Population
- Analysis of p53 and K-Ras Gene Mutations in Patients with Chronic Bronchitis Using Laser Capture Microdissection Microscope and Mutation Detection
- Risk Factors for Cigarette Smoking Among High School Students in Okinawa, Japan
- Cytokine Profiles in Airways of Rats Exposed to Toluene Diisocyanate
- Within- and Between-Individual Variation in Energy and Nutrient Intake in Japanese Adults: Effect of Age and Sex Differences on Group Size and Number of Records Required for Adequate Dietary Assessment