OHISA Naganori | Akita Research Institute of Food & Brewing (ARIF)

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概要

• 同名の論文著者
• Akita Research Institute of Food & Brewing (ARIF)の論文著者

関連著者

• OHISA Naganori

  Akita Research Institute of Food & Brewing (ARIF)

• OGAWA Nobuaki

  Faculty of Engineering and Resource Science, Akita University

• KUMAGAI Masanori

  Faculty of Agriculture, Tohoku University

• Ogawa Nobuaki

  Faculty Of Engineering And Resource Science Akita University

• AMANO Toshio

  OPT Research Inc.

• Kumagai Masanori

  Faculty Of Agriculture Tohoku University

• TAKAHASHI Toru

  Akita Research Institute of Food and Brewing

• Kobayashi Shoichi

  Faculty of Agriculture, Iwate University

• HATA Keishi

  Akita Research Institute for Food and Brewing (ARIF)

• Hata Keishi

  Akita Res. Inst. For Food And Brewing (arif)

• Hiwatashi Kazuyuki

  秋田県農林水産技術センター総合食品研究所

• Hiwatashi Kazuyuki

  Akita Res. Inst. Of Food And Brewing

• TAKAHASHI Saori

  Akita Research Institute of Food and Brewing

• Hirano Kaoru

  Faculty Of Pharmaceutical Sciences Kobe Gakuin University

• Takahashi S

  Kyoto Univ. Kyoto Jpn

• HORI Kazuyuki

  Akita Research Institute of Food and Brewing

• KIKUCHI Ryoei

  Faculty of Engineering and Resource Science, Akita University

• Kojima Hiroaki

  R & D Company Kobayashi Pharmaceutical Co. Ltd.

• Takahashi S

  Akita Res. Inst. Of Food And Brewing

• Takahashi Saori

  Akita Res. Inst. Of Food And Brewing

• Takahashi S

  Akita Res. Inst. Food And Brewing Akita

• SUGAWARA Fuyuki

  Akita Prefecture Forest Technical Center

• Takahashi Shunji

  Institute Of Molecular And Cellular Biosciences University Of Tokyo

• Takahashi Shunji

  Department Of Bioresources Chemistry Faculty Of Horticulture Chiba University

• Hori K

  Kao Co. Ltd. Tochigi Jpn

• Hori K

  Akita Res. Inst. Of Food And Brewing

• Hori Kazuyuki

  Akita Research Institute Of Food & Brewing (arif)

• Hori Kazuyuki

  The Central Research Laboratory Hitachi Ltd.

• Kikuchi Ryoei

  Faculty Of Engineering And Resource Science Akita University

• MIURA MAKOTO

  Faculty of Pharmaceutical Sciences, Tokyo University of Science

• Hata Keishi

  Akita Res. Inst. Of Food And Brewing

• KARUBE Kikuko

  Faculty of Engineering and Resource Science, Akita University

• SATO Tomoaki

  Faculty of Engineering and Resource Science, Akita University

• Kojima Hiroaki

  R&d Co. Kobayashi Pharmaceutical Co. Ltd.

• Ohisa Naganori

  Institute For Food And Brewing Akita Prefectural Agriculture Forestry And Fisheries Research Center

• Ohisa Naganori

  Akita Research Institute Of Food And Brewing

• OHNO Toshihisa

  Akita Research Institute of Food and Brewing

• Hata K

  Akita Research Institute Of Food And Brewing

• Suzuki Takahito

  Biological Laboratory Faculty Of Science Nara Women's University

• Kojima Hiroaki

  Kobayashi Pharmaceutical Co. Ltd. R&d Company

• Miura Makoto

  Faculty Of Pharmaceutical Sciences Tokyo University Of Science

• Miura Makoto

  Laboratory Of Food And Health Science Department Of Agro-bioscience Faculty Of Agriculture Iwate Uni

• Kobayashi Shoichi

  Faculty Of Agriculture Iwate University

• Hori Kazuyuki

  Akita Research Institute for Food and Brewing

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著作論文

• Stimulative Effects of (22E,24R)-Ergosta-7,22-diene-3β,5α,6β-triol from Fruiting Bodies of Tricholoma auratum, on a Mouse Osteoblastic Cell Line, MC3T3-E1
• Canonical Discriminant Analysis of Cadmium Content Levels in Unpolished Rice Using a Portable Near-Infrared Spectrometer
• A Near Infrared Spectroscopic Discrimination of Noodle Flours Using a Principal-Component Analysis Coupled with Chemical Information
• Studies on Textural and Chemical Changes in Aged Rice Grains
• Modification of Gelatinization Properties of Rice Flour by Heat-Treatment (食品レオロジー特集号)
• Modification of Gelatinization Properties of Rice Flour by Heat-Treatment (食品レオロジー特集号)

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