幼児期から思春期へかけての肥満と高コレステロール値へ影響する食物摂取の縦断的研究

概要

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There is much concern about increasing of children who have risk factors of life style elated diseases such as obesity and high cholesterol level. Child age is a growth age and there are no reports of vertical observations on changes of over weight and cholesterol level on children through adolescent age. In this study we discussed the risk of life style related disease of the children period and the incidence rates. The incidence rate changed during they grew to school age and adolescent age. We also discussed food intakes related to the incidence of these risks. The characteristic of food intake in obese children through all ages was more intake of rice, snacks, sweet cakes and beverages. According to the growing age they took more meats and protein source foods. In adolescent ages the intake of beverages have been reduced, this means they were trying so called "diet". As for the children who have high cholesterol, they had less vegetables and fruits. It is suggested that less intake of antioxidants substances will be effected to be high cholesterol level.
和洋女子大学の論文
2005-03-31