Carnosine Stimulates Vimentin Expression in Cultured Rat Fibroblasts
スポンサーリンク
概要
著者
-
WATABE Shugo
Laboratory of Aquatic Molecular Biology and Biotechnology, Graduate School of Agricultural and Life
-
ABE Hiroki
Laboratory of Marine Biochemistry, Graduate School of Agricultural and Life Sciences, The University
-
Abe Hiroki
Laboratory Of Marine Biochemistry
-
Wada Shun-ich
Laboratory Of Medicinal Chemistry Osaka University Of Pharmaceutical Sciences
-
IKEDA Daisuke
Laboratory of Aquatic Molecular Biology and Biotechnology
-
WADA Shun-ichi
Laboratory of Aquatic Molecular Biology and Biotechnology
-
YONEDA Chie
Laboratory of Aquatic Molecular Biology and Biotechnology
-
Watabe Shugo
Laboratory Of Aquatic Molecular Biology And Biotechnology Graduate School Of Agricultural And Life S
-
Watabe Shugo
Laboratory Of Aquatic Molecular Bilhogy And Biotechnology Graduate School Of Agricultural And Life S
-
Wada Shun-ich
Laboratory of Aquatic Molecular Biology and Biotechnology
関連論文
- cDNA cloning of myosin rod and the complate primary structure of myosin heavy chain of walleye pollack fast skeletal muscle
- Determination of Primary Structure of Heavy Meromyosin Region of Walleye Pollack Myosin Heavy Chain by cDNA Cloning
- Thermal stability of the synthetic peptides with the sequence of fish fast skeletal muscle tropomyosin
- Structural and thermodynamic characterization of tropomyosin from fast skeletal muscle of bluefin tuna
- cDNA cloning and thermodynamic properties of tropomyosin from walleye pollack Theragra chalcogramma fast skeletal muscle
- Analysis on serum proteins from rainbow trout Oncorhynchus mykiss exposed to high temperature
- cDNA cloning of myosin heavy chain from white croaker fast skeletal muscle and characterization of its complete primary structure
- Differential Scanning Calorimetry of Light Meromyosin Fragments Having Various Lengths of Carp Fast Skeletal Muscle Isoforms
- Thermal Unfolding of the Cold-acclimated Type of Carp Light Meromyosin Expressed by Recombinant DNA in Escherichia coli
- Changes in Body Color Appearance of the Black Tiger Prawn Penaeus monodon by the Varied Composition of Carotenoids Soluble as Carotenoprotein and Remaining Insoluble after Collagenase Treatment for the Muscular Epithelium
- Carotenoproteins from the Exoskeleton and the Muscular Epithelium of the Black Tiger Prawn Penaeus monodon
- Changes in rheological properties of grass carp fast skeletal myosin induced by seasonal acclimatization
- Changes in enzymatic and structural properties of grass carp fast skeletal myosin induced by the laboratory-conditioned thermal acclimation and seasonal acclimatization
- Effects of Seawater Acclimation on the Levels of Free _D-and _L-Alanine and Other Osmolytes in the Japanese Mitten Crab Eriocheir japonicus
- Molecular Phylogeny of the Sharks and Rays of Superorder Squalea Based on Mitochondorial Cytochrome b Gene
- Mitochondrial DNA Analysis for the Cytochrome b Gene and D-loop Region from the Bull Shark Carcharhinus leucas
- Increased Levels of Mitochondrial Gene Transcripts in the Thermally Selected Rainbow Trout (Oncorhynchus mykiss) Strain During Embryonic Development
- Actin-Depolymerizing Effect of Dimeric Macrolides, Bistheonellide A and Swinholide A^1
- Novel Actin Depolymerizing Macrolide Aplyronine A
- Changes in expression patterns of stress protein genes during population growth of the rotifer Brachionus plicatilis
- Changes in the Free Amino Acid Profile of Snow Crab Chionoecetes opilio Muscle during Storage in Ice(Food & Nutrition)
- Carnosine Stimulates Vimentin Expression in Cultured Rat Fibroblasts
- Molecular Phylogeny of Asian Freshwater and Marine Stingrays Based on the DNA Nucleotide and Deduced Amino Acid Sequences of the Cytochrome b Gene
- Rapid identification of eels Anguilla japonica and Anguilla anguilla by polymerase chain reaction with single nucleotide polymorphism-based specific probes
- Differential Expression of mRNAs in the Marine Diatom Chaetoceros compressum Exposed to High Temperatures
- Isolation of microsatellite markers by in silico screening implicated for genetic linkage mapping in Japanese pufferfish Takifugu rubripes
- Qualitative and quantitative changes of F_oF_1-ATPase in Japanese flounder and red sea bream associated with rearing temperatures
- Occurrence of D-Amino Acids in Fish Sauces and Other Fermented Fish Products
- Identification of alfonsino, Beryx mollis and B. splendens collected in Japan, based on the mitochondrial cytochrome b gene, and their comparison with those collected in New Caledonia
- cDNA cloning and deduced amino acid sequence of tropomyosin from fast skeletal muscle of white croaker Pennahia argentata
- Characterization of fast skeletal myosin from white croaker in comparison with that from walleye pollack
- Growth promoting effects of carp serum components on goldfish culture cells
- Identification of High γ-Aminobutyric Acid Producing Marine Yeast Strains by Physiological and Biochemical Characteristics and Gene Sequence Analyses
- Isolation of Marine Yeasts Collected from the Pacific Ocean Showing a High Production of γ-Aminobutyric Acid
- Characterization and distribution of Staphylococcus sp. implicated for improvement of fish sauce odor
- Isolation and characterization of a novel 45 kDa calponin-like protein from anterior byssus retractor muscle of the mussel Mytilus galloprovincialis
- Expression changes of transcripts for fast skeletal myosin heavy chain isoforms in relation to those of MyoD and MEF2 families during warm temperature acclimation of carp
- Differences in self-feeding activity between thermally selected and normal strains of rainbow trout Oncorhynchus mykiss at high temperatures
- Thermal tolerance of a rainbow trout Oncorhynchus mykiss strain selected by high-temperature breeding
- The occurrence of tissue-specific twitchin isoforms in the mussel Mytilus galloprovincialis
- Isolation and Characterization of a 148 kDa Protein Possibly Participating in Collagen Metabolism of Abalone Adductor Muscle
- Taste and Texture of Abalone Meat after Extended Cooking
- Changes in taste and textural properties of the foot of the Japanese cockle (Fulvia mutica) by cooling and during storage
- Distribution of Free D-Amino Acids in Bivalve Mollusks and the Effects of Physiological Conditions on the Levels of D-and L-Alanine in the Tissues of the Hard Clam, Meretrix lusoria
- Pelagic eggs and larvae of Coelorinchus kishinouyei (Gadiformes : Macrouridae) collected from Suruga Bay, Japan
- Pelagic eggs and larvae of Coryphaenoides marginatus (Gadiformes : Macrouridae) collected from Suruga Bay, Japan
- Identification of alfonsino and related fish species belonging to the genus Beryx with mitochondrial 16S rRNA gene and its application on their pelagic eggs
- Identification of High γ-Aminobutyric Acid Producing Marine Yeast Strains by Physiological and Biochemical Characteristics and Gene Sequence Analyses
- Isolation of Marine Yeasts Collected from the Pacific Ocean Showing a High Production of γ-Aminobutyric Acid
- Sequences of cDNA Clones Encoding α-Actin of Carp and Goldfish Skeletal Muscles
- Lower Activation Energy for Sliding of F-Actin on a Less Thermostable Isoform of Carp Myosin
- Thermostability of striated and smooth adductor muscle tropomyosins from Yesso scallop Mizuhopecten yessoensis
- The mRNA Expression Patterns of E12 Transcription Factor in Various Developmental Stages and Adult Tissues of Carp
- Disulfide S-Monoxides Convert Xanthine Dehydrogenase into Oxidase in Rat Liver Cytosol More Potently Than Their Respective Disulfides(Pharmacology)
- Increased Levels of Mitochondrial ATP Synthase β-Subunit in Fast Skeletal Muscle of Carp Acclimated to Cold Temperature
- Effects of calorie restriction on the expression of manganese superoxide dismutase and catalase under oxidative stress conditions in the rotifer Brachionus plicatilis
- A simple method to distinguish two commercially valuable eel species in Japan Anguilla japonica and A. anguilla using polymerase chain reaction strategy with a species-specific primer
- Toughness and Collagen Content of Abalone Muscles
- Protease Susceptibility of Fast Skeletal Myosin Heavy Chain from Carp Acclimated to Cold and Warm Temperatures
- cDNA cloning and complete primary structures of myosin heavy chains from brushtooth lizardfish Saurida undosquamis and wanieso lizardfish S. wanieso fast skeletal muscles
- Molecular Cloning and Functional Characterization of Crustapain : A Distinct Cysteine Proteinase with Unique Substrate Specificity from Northern Shrimp Pandalus borealis
- Changes in Rigor-mortis Progress of Carp Induced by Temperature Acclimation(Biological Chemistry)
- Genetic comparison between torafugu Takifugu rubripes and its closely related species karasu Takifugu chinensis
- cDNA cloning of goldfish Hsp27 and its chaperone activity
- Molecular Cloning and Characterization of Two Isoforms of Trypsinogen from Anchovy Pyloric Ceca
- Molecular phylogeny of thoracican barnacles based on the mitochondrial 12S and 16S rRNA genes
- cDNA Cloning of Tropomyosin from the Anterior Byssus Retractor Muscle of Mussel and Its Structural Integrity from the Deduced Amino Acid Sequence
- cDNA cloning of two types of growth hormone receptor in torafugu Takifugu rubripes : tissue distribution is possibly correlated to lipid accumulation patterns
- Optimal Reaction Conditions for the Production of γ-Aminobutyric Acid by the Marine Yeast Isolate Pichia anomala MR-1 Strain
- cDNA cloning and primary structure analysis of transglutaminase from bluefin tuna Thunnus orientalis
- Differential expression of heat-shock proteins in F2 offspring from F1 hybrids produced between thermally selected and normal rainbow trout strains
- Global gene expression analysis of gill tissues from normal and thermally selected strains of rainbow trout
- Effects of feed restriction on the expression profiles of the glucose and fatty acid metabolism-related genes in rainbow trout Oncorhynchus mykiss muscle
- Comparison in taste and extractive components of boiled dorsal muscle and broth from half-smooth golden puffer Lagocephalus spadiceus caught in Japan with those of the same fish imported
- Distribution of adipocyte-related cells in skeletal muscle of rainbow trout Oncorhynchus mykiss
- Differential Scanning Calorimetry of Light Meromyosin Fragments Having Various Lengths of Carp Fast Skeletal Muscle Isoforms.