Asakura Tomoko | Institute Of Molecular And Cellular Biosciences The University Of Tokyo

Chiba Univ. Chiba Jpn

Institute of Applied Microbiology, The University of Tokyo

Department of Applied Chemistry and Biotechnology, Niigata Institute of Technology

Department Of Applied Chemistry And Biotechnology Niigata Institute Of Technology

Institute Of Applied Microbiology University Of Tokyo

Institute of Molecular and Cellular Biosciences, The University of Tokyo

Univ. Tokyo Tokyo Jpn

Institute Of Applied Microbiology University Of Tokyo

Hokkaido National Fisheries Research Institute

Department of Applied Biologicao Chemistry, The University of Tokyo

Institute of Molecular and Cellular Biosciences, University of Tokyo

Institute Of Molecular And Cellular Biosciences The University Of Tokyo

Institute Of Agricultural Research University Of Tsukuba

Institute Of Molecular And Cellular Biosciences University Of Tokyo

Univ. Tokyo Tokyo Jpn

Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo

National Food Research Inst. Tsukuba Jpn

Institute of Molecular and Cellular Biosciences, University of Tokyo

Department of Information and Image Sciences, Faculty of Engineering, Chiba University

Central Research Institute, Nakano Vinegar Co. Ltd.,

Tsuruga Institute Of Biotecnology Tokyo Co. Ltd.

Central Research Institute Mitsukan Group Corporation

The Institute Of Molecular And Cellular Biosciences The University Of Tokyo

Institute Of Applied Microbiology University Of Tokyo

Institute of Applied Microbiology, University of Tokyo

Department of Applied Biological Chemistry, University of Tokyo