TAKITA Teisuke | Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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概要
- Takita Teisukeの詳細を見る
- 同名の論文著者
- Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto Universityの論文著者
関連著者
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TAKITA Teisuke
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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INOUYE Kuniyo
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Inouye Kuniyo
Division Of Applied Life Sciences Graduate School Of Agricultur Kyoto University
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Takita Teisuke
Division Of Applied Life Sciences Graduate School Of Agriculture
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Inouye Kuniyo
Division If Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Hashimoto Satoshi
Department of Internal Medicine, Kizuyabashi Takeda Hospital
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橋本 敏
京都大学
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Esaki Nobuyoshi
Institute for Chemical Research, Kyoto University
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橋本 敏
大阪市立大学大学院工学研究科機械物理系専攻
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Mikami Bunzo
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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Inouye K
Kyoto Univ. Kyoto Jpn
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Inoue K
Kansai Medical Univ. Osaka
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SODA Kenji
Institute for Chemical Research, Kyoto University
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Soda Kenji
Institute For Chemical Resarch Kyoto University
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Sukata Tokuo
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Shimizu Noriko
Food R & D Center Japan Tobacco Inc.
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SAKURAMA Haruko
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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ITOH Takafumi
Division of Applied Life Science, Graduate School of Agriculture, Kyoto University
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YASUKAWA Kiyoshi
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Yasukawa Kiyoshi
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Itoh Takafumi
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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SHIMIZU Naofumi
Department of Food Science and Technology, Faculty of Agriculture Kyoto University
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AKITA Eriko
Department of Food Science and Technology, Faculty of Agriculture Kyoto University
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YOKOTA Takuya
Department of Food Science and Technology, Faculty of Agriculture Kyoto University
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TONOMURA Benichiro
Department of Food Science and Technology, Faculty of Agriculture, Kyoto University
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Akita Eriko
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Yokota Takuya
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Shimizu Naofumi
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Esaki Nobuyoshi
Institute For Chemical Resarch Kyoto University
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Tonomura Ben'ichiro
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University:(present Address)r
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Inouye K
Kyoto Univ. Kyoto
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Takita Teisuke
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Akita E
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Hashimoto S
Osaka Women's Univ. Osaka
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Takita T
Kyoto Univ. Kyoto Jpn
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Sakurama Haruko
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Hashimoto Satoshi
Department Of Emergency And Critical Care Medicine Kumamoto Medical Center National Hospital Organiz
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Shimizu Nobuhiro
Department Of Biology Faculty Of Science Kyushu University
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Shimizu Naofumi
Department of Electrical Engineering, Hiroshima University
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Hashimoto Satoshi
Deparment of Environmental Sciences, Faculty of Science, Osaka Women's University
著作論文
- Two Crystal Structures of Lysyl-tRNA Synthetase from Bacillus stearothermophilus in Complex with Lysyladenylate-Like Compounds : Insights into the Irreversible Formation of the Enzyme-Bound Adenylate of L-Lysine Hydroxamate
- Lysyl-tRNA Synthetase of Bacillus stearothermophilus Molecular Cloning and Expression of the Gene