Comparison of protease activity in liver among several species of squid and cuttlefish

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概要

• 論文の詳細を見る

著者

• Suzuki Nobutaka

  Department Of Food Science National University Of Fisheries

• Suzuki Nobutaka

  Faculty Of Computer Science And System Engineering Okayama Prefectural University

• Hama Y

  Applied Biological Science Saga University

• Suzuki N

  Shizuoka Univ. Shizuoka Jpn

• Tanaka R

  Department Of Food Science National University Of Fisheries

• Hama Y

  Department Of Applied Biochemistry And Food Sciences Faculty Of Agriculture Saga University

• HATATE Hideo

  Food Chemistry and Technology, National Fisheries University

• TANAKA Ryusuke

  Food Chemistry and Technology, National Fisheries University

• SUZUKI Nobutaka

  Food Chemistry and Technology, National Fisheries University

• HAMA Yoichiro

  Applied Biological Science, Saga University

• Hatate Hideo

  Department of Food Science, National University of Fisheries

関連論文

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