Ogata S | Microbial Genetics Division Institute Of Genetic Resources
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概要
関連著者
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Ogata S
Microbial Genetics Division Institute Of Genetic Resources
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Ogata Seiya
Microbial Genetics Division, Institute of Genetic Resources,Kyushu University
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Ogata S
Kyushu Univ. Fukuoka Jpn
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Ogata Seiya
Microbial Genetic Division Institute Of Genetic Resources
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Ogata S
Mie Univ. Mie Jpn
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Hara T
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Hara T
Kagoshima Univ. Kagoshima Jpn
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Hara Toshio
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Hara T
Kyushu Univ. Fukuoka Jpn
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Hara T
Laboratory Of Cellular Regulation Technology Graduate School Of Genetic Resources Technology Kyushu
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Doi Katsumi
Microbial Genetic Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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HARA Toshio
Microbiological Genetics Division, Institute of Genetic Resource, Faculty of Agriculture, Kyushu Uni
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土居 克実
九大院・農
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DOI KATSUMI
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Doi Katsumi
Microbial Genetic Division Institute Of Genetic Resources Kyushu University
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Hara Toshio
Microbial Genetic Division Institute Of Genetic Resources
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Hayashida S
Kyushu Univ. Fukuoka Jpn
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Ogata Seiya
Microbial Genetics Division Institute Of Genetic Resources
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Hayashida Shinsaku
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kyushu University
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YOSHINO Sadazo
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Kyushu University
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Ogata Seiya
Laboratory Of Applied Microbial Genetics Faculty Of Agriculture Graduate Schools Kyushu University
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Yoshino S
Laboratory Of Applied Microbiology Faculty Of Agriculture Kyushu University
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Yoshino S
Laboratory Of Applied Microbiology Department Of Bioscience And Biotechnology Faculty Of Agriculture
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Yoshino Sadazo
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kyushu University
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Ogata Seiya
Laboratory of Applied Microbiology, Faculty of Agriculture,Kyushu University
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Choi Kyoung
Laboratory of Applied Microbiology, Faculty of Agriculture,Kyushu University
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Choi Kyoung
Laboratory Of Applied Microbiology Faculty Of Agriculture Kyushu University
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Nonaka K
Kagoshima Univ. Kagoshima Jpn
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Nonaka Koichi
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Inagaki Fumio
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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土居 克実
九州大学大学院農学研究院
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Ishizaki Ayaaki
Division Of Bioscience And Biotechnology Graduate School Of Bioresource And Bioenvironmental Science
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Ishizaki Ayaaki
Laboratory Of Microbial Technology Department Of Food Science And Technology Faculty Of Agriculture
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IZAWA EIJI
Department of Mining, Faculty of Engineering, Kyushu University
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Izawa E
Kyushu Univ. Fukuoka Jpn
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Izawa Eiji
Department Of Earth Resources Engineering Graduate School Of Engineering Kyushu University
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Doi K
Kyushu Univ. Fukuoka Jpn
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Doi Katsumi
Microbial Genetics Division Institute Of Genetic Resources
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KITAHARA Maki
Microbe Division/Japan Collection of Microorganisms, RIKEN BioResource Center
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Kato Fumio
Dept. Radiat. Biol. & Health Sch. Med. Univ. Of Occup. & Environm. Health
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Kato Fumio
Department Of Applied Biological Science Faculty Of Agriculture Saga University
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Kato Fumio
Department Of Applied Biological Science Saga University
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Kinoshita-iramina Chizuru
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Kato F
Department Of Applied Biological Science Faculty Of Agriculture Saga University
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Ishizaki A
Laboratory Of Microbial Technology Department Of Bioscience And Biotechnology Faculty Of Agriculture
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Kitahara Maki
Microbe Division/japan Collection Of Microorganisms Riken Bioresource Center
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Katahara Maki
Japan Collection Of Microorganisms Riken
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Kawamura Shunsuke
Department Of Bioscience School Of Agriculture Tokai University
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Hayashida Shinsaku
Department Of Agricultural Chemistry Kyushu University:corresponding Author
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Koyama-Miyoshi Yuko
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Kyushu University
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Koyama-miyoshi Yuko
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kyushu University
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Kuhara Satoru
Faculty Of Agriculture Kyushu University
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ISHIZAKI Ayaaki
Laboratory of Microbial Technology, Division of Microbial Science and Technology, Department of Bios
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Ishizaki Ayaaki
Laboratory Of Microbial Science And Technology Division Of Bioscience And Biotechnology Graduate Sch
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MOTOMURA YOSHINOBU
Department of Earth and Planetary Sciences, Faculty of Science, Graduate School Kyushu University
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Kuhara Satoru
Laboratory of Molecular Gene Technics, Graduate School of Genetic Resources Technology, Kyushu Unive
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Motomura Y
Kyushu Univ. Fukuoka Jpn
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Motomura Yoshinobu
Department Of Earth And Planetary Sciences Faculty Of Science Kyushu University
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Kawarabata Takeshi
Institute of Biological Control, Faculty of Agriculture, Kyushu University
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Kuhara Satoru
Laboratory Of Molecular Gene Technics Graduate School Of Genetic Resources Technology Kyushu Univers
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KATO Fumio
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
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Hongo Motoyoshi
Laboratory of Applied Microbiology, Faculty of Agriculture, Kyushu University
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Hongo Motoyoshi
Laboratory Of Applied Microbiology Fuculty Of Agriculture Kyushu University
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Hongo Motoyoshi
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry . Kyushu University
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Satou Kenji
Human Genome Center Institute Of Medical Science The University Of Tokyo
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Harada Y
Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University
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Motomura Yoshinobu
Department Of Earth And Planetary Science Kyushu University
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Tomura Takafumi
Microbial Genetics Division, Institute of Genetic Resources,Faculty of Agriculture,Kyushu University
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Kishino Hiroko
Microbial Genetics Division, Institute of Genetic Resources,Faculty of Agriculture,Kyushu University
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Kawaguchi Hiroyuki
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Etou Nobuyuki
Tabai Espec Co.
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Tokunaga Satoko
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Matsubara Hitoshi
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Kusakabe Takahiro
Laboratory Of Silkworm Science Faculty Of Agriculture Graduate School Kyushu University
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Kuhara S
Department Of Bioscience School Of Agriculture Tokai University
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Hayashida S
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kyushu University
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Kawarabata T
Laboratory Of Silkworm Science Kyushu University Graduate School Of Bioresource And Bioenvironmental
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Kawaguchi H
Inst. For Molecular Sci. Okazaki Jpn
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Ueda Seinosuke
Laboratory Of Microbial Technology Department Of Food Science & Technology Faculty Of Agricultur
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Nakamura Kenji
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Matsubara H
Kyushu Univ. Fukuoka Jpn
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Kishino Hiroko
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Harada Yukiko
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Tokunaga S
Kyushu Univ. Fukuoka Jpn
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Tokunaga Satoko
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Kato Fumio
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Saga University
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Kuhara Satoru
Laboratory Of Molecular Gene Technics Department Of Genetic Resources Technology Faculty Of Agricult
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Tomura Takafumi
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Harada Yukiko
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Kawaguchi Hiroyuki
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Matsubara Hitoshi
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Kawarabata Takeshi
Institute Of Biological Control Faculty Of Agriculture Kyushu University
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Saito Hiroyuki
Department of Biophysical Chemistry, Kobe Pharmaceutical University
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Kato Fumio
Department of Microbiology, School of Pharmaceutical Sciences, Toho University
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YOSHINO Tatuya
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Kyushu University
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HARA Shigeki
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Kyushu University
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Ahn Byoung-Kwon
Laboratory of Applied Microbiology, Faculty of Agriculture,Kyushu University
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Ahn Byoung-kwon
Laboratory Of Applied Microbiology Faculty Of Agriculture Kyushu University
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Hara Shigeki
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kyushu University
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Suenaga Hikaru
Microbial Genetics Division Institute Of Genetic Resources:(present Institute)fukuoka Industrial Res
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Yoshino Tatuya
Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kyushu University
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NAKAJIMA KAZUHIKO
Department of Bacteriology, Hyogo College of Medicine
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YOKOYAMA Takushi
Department of Chemistry, Faculty of Science, Kyushu University
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Soeda Eiichi
Department of Genetics, Case Western Reserve University
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Kato Fumio
Faculty of Pharmaceutical Sciences, Toho University
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Ishizaki Ayaaki
Department Of Food Science And Technology Kyushu University
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Ishizaki Ayaaki
Department Of Food Science And Technology Faculty Of Agriculture Kyushu University
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TAGUCHI SACHIHIRO
Department of Earth System Science, Faculty of Science, Fukuoka University
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LOWE DONALD
Department of Geological and Environmental Sciences, Stanford University
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Kawatsu Ryoichi
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Lowe Donald
Department Of Geological And Environmental Sciences Stanford University
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Kawatsu Ryoichi
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Ogata Seiya
The Riken Institute Koyadai
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Yokoyama Takushi
Department Of Chemistry Faculty Of Science
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Kinoshita Chizuru
Nakamura Gakuen College
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Taguchi Sachihiro
Department Of Earth System Science Faculty Of Science Fukuoka University
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Ackermann Hans-w.
Department Of Plant Pathology University Of Nebraska
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Hans-w. Ackermann
Department Of Microbiology Faculty Of Medicine University Of Laval
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YAMADA Shuji
Microbial Genetics Division, Institute of Genetic Resources
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Hara T
College Of Liberal Arts Kobe University
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Fujio Yusaku
Laboratory Of Biochemical Engineering Faculty Of Agriculture Kyushu University
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Soeda Eiichi
Department Of Applied Microbial Technology Kumamoto Institute Of Technology
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HARA TOSHIO
Institute of Genetic Resources, Faculty of Agriculture, Kyushu University
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KANDA KOHZO
Department of Applied Biological Sciences, Faculty of Agriculture, Saga University
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Nishiyama Takashi
Microbial Genetics Laboratory, Institute of Genetic Resources, Kyushu University
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Kanda Kohzo
Department Of Applied Biological Sciences Faculty Of Agriculture Saga University
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Yamada Sadako
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Tawara Yuka
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Mise Osamu
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Rodprapakorn Mangkorn
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Choi Woo-Yond
College of Agriculture, Chungnam University, Korea.
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ETOU Nobuyuki
Microbial Genetics Division, Institute of Genetic Resources, Kyushu University Hakozaki
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UEDA Seinosuke
Department of Applied Microbial Technology, Kumamoto Institute of Technology
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Yasudal Shuhey
The Riken Institute, Koyadai
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Kume Sigeru
Laboratory of Food Technology, Department of Food Science and Technology,Faculty of Agriculture, Kyu
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Fujio. Yusaku
Laboratory of Food Technology, Department of Food Science and Technology,Faculty of Agriculture, Kyu
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SHIMODA TOMOKI
Microbial Genetic Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universit
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Doi Katumi
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu Universi
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Yasudal Shuhey
The Riken Institute Koyadai
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Nishiyama T
Kyushu Univ. Fukuoka Jpn
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Kanda K
Department Of Applied Biological Sciences Faculty Of Agriculture Saga University
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Kume Sigeru
Laboratory Of Food Technology Department Of Food Science And Technology Faculty Of Agriculture Kyush
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Ueda Seinosuke
Department Of Applied Microbial Technology Faculty Of Engineering Kumamoto Institute Of Technology
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Nakajima Kazuhiko
Department Of Bacteriology Hyogo College Of Medicine
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Nakajima K
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Mise Osamu
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Choi Woo-yond
College Of Agriculture Chungnam University Korea.
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Doi Katumi
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Tawara Yuka
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Rodprapakorn Mangkorn
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Kato Fumio
Department Of Agricultural Chemistry Saga University
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Ishizaki Ayaaki
Department Of Food Science And Technology Faculty Of Agriculture 46-09 Kyushu University
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Shimoda Tomoki
Microbial Genetic Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Ueda Seinosuke
Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University
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Saito Hiroyuki
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Saito Hiroyuki
Department Of Anesthesiology Gunma University School Of Medicine
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Fujio. Yusaku
Laboratory Of Food Technology Department Of Food Science And Technology Faculty Of Agriculture Kyush
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Yamada Shuji
Microbial Genetics Division Institute Of Genetic Resources
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Yasuda Shuhey
The Riken Institute, Koyadai
著作論文
- Linear and Circular Conformation of Pock-Forming Plasmid pSAl of Thiostrepton-Producing Streptomyces azureus ATCC 14921
- Transfection and Transformation Systems for Pock-Forming and Thiostrepton-Producing Streptomyces azureus
- Construction of Shuttle Vector Plasmid Between Clostridium acetobutylicum and Escherichia coli(Microbiology & Fermentation Industry)
- Fermentation of Cellulose by a Newly Isolated Thermophilic Clostridium sp.
- Studies on Sucrose-Induced Autolysis of Clostridial Cells (Part 3) Autolytic Formation of Clostridial Protoplasts (Autoplasts) as Revealed by Microscopy and Their Some Properties
- Silicified Microbial Community at Steep Cone Hot Spring,Yellowstone National Park
- Effect of Thermophlilic Bacteria on the Siliceous Deposition and Phlylogenetic Analysis of the Bacterial Diversity in Silica Scale
- Effects of UV Dose on Formation of Spontaneously Developing Pocks in Streptomyces azureus ATCC14921(Microbiology & Fermentation Technology)
- A Giant Phage Taillike Particle of Clostridium Saccharoperbutylacetonicum ATCC 13564
- Mode of Action of Clostocin O Part 2. On the Synthesis of Nucleic Acid in Sensitive Bacteria
- Mode of Action of Clostocin O Part 1. On the Macromolecular Synthesis in Sensitive Bacteria
- Introduction of Kanamycin Resistant Gene to Pock-forming PlasmidpSA1.1 of Streptomyces azureus and Identification of spoIIIE-like Genein the Recombinant Plasmid
- Effects of Temperature on Escherichia coli β-Galactosidase Expression in Baculovirus-Insect Cell System
- Sporulation-Inhibitory Gene in Pock-forming Plasmid pSA1.1 of Streptomyces azureus
- Stimulation of Spore Formation, Mycelial Growth and Thiostrepton Production by several Thiol Compounds and β-NAD in Streptomyces azureus ATCC 14921 and Its Derivatives
- Heterologous Protein Production in Baculovirus-Insect Cell System
- Escherichia coli β-Galactosidase Production by Baculovirus-insect Cell System
- Sequence Analysis of Replication Origin of Plasmid pLS11 of Bacillus subtilis IFO 3022
- Complete Nucleotide Sequence of Bacil-lus subtilis(natto)Plasmid Responsi-ble for γ-Polyglutamate Synthesis
- Molecular Cloning of Nucleotide Sequence of a Neutral Cellulase Gene of Thermophilic Clostridium sp.F-3
- Colorimetric Detection of DNA-DNA Hybridization in Microdilution Wells for Taxonomic Application on Bacterial Strains
- Inhibition of Spore Formation and Thiostrepton Production by Accumulated Intermediates of Purine Biosynthesis and the Suppression by AICA (5-Amino-4-Imidazole Carboxamide) in Purine Auxotrophic Mutants of Streptomyces azureus ATCC 14921
- General Character and Taxonomic Study of Lactococcus lactis IO-1, JCM 7638
- Bio-deposition of Amorphous Silica by an Extremely Thermophilic Bacterium, Thermus spp.
- Studies on Sucrose-Induced Autolysis of Clostridial Cells Part 2. Properties of Sucrose-Induced Autolysis
- Studies on Sucrose-Induced Autolysis of Clostridial Cells Part 1. Induction of a Rapid Bacterial Autolysis by Sucrose Treatment
- A Conjugative Linear Plasmid in Streptomyces laurentii ATCC31255
- Formation of Spontaneously Developing Pocks Regulated by Two Unhomologous Plasmids in Streptomyces laurentii
- Two Plasmids Related to Spontaneously Developing Pocks in Streptomyces laurentii