Hirayama Kazuhiro | Department Of Medical Nutrition Karolinska Institutet
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概要
関連著者
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Hirayama Kazuhiro
Department Of Medical Nutrition Karolinska Institutet
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ITOH Kikuji
Department of Veterinary Public Health, Graduate School of Agricultural and Life Sciences, Universit
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Itoh Kikuji
Department Of Veterinary Medicine Graduate School Of Agricultural And Life Sciences The University O
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HIRAYAMA Kazuhiro
Department of Veterinary Public Health, Faculty of Agriculture, The University of Tokyo
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Hirayama Kazuhiro
Department Of Veterinary Public Health
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TAKAHASHI Eiji
Department of Ocean Sciences, Tokyo University of Marine Science and Technology
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Horie Hisanaga
Department Of Surgery Jichi Medical School
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KAWAMURA Seiji
Department of Biomedical Science, Graduate School of Agricultural and Life Sciences, the University
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Doi Kunio
Department Of Applied Chemistry Nagoya Institute Of Technology
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Itoh Kikuji
Lab. Of Veterinary Public Health The Univ. Of Tokyo
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Itoh Kikuji
Laboratory Of Veterinary Public Health Graduate School Of Agriculture And Life Science The Universit
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TAKAHASHI Yoshimasa
Department of Pharmacology, Gifu Pharmaceutical University
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TAKAHASHI Kyoko
Department of Food Science and Nutrition, School of Human Environmental Sciences, Mukogawa Women’s U
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Yajima Takaji
Nutrition Science Institute Meiji Milk Products Co. Ltd.
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Yajima Takaji
Nutrition Science Institute Meiji Milk Products Co. Ltd. Odawara Japan
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Takahashi T
Department Of Sustainable Resource Science Faculty Of Bioresources Mie University
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KAMINOGAWA Shuichi
Department of Food Science and Technology, College of Bioresource Sciences, Nihon University
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Mitsuoka Tomotari
Department of Food Hygiene, Nippon Veterinary and Animal Science University
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Takeda Makio
Department Of Biomedical Science Faculty Of Agriculture The University Of Tokyo
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Tsushida T
National Food Res. Inst. Tsukuba Jpn
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Tsushida Tojiro
National Research Institute Of Vegetables Ornamental Plants And Tea Department Of Tea Processing Tec
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HOSONO Akira
Department of Food Science and Technology College of Bioresource Sciences, Nihon University
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Mitsuoka Tomotari
Department Of Biomedical Science Faculty Of Agriculture The University Of Tokyo
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Takahashi Y
Dep. Of Food Sci. And Nutrition School Of Human Environmental Sciences Mukogawa Women's Univ.
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RAFTER Joseph
Department of Medical Nutrition, Karolinska Institutet
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Rafter Joseph
Department Of Medical Nutrition Karolinska Institutet
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Kaminogawa Shuichi
Department Of Applied Biological Chemistry Division Of Agriculture And Agricultural Life Sciences Th
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Takahashi Yoshimasa
Department Of Chemistry College Of Science And Engineering Aoyama Gakuin University
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Itoh Kikuji
Dep. Of Veterinary Public Health Graduate School Of Agricultural And Life Sciences The Univ. Of Toky
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Itoh K
Graduate School Of Pharmaceutical Sciences Chiba University:nisshin Seifun Group Inc.
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NAGAFUCHI Shinya
Nutrition Science Institute, Meiji Milk Products Co., Ltd.
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TAKAHASHI Takeshi
Nutrition Science Institute, Meiji Milk Products Co., Ltd.
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KUWATA Tamotsu
Nutrition Science Institute, Meiji Milk Products Co., Ltd.
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Habu S
Division Of Host Defense Mechanism Department Of Immunology Tokai University School Of Medicine
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Hosono Akira
Dep. Of Food Sci. And Technol. Nihon Univ.
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Hosono Akira
Department Of Biochemistry Osaka Medical College
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Kuwata T
Meiji Dairies Corp. Tokyo Jpn
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Kuwata Tamotsu
Applied Alimentary Technology Research Department Nutrition Science Institute Meiji Milk Products Co
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Kuwata Tamotsu
Nutrition Science Institute Meiji Milk Products Co. Ltd.
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YANAGIBASHI Tsutomu
Department of Food Science and Technology, Nihon University
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OYAMA Akihito
Department of Food Science and Technology, Nihon University
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TSUDA Masato
Department of Food Science and Technology, Nihon University
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HACHIMURA Satoshi
Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University o
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HIRAYAMA Kazuhiro
Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Kaminogawa S
Dep. Of Food Sci. And Technol. Nihon Univ.
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Nagafuchi Shinya
Nutrition Science Institute Meiji Milk Products Co. Ltd.:department Of Applied Biological Chemistry
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Hachimura S
Res. Center For Food Safety Graduate School Of Agricultural And Life Sciences The Univ. Of Tokyo
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Hirayama Kazuhiro
Graduate School Of Agricultural And Life Sciences The University Of Tokyo
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Hirayama K
Department Of Veterinary Public Health Faculty Of Agriculture The University Of Tokyo
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Takahashi Kyoko
Department Of Food Science And Nutrition School Of Human Environmental Sciences Mukogawa Women'
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Oyama Akihito
Department Of Food Science And Technology Nihon University
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Tsuda Masato
Department Of Food Science And Technology Nihon University
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Kaminogawa Shuichi
Department Of Agricultural Chemistry Faculty Of Engineering The University Of Tokyo
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Miyaji Kazuhiro
Department Of Biomedical Science Faculty Of Agriculture The University Of Tokyo
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Yanagibashi Tsutomu
Department Of Food Science And Technology Nihon University
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Takahashi Eiji
Department Of Biology Faculty Of Science Kobe University
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Hirayama Kazuhiro
Department Of Veterinary Public Health Graduate School Of Agricultural And Life Sciences The Univers
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Kawamura Seiji
Department Of Biomedical Science Faculty Of Agriculture The University Of Tokyo
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Kawamura Seiji
Department Of Biomedical Science Faculty Of Agriculture And Life Sciences University Of Tokyo
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Takahashi Kyoko
Department Of Food Science And Technology College Of Bioresource Sciences Nihon University
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Kandori Hitoshi
Drug Safety Research Laboratories Hikari Branch Pharmaceutical Devleopment Division Takeda Chemical
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Horie Hisanaga
Department Of Medical Nutrition Karolinska Institutet
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Takahashi Kyoko
Department Of Chemical And Biological Sciences Faculty Of Science Japan Women's University
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Hachimura Satoshi
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Takahashi Takeshi
Nutrition Science Institute Meiji Milk Products Co. Ltd.
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Takahashi Kyoko
Department Of Bioproduction Science Faculty Of Horticulture Chiba University
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Rafter Joseph
Department of Biosciences and Nutrition, Karolinska Institutet
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Hosono Akira
Department of Applied Biological Chemistry, The University of Tokyo
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Takeda Makio
Department of Biological and Environmental Sciences, Graduate School of Agricultural Science, Kobe University
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Takeda Makio
Department of Biomedical Science, Faculty of Agriculture, The University of Tokyo
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KAWAMURA Seiji
Department of Agriculture, The University of Tokyo
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Takahashi Eiji
Department of Applied Chemistry, Faculty of Engineering, Kanagawa University
著作論文
- Strain Dependency of the Immunopotentiating Activity of Lactobacillus delbrueckii subsp. bulgaricus
- Bacteroides Induce Higher IgA Production Than Lactobacillus by Increasing Activation-Induced Cytidine Deaminase Expression in B Cells in Murine Peyer's Patches
- Development of Intestinal Flora of Human-Flora-Associated (HFA) Mice in the Intestine of their Offspring
- Histochemical, Lectin-Histochemical and Morphometrical Characteristics of Intestinal Goblet Cells of Germfree and Conventional Mice
- Colon Cancer Prevention by Lactic Acid Bacteria