SAITO Kazuo | National Research Institute of Brewing
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概要
関連著者
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SAITO Kazuo
National Research Institute of Brewing
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Saito Kazuo
National Research Institute For Metals
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KAISE Masatsugu
National Research Institute for Metals
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TADENUMA Makoto
National Research Institute of Brewing
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Tadenuma Makoto
National Reseach Insitute Of Brewing
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SATO S
University of Tsukuba
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SHIMOI Hitoshi
National Research Institute of Brewing
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Shimoi H
Hiroshima Univ. Higashihiroshima Jpn
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Shimoi H
Hiroshima Univ. Higashi‐hiroshima Jpn
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SATO Shun-ichi
National Research Institute of Brewing
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Tadenuma M
Atr Media Information Sci. Lab. Kyoto Jpn
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Saito K
Yamanashi Univ. Yamanashi Jpn
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Shimoi Hitoshi
Department Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Unive
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Kaise Masatsugu
National Research Institute For Metals Tsukuba Laboratories
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Iefuji Haruyuki
National Research Institute of Brewing
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MORIYA KAZUHITO
Hokkaido Sugar Co., Ltd.
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Moriya Kazuhito
Hokkaido Sugar Co. Ltd.
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Iefuji H
National Res. Inst. Brewing Hiroshima Jpn
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Sato K
Depertment Of Electrical And Electronic Engineering Tokyo Institute Of Technology
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Saito K
Department Of Materials Technology Chiba University
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Yamamoto Naoki
Department Of Virology And Parasitology Yamaguchi University School Of Medicine
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Iefuji Haruyuki
National Res. Inst. Of Brewing
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Sato K
Department Of Electronics And Information Science Teikyo University Of Science And Technology
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SAITO KAZUO
Sendai Regional Taxation Bureau
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Yamamoto N
Japan Organo Co. Ltd. Saitama Jpn
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Saito K
Nagaoka National Coll. Technol. Nagaoka Jpn
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Kaise M
National Res. Inst. Metals Ibaraki Jpn
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Saito K
Application Laboratory
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HASUO Tetsuo
National Research Institute of Brewing
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You Joutghun
National Research Institute For Metals
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MURANAKA Yasuhito
National Research Institute of Brewing
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YAMAMOTO Nami
National Research Institute of Brewing
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Saito Kazuo
National Research Institute For Metals Tsukuba Laboratories
著作論文
- Flocculation Mechanism of Hansenula anomala J224(Microbiology & Fermentation Industry)
- Ethanol Fermentation of Beet Molasses by a Yeast Resistant to Distillery Waste Water and 2-Deoxyglucose
- Structural Changes and Annealing Behavior of Ar-Ion-Irradiated Superconducting BiSrCaCu0 Thin Films
- Fabrication of 300 Å Thick BiSrCaCuO Thin Films with T_c of 108 K by use of Ion Implantation
- Displacement Damage Effects and Related Phase Changes of Ar-Ion-Irradiated BiSrCaCuO System Superconducting Thin Films
- Purification of the Enzymes Responsible for the Lysis of Yeast Cells by Rarobacter faecitabidus(Microbiology & Fermentation Industry)
- Yeast-lytic Enzyme of Rarobacter faecitabidus YLM-1(Microbilolgy & Fermentation Industry)
- Ion Beam Modification of BiSrCaCuO Ultrathin Films of Nearly Three Half-Unit-Cell Thickness
- Thermal Spike and Displacement Damage Effects in BiSrCaCuO Thin Films by Ar Ion Beams