Effect of Black Tea Polyphenol on Plasma Lipids in Cholesterol-Fed Rats
スポンサーリンク
概要
著者
-
Hara Yukihiko
Food Research Institute Mitsui Norin Co. Ltd.
-
Hara Y
Hiroshima Univ. Higashi-hiroshima Jpn
関連論文
- Supplementation of Antioxidants Prevents Oxidative Stress during A Deep Saturation Dive
- Interaction of Tea Catechins with Lipid Bilayers Investigayted with Liposome Systems
- Inhibitory Effects of 3-O-Acyl-(+)-catechins on Epstein-Barr Virus Activation
- Preparation of Epimers of Tea Catechins by Heat Treatment
- A Randomized Controlled Study on the Effects of Gargling with Tea Catechin Extracts on the Prevention of Influenza Infection in Healthy Adults
- The Effects of Tea Catechins on Fecal Conditions of Elderly Residents in a Long-Term Care Facility
- Tumor Chemopreventive Effect of Orally Administered (-)-Epigallocatechin and Its 3-O-Acylated Derivatives on the Two Stage Mouse Skin Carcinogenesis Induced by Peroxynitrite and 12-O-Tetradecanoylphorbol-13-acetate
- Antiproliferative Activity of Some Catechins against Her2/neu-Overexpressing Human Breast Carcinoma SKBR3
- Inhibition of Collagenases from Mouse Lung Carcinoma Cells by Green Tea Catechins and Black Tea Theaflavins
- Radical Scavenging Activity of Tea Catechins and Their Related Compounds
- Apoptosis-inducing Activity of Polyphenol Compounds Derived from Tea Catechins in Human Histiolytic Lymphoma U937 Cells
- Reactivity of green tea catechins with formaldehyde
- Seasonal Fluctuations in Fructan Content and Related Enzyme Activities in Yacon (Polymnia sonchifolia)
- Isolation and Structural Analysis of Oligosaccharides from Yacon (Polymnia sonchifolia)
- Distribution of Carbohydrates and Related Enzyme Activities in Yacon : Polymnia sonchifolia
- The Inhibition of α-Amylase by Tea Polyphenols(Biological Chemistry)
- Methylation of Tea Catechins by Rat Liver Homogenates
- Effect of Black Tea Polyphenol on Plasma Lipids in Cholesterol-Fed Rats
- Inhibitory Effects of Tea Catechins, Black Tea Extract and Oolong Tea Extract on Hepatocarcinogenesis in Rat
- Absorption of Tea Catechins into Rat Portal Vein
- Effects of Oxygen on Nicotine and Tropane Alkaloid Production in Cultured Roots of Duboisia myoporoides
- Scopolamine Yield in Cultured Roots of Duboisia myoporoides Improved by a Novel Two-stage Culture Method
- Increase of Scopolamine Production by High Density Culture of Duboisia myoporoides Roots
- Tropane Alkaloid Production in Root Cultures of Duboisia myoporoides Obtained by Repeated Selection
- Inhibition of Rat Small Intestinal Sucrase and α-Glucosidase Activities by Tea Polyphenols
- DIFFERENT DIVISION POTENTIALS OF EMBRYONIC CHICK CHONDROCYTES AND CARDIAC MUSCLE CELLS