TSUCHIDA TAKAMASA | Department of Medical Bioengineering and Sports Medicine, Hokkaido University School of Medicine
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概要
- TSUCHIDA TAKAMASAの詳細を見る
- 同名の論文著者
- Department of Medical Bioengineering and Sports Medicine, Hokkaido University School of Medicineの論文著者
関連著者
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TSUCHIDA TAKAMASA
Department of Medical Bioengineering and Sports Medicine, Hokkaido University School of Medicine
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Tsuchida Takamasa
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Tsuchida Takamasa
Department Of Medical Bioengineering And Sports Medicine Hokkaido University School Of Medicine
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MIYAKOSHI Naohisa
Department of Orthopedic Surgery, Akita University Graduate School of Medicine
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KASUKAWA Yuji
Department of Neurosurgery, National Defense Medical College
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Sato Kozo
Department of Diagnostic Radiology, Keio University School of Medicine
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Sato Kozo
Department Of Diagnostic Radiology Keio University School Of Medicine
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TOCHIKURA TATSUROKURO
Department of Food Science and Technology, Kyoto University
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Sato Kozo
Department Of Orthopedic Surgery Akita University School Of Medicine
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Tochikura Tatsurokuro
Faculty Of Home Economics Kobe Women's University
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Tochikura Tatsurokuro
Department Of Food Science And Technology Kyoto Unicersity
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Tochikura Tatsurokuro
Department Of Agricultural Chemistry Kyoto University
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Kasukawa Yuji
Department Of Neurosurgery National Defense Medical College
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Kasukawa Y
Department Of Orthopedic Surgery Akita University School Of Medicine
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Tachiki Takashi
Department Of Chemistry Ritsumeikan University
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TAMURA Yasuki
Department of Orthopedic Surgery, Akita University School of Medicine
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Tamura Yasuki
Department Of Orthopedic Surgery Akita University School Of Medicine
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Tachiki T
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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TSUCHIDA TSUNEHISA
Department of Orthopedic Surgery, Akita University School of Medicine
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KUDO TAKUYA
Department of Orthopedic Surgery, Akita University School of Medicine
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Tachiki Takashi
Faculty Of Home Economics Kobe Women's University
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Tachiki Tkashi
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Kudo Takuya
Department Of Orthopedic Surgery Akita University School Of Medicine
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Kudo Takuya
Department Of Orthopaedics Akita University School Of Medicine
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Miyakoshi Naohisa
Department Of Orthopedic Surgery Akita University
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Sato Kozo
Department Of Anesthesiology Institute Of Clinical Medicine University Of Tsukuba
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YAMAMOTO Kenji
Department of Medical Ecology and Informatics, Research Institute, International Medical Center of J
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MINAMI Akio
Department of Orthopaedic Surgery, Graduate School of Medicine, Hokkaido University
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SUZUKI Koji
Department of Public Health, Fujita Health University School of Health Sciences
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Yasuda Kazunori
北海道大学 医学研究科人工関節・再生医学
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Minami A
Dep. Of Orthopaedic Surgery Graduate School Of Medicine Hokkaido Univ.
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Minami A
Department Of Orthopaedic Surgery Hokkaido University Graduate School Of Medicine
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MAJIMA Tokifumi
Department of Orthopaedic Surgery, Hokkaido University Graduate School of Medicine
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TOMITA Kenji
Department of Psychiatry, Imaise Branch, Ichinomiya City Hospital
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YANO Toshihiro
Department of Material Science, Graduate School of Science, Osaka City University
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Minami Akio
Dep. Of Orthopaedic Surgery Graduate School Of Medicine Hokkaido Univ.
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Minami Akio
Department Of Orthopaedic Surgery Hokkaido University Graduate School Of Medicine
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YASUDA KAZUNORI
Department of Sports Medicine and Joint Reconstruction Surgery, Hokkaido University Graduate School
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TANAKA KUNIO
Central Laboratory for Research and Education, Asahikawa Medical College
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MIYAKAWA KIYOSHI
Central Laboratory for Research and Education, Asahikawa Medical College
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HAYASHI KOZABURO
Division of Bioengineering, Graduate School of Engineering Science, Osaka University
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Minami Akio
北海道大学 医学研究科整形外科
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Majima T
Division Of Orthopaedics Faculty Of Medicine Mccaig Centre For Joint Injury & Arthritis Research
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Majima Tokifumi
北海道大学 医学研究科整形外科
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Majima Tokifumi
Department Of Joint Replacement And Tissue Engineering Hokkaido University Graduate School Of Medici
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Majima Tokifumi
カナダ
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Yamamoto K
Graduate School Of Biostudies Kyoto University
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KUMAGAI HIDEHIKO
Department of Food Science and Technology, Kyoto University
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Tomita K
Kyowa Hakko Kogyo Co. Ltd. Yamaguchi Jpn
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Minami Akio
Department Of Orthopaedic Surgery Division Of Advanced Medical Sciences Hokkaido University Graduate
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Minami Akio
Hitachi Metals Ltd.
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Yasuda Kazunori
Department Of Sports Medicine And Joint Reconstruction Surgery Hokkaido University Graduate School O
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Yasuda Kazunori
Department Of Clinical Biomechanics Hokkaido University.
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Tanaka K
Department Of Orthopedic Surgery Graduate School Of Medical Sciences Kyushu University
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Tanaka Kazuhiro
Department Of Orthopaedic Surgery Graduate School Of Medical Sciences Kyushu University
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Kumagai Hidehiko
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Kumagai Hidehiko
Faculty Of Agriculture Kyoto University
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KADOWAKI Setsu
Kacho College
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FUJISAKI Masatoki
Department of Food Science and Technology, Kyoto University
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Kumagai H
Research Institute For Bioresources And Biotechnology Ishikawa Prefectural University
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Yokoyama Tatsuo
Institute For Fermentation Osaka
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Suzuki Koji
Department Of Public Health Fujita Health University Of Health Sciences
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Miyakawa Kiyoshi
Central Laboratory For Research And Education Asahikawa Medical College
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Tomita Kenji
Department Of Biotechnology Faculty Of Engineering Okayama University
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Yano T
Department Of Food Science Ishikawa Agricultural College
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Kadowaki S
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University Kacho Junior Colle
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Yano Toshihiro
Department Of Food Science Ishikawa Agricultural College
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Kumagai H
Department Of Agricultural Chemistry The University Of Tokyo
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Majima Tokifumi
Department Of Orthopaedic Surgery Hokkaido University Graduate School Of Medicine
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Yano T
Research Laboratory Of Higashimaru Shoyu Co. Ltd.
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Majima Tokifumi
Department Of Joint Replacement And Tissue Engineering Hokkaido University Graduate School Of Medici
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Hayashi Kozaburo
Division Of Bioengineering Graduate School Of Engineering Science Osaka University
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Fujisaki Masatoki
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Tomita Kenji
Department Of Biotechnology And Life Science Tokyo University Of Agriculture And Technology
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Tanaka Kunio
Central Laboratory For Research And Education Asahikawa Medical College
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Yamamoto Kenji
Department Of Cardiovascular Surgery Kanagawa Cardiovascular And Respiratory Center
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Suzuki Koji
Department Of Applied Chemistry Faculty Of Science And Technology Keio University
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Suzuki Koji
Department Of Orthopedic Surgery Akita University School Of Medicine
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Yokozeki Kenzo
Research Institute For Bioresources And Biotechnology Ishikawa Prefectural University
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KUMAGAI Hidehiko
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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YANO Toshihiro
Department of Food Science and Technology, Kyoto University
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SUZUKI Koji
Department of Agricultural Chemistry, University of the Ryukyus
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YANO Toshihiro
Department of Applied Chemistry, Nagoya Institute of Technology
著作論文
- Stress shielding of patellar tendon : effect on small-diameter collagen fibrils in a rabbit model
- Purification and Properties of γ-Glutamyltranspeptidase from Penicillium roqueforti IFO 4622
- Restoring Effect of Human Parathyroid Hormone (1-34) on Trabecular Connectivity in Ovariectomized Rats
- Evaluation of long-term sequential changes in bone mass and strength following withdrawal of incadronate disodium (YM175) in ovariectomized rats
- Purification and Properties of Acinetobacter sp. Endo-β-N-Acetylglucosaminidase Acting on Complex Olgosaccharides of Glycoproteins