Water-Soluble Constituents of Anise : New Glucosides of Anethole Glycol and Its Related Compounds
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概要
- 論文の詳細を見る
From the water-soluble portion of the methanolic extract of the fruit of anise (Pimpinella anisurn L.), which has been used as a spice and medicine since antiquity, twelve new and five known glucosides of phenyl-propanoids, including four stereoisomers of anethole glycol 2'-O-β-D-glucopyranoside and four stereoisomers of 1'-(4-hydroxyphenyl)propane-1',2'-diol 2'-O-β-D-glucopyranoside were isolated together with anethole glycols and guniacyl glycerol. The structures of the new compounds were clarified by spectral investigation.
- 公益社団法人日本薬学会の論文
- 2002-11-01
著者
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KITAJIMA Junichi
Showa College of Pharmaceutical Sciences
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ISHIKAWA Toru
Showa Pharmaceutical University
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Kitajima Junichi
Showa Pharmaceutical University
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Ishikawa T
Graduate School Of Pharmaceutical Sciences Chiba University
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FUJIMATU Eiko
Showa Pharmaceutical University
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Kitajima J
Showa Pharmaceutical Univ. Machida Jpn
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Ishikawa Toru
Showa College Of Pharmaceutical Sciences
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