HATATE Hideo | Department of Food Chemistry and Technology, National Fisheries University
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概要
- Hatate Hideoの詳細を見る
- 同名の論文著者
- Department of Food Chemistry and Technology, National Fisheries Universityの論文著者
関連著者
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HATATE Hideo
Department of Food Chemistry and Technology, National Fisheries University
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Hatate Hideo
Department Of Biological Production And Environmental Science Faculty Of Agriculture Miyazaki Univer
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SUZUKI Nobutaka
Department of Food Chemistry and Technology, National Fisheries University
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Suzuki Nobutaka
Department Of Food Chemistry And Technology National Fisheries University
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Suzuki Nobutaka
Department Of Complementary And Alternative Medicine Clinical R&d Graduate School Of Medical Science Kanazawa University
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Suzuki Nobutaka
Department Of Food Science National University Of Fisheries
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Suzuki Nobutaka
Faculty Of Computer Science And System Engineering Okayama Prefectural University
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Suzuki N
Shizuoka Univ. Shizuoka Jpn
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Hatate Hideo
Department of Food Science, National University of Fisheries
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HAMA Yoichiro
Department of Applied Biological Sciences, Faculty of Agriculture, Saga University
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TANAKA Ryusuke
Department of Food Chemistry and Technology, National Fisheries University
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Hama Y
Applied Biological Science Saga University
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Suzuki N
Deparment Of Food Chemistry And Technology National Fisheries University
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OHGAI Masaharu
Department of Applied Aquabiology, National Fisheries University
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MURASE Noboru
Department of Applied Aquabiology, National Fisheries University
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Tanaka R
Department Of Food Science National University Of Fisheries
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Murase N
National Fisheries University
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Ohgai Masaharu
Department Of Biology And Aquaculture National Fisheries University
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Hama Y
Department Of Applied Biochemistry And Food Sciences Faculty Of Agriculture Saga University
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Hama Yoichiro
Department Of Applied Biochemistry And Food Science Saga University
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HATATE Yasuo
Department of Applied Chemistry and Chemical Engineering
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Nakagawa Hiroki
Department of Agricultural Chemistry, Faculty of Horticulture, Chiba University
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KAWANO Yoshinobu
Department of Applied Chemistry, Miyazaki University
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Itami Toshiaki
Department Of Aquabiology National University Of Fisheries
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UEDA Akira
Department of Mathmatical Sciences, Osaka Prefecture University
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YAMAMOTO KEN-ICHI
Department of Molecular Pathology, Cancer Research Institute, Kanazawa University
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YAMAMOTO KATSUTARO
Laboratory of Fishing Production System, Graduate School of Fisheries Sciences, Hokkaido University
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Nakagawa H
Graduate School Of Science And Technology Chiba University
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Nakagawa H
Department Of Bioproduction Science Faculty Of Horticulture Chiba University
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Nakagawa Hiroki
Fac.hort Chiba Univ.
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Nakagawa Hiroki
Department Of Agricultural Chemistry Faculty Of Agriculture Saga University
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Hatate Yasuo
Department Of Applied Chemistry And Chemical Engineering Kagoshima University
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Nakagawa Hiroki
Dep. Of Applied Biochemistry And Food Sciences Fac. Of Agriculture Saga Univ.
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TAKAHASHI YUKINORI
Department of Applied Aquaculture, National Fisheries University
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Kawano Yoshinobu
Department Of Applied Chemistry Miyazaki University
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Yamamoto Ken-ichi
Department Of Applied Physics Nagoya University:central Research Laboratory Hitachi Ltd.
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Ueda Akira
Department Of Applied Mathematics And Physics Faculty Of Engineering Kyoto University
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Yamamoto K
Graduate School Of Fisheries Sciences Hokkaido University
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Hatate Hideo
Dep. Of Biological Production And Environmental Sci. Fac. Of Agriculture Univ. Of Miyazaki
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Hatate Hideo
Department Of Food Chemistry And Technology National Fisheries University
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Sumi T
Dep. Of Bioengineering Kumamoto National Coll. Of Technol.
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MOCHIZUKI Kiyonori
Department of Applied Biological Sciences, Faculty of Agriculture, Saga University
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SUMI Toshihisa
Department of Applied Biological Sciences, Faculty of Agriculture, Saga University
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MIYAKE Noboru
Department of Food Science and Technology, National Fisheries University
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Yamamoto Katsutaro
Graduate School Of Fisheries Sciences Hokkaido University
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MIZUMOTO Iwao
Toyama National Institute of Maritime Technology
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NOMOTO Tateo
Department of Chemistry, Mie University
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KOZAWA Akiya
ITE/IBA Research Institute
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Yamamoto Katsutaro
Hokkaido Univ.
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Takahashi Yukinori
Department Of Applied Aquabiology National Fisheries University
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Takahashi Yukinori
Department Of Aquabiology National University Of Fisheries
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Kawano Yoshinobu
Department Of Material Science Miyazaki University
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Mochizuki Kiyonori
Department Of Applied Biological Sciences Faculty Of Agriculture Saga University
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Ueda Akira
Department Of Food Chemistry And Technology National Fisheries University
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Nomoto Tateo
Department Of Chemistry Mie University
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幡手 英雄
Department of Food Chemistry and Technology, National Fisheries University
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濱 洋一郎
Department of Applied Biological Science, Saga University
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田中 竜介
Department of Food Chemistry and Technology, National Fisheries University
著作論文
- リノレン酸メチルの自動酸化中におけるトリプシン阻害および促進物質の同時発現--トリプシン阻害物質の確認
- A Method of Screening for Antioxidants Using Liver Cell Membranes Prepared from Tilapia Oreochromis niloticus
- Quantitative Anhydrous Mercaptolysis of Algal Galactans Followed by HPLC of Component Sugars
- Accumulation of Fatty Acids in Chaetoceros gracilis (Bacillariophyceae) during Stationary Growth Phase
- Eatimation of Protein Content in Marine Microalgae Using the Lowry Method
- Virucidal effect of singlet oxygen on penaeid white spot syndrome virus