Synthesis and Property of Oligopeptides Consisting of α- and β-Amino Acids
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概要
- 論文の詳細を見る
- 2003-02-01
著者
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HATAKEYAMA Tomomitsu
Department of Applied Chemistry, Faculty of Engineering, Nagasaki University
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Hatakeyama Tomomitsu
Department Of Applied Chemistry Faculty Of Engineering Nagasaki University
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Aoyagi H
Nagasaki Univ. Nagasaki Jpn
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KUNIHARA Makoto
Department of Applied Chemistry, Faculty of Engineering, Nagasaki University
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NIIDOME Takuro
Department of Applied Chemistry, Faculty of Engineering, Nagasaki University
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AOYAGI Haruhiko
Department of Applied Chemistry, Faculty of Engineering, Nagasaki University
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Niidome T
Nagasaki Univ. Nagasaki Jpn
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Kunihara Makoto
Department Of Applied Chemistry Faculty Of Engineering Nagasaki University
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Hatakeyama Tomomitsu
Department Of Agricultural Chemistry Faculty Of Agriculture Kyushu University
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Aoyagi Haruhiko
Department Of Applied Chemistry Faculty Of Engineering Nagasaki University
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Aoyagi Haruhiko
Faculty Of Engineering Nagasaki University
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Niidome Takuro
Department Of Applied Chemistry Faculty Of Engineering And Center For Future Chemistry Kyushu Univer
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Niidome Takuro
Faculty Of Engineering Nagasaki University
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Niidome Takuro
Department of Applied Chemistry and Biochemistry, Graduate School of Science and Technology
関連論文
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- CEL-I, an Invertebrate N-Acetylgalactosamine-specific C-Type Lectin, Induces TNF-α and G-CSF Production by Mouse Macrophage Cell Line RAW264.7 Cells
- Cytotoxicity of a GalNAc-Specific C-Type Lectin CEL-I toward Various Cell Lines
- Antibacterial Activity of Short Peptides Based on Pleurocidin and Their Interaction with Phospholipid Membranes
- Synthesis and Property of Oligopeptides Consisting of α- and β-Amino Acids
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- Effect of Chain Length of Cationic Model Peptides on Antibacterial Activity
- Structure-Activity Relationship of Model Peptides Capable of Ion Channel Formation
- Synthesis and Properties of Linear and Cyclic Peptides Consisting of α-and β-Amino Acids
- Antibacterial Activity of Peptides Derived from the C-Terminal Region of a Hemolytic Lectin, CEL-III, from the Marine Invertebrate Cucumaria echinata
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- Preparation of A Ca^〈2+〉-Dependent Lectin-Basic Amphiphilic Peptide Conjugate, and Its Interaction with Biomembrane
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- CEL-I, an N-acetylgalactosamine (GalNAc)-specific C-type lectin, induces nitric oxide production in RAW264.7 mouse macrophage cell line.
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- Characterization of Functional Domains of the Hemolytic Lectin CEL-III from the Marine Invertebrate Cucumaria echinata
- Characterization of the Interaction of Hemolytic Lectin CEL-III from the Marine Invertebrate, Cucumaria echinata, with Artificial Lipid Membranes: Involvement of Neutral Sphingoglycolipids in the Pore-Forming Process.
- Oligomerization Process of the Hemolytic Lectin CEL-III Purified From a Sea Cucumber, Cucumaria echinata.