Yazawa Susumu | Graduate School Of Agriculture Kyoto University
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概要
関連著者
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Yazawa Susumu
Graduate School Of Agriculture Kyoto University
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Yazawa Susumu
Laboratory Of Vegetable And Ornamental Horticulture Department Of Agronomy And Horticultural Science
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Yazawa Susumu
Graduate School of Agriculture, Kyoto University
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Hosokawa Munetaka
Laboratory Of Vegetable And Ornamental Horticulture Department Of Agronomy And Horticultural Science
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細川 宗孝
京都大学大学院農学研究科
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YAZAWA Susumu
Laboratory of Vegetable and Ornamental Horticulture, Division of Agriculture, Graduate School of Agr
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HOSOKAWA Munetaka
Laboratory of Vegetable and Ornamental Horticulture, Department of Agronomy and Horticultural Scienc
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Hosokawa Munetaka
Graduate School Of Agriculture Kyoto University
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Shiba Hayato
Graduate School Of Agriculture Kyoto University
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TANAKA Chihiro
Graduate School of Agriculture, Kyoto University
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HOSOKAWA Munetaka
Graduate School of Agriculture, Kyoto University
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Hayashi Takahiro
Graduate School Of Agriculture Kyoto University
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Tanaka Chihiro
Graduate School Of Agriculture Kyoto University
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FUDANO Takashi
Experimental Farm, Graduate School of Agriculture, Kyoto University
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Kang Byoung-cheorl
Department Of Plant Science College Of Agriculture And Life Sciences Seoul National University
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Koeda Sota
Laboratory Of Vegetable And Ornamental Horticulture Department Of Agronomy And Horticultural Science
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Nakashima Akiko
Laboratory Of Vegetable And Ornamental Horticulture Department Of Agronomy And Horticultural Science
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Fudano Takashi
Experimental Farm Graduate School Of Agriculture Kyoto University
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SHITSUKAWA Naoki
Department of Bioscience, Fukui Prefectural University
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MURAI Koji
Department of Bioscience, Fukui Prefectural University
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Kobata Kenji
Graduate School Of Nutritional And Environmental Sciences And Global Coe Program Univ. Of Shizuoka
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Kobata Kenji
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
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Kataoka Keiko
Experimental Farm Graduate School Of Agriculture Kyoto University
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Sano Satoshi
Graduate School Of Agriculture Kyoto Prefectural University
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Watanabe Tatsuo
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
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Murai Koji
Department Of Bioscience Fukui Prefectural University
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Watanabe Tatsuo
Graduate School Of Nutritional And Environmental Sciences And Coe Program In The 21st Century Univ.
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Sakakibara Toshio
Experimental Farm, Graduate School of Agriculture, Kyoto University
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Nishikawa Kouji
Experimental Farm, Graduate School of Agriculture, Kyoto University
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Kusumi Kouji
Experimental Farm, Graduate School of Agriculture, Kyoto University
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SUTOH Kouzou
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
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Sakakibara Toshio
Experimental Farm Graduate School Of Agriculture Kyoto University
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OMORI Hitomi
Graduate School of Agriculture, Kyoto University
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Kusumi Kouji
Experimental Farm Graduate School Of Agriculture Kyoto University
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Nishikawa Kouji
Experimental Farm Graduate School Of Agriculture Kyoto University
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Shitsukawa Naoki
Department Of Bioscience Fukui Prefectural University
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Omori Hitomi
Graduate School Of Agriculture Kyoto University
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Kawabe Takashi
Laboratory Of Vegetable And Ornamental Horticulture Department Of Agronomy And Horticultural Science
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KOEDA Sota
Laboratory of Vegetable and Ornamental Horticulture, Department of Agronomy and Horticultural Scienc
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MAEDA Shigeichi
Nara Agricultural Experiment Station
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Shiba Hayato
Laboratory of Vegetable and Ornamental Horticulture, Department of Agronomy and Horticultural Scienc
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Choi Doil
Department Of Plant Science College Of Agriculture And Life Sciences And Center For Plant Molecular
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Sutoh Kouzou
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
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Shiina Takashi
Graduate School Of Human And Environmental Sciences Kyoto Prefectural University
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Watanabe Tatsuo
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
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Kitamura Yoshikuni
Graduate School of Agriculture, Kyoto University
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Kitamura Yoshikuni
Graduate School Of Agriculture Kyoto University
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Hosokawa Munetaka
Laboratory Of Vegetable And Ornamental Horticulture Department Of Agronomy And Horticultural Science
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Sano Satoshi
Graduate School Of Life And Environmental Sciences Kyoto Prefectural University
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KOEDA Sota
Graduate School of Agriculture, Kyoto University
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DOI Motoaki
Graduate School of Agriculture, Kyoto University
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Doi Motoaki
Graduate School Of Agriculture Kyoto University
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Choi Doil
Department Of Plant Science College Of Agriculture And Life Sciences Seoul National University
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Koeda Sota
Graduate School Of Agriculture Kyoto University
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WATANABE Tatsuo
Graduate Division of Nutritional and Environmental Sciences, University of Shizuoka
著作論文
- Seed Formation is Affected by Uniconazole, an Inhibitor of Gibberellin Biosynthesis, in a Parthenocarpic Cultivar Severianin of Tomato (Lycopersicon esculentum Mill.)
- Capsinoid Is Biosynthesized from Phenylalanine and Valine in a Non-Pungent Pepper, Capsicum annuum L. cv. CH-19 Sweet
- Screening of Chrysanthemum Plants with Strong Resistance to Chrysanthemum Stunt Viroid
- Dynamic Model of Dry Matter Distribution and Stabilization in the Number of Buds per Inflorescence by Overnight Supplemental Lighting in Sweet Pea (Lathyrus odoratus L.)
- Effect of Plant Density and Variety on Allometry of Inflorescence Architecture in Gypsophila paniculata L.
- Dramatic changes in leaf development of the native Capsicum chinense from the Seychelles at temperatures below 24℃
- Natural infection of Chrysanthemum stunt viroid in dahlia plants
- A Simple and Simultaneous Detection Method for Two Different Viroids Infecting Chrysanthemum by Multiplex Direct RT-PCR
- Identification and Sterilization of Epiphytic Bacterial Flora near Hydrangea Shoot Apical Meristems
- Defense response of a pepper cultivar cv. Sy-2 is induced at temperatures below 24℃