Production of D-Arabitol by Metschnikowia reukaufii AJ14787(Microbiology & Fermentation Technology)
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概要
- 論文の詳細を見る
A potent producer of D-arabitol was isolated by screening of natural sources and identified as Metschnikowia reukaufii AJ14787. Resting cells of this strain can efficiently produce D-arabitol from D-glucose with a weight yield of more than 60%, and can also produce D-arabitol from several other types of sugars such as polyols, ketoses, and aldoses. To improve productivity, various culture conditions such as temperature and the concentrations of D-glucose and nitrogen sources were examined. Under optimal conditions, 206 g/l of D-arabitol was produced from D-glucose with a weight yield of 52% in 100 hours.
- 社団法人日本農芸化学会の論文
- 2003-09-23
著者
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Yokozeki Kenzo
AminoScience Laboratories, Ajinomoto Co., Inc.
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Yokozeki Kenzo
Aminoscience Laboratories Ajinomoto Co. Inc.
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Nozaki Hiroyuki
Aminoscience Laboratories Ajinomoto Co. Ltd.
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Yokozeki Kenzo
Aminoscience Laboratories Ajinomoto Co. Ltd.
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SUZUKI Shun-ichi
Aminoscience Laboratories, Ajinomoto Co., Ltd.
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TSUYOSHI Naoko
Aminoscience Laboratories, Ajinomoto Co., Ltd.
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Tsuyoshi Naoko
Aminoscience Laboratories Ajinomoto Co. Ltd.
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Suzuki Shun-ichi
Aminoscience Laboratories Ajinomoto Co. Ltd.
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Nozaki Hiroyuki
Aminoscience Laboratories Ajinomoto Co. Inc.
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