Kosugi Akihiko | Department Of Fermentation Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Brewing And Fermentation Tokyo University Of Agriculture

Department Of Fermentation Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Kyoto Univ. Kyoto Jpn

Dept. Of Food Science And Technology Faculty Of Agriculture Nagoya University

Department of Brewing and Fermentation, Tokyo University of Agriculture

Department of Fermentation Science, Tokyo University of Agriculture

Department of Fermentation Science, Tokyo University of Agriculture

Department Of Chemistry Oklahoma State University

Department of Radiology, Tokyo Medical Center, National Hospital Organization

Department Of Food And Nutrition Faculty Of Science Of Living Osaka City University

Faculty Of Engineering Niigata Institute Of Technology

Department of Urology, Hirosaki University Graduate School of Medicine

Department of Fermentation Science, Faculty of Applied Bio-Science, Tokyo University of Agriculture

Central Research Institute, Nakano Vinegar Co., Ltd.

Department of Fermentation Science, Tokyo University of Agriculture

Mitsukan Group Corp. Aichi Jpn

Central Research Institute Mitsukan Group Corporation

Nakano Biochemical Research Institute Nakano Vinegar Co. Ltd.

Department Of Fermentation Science Faculty Of Applied Bio-science Tokyo University Of Agriculture

Department Of Fermentation Science Tokyo University Of Agriculture:(present Address)research Center

Department Of Organic And Polymer Materials Chemistry Tokyo University Of Agriculture And Technology

Department Of Brewing And Fermentation Tokyo University Of Agriculture

Department of Allergy and Rheumatology, Graduate School of Medicine, the University of Tokyo